Elevate your culinary creations with this compact electric mixer , the essential tool for baking enthusiasts and creative cooks. Powerful and versatile, it transforms even the most complex ingredients into a simple, quick, and efficient process.
Total Versatility for all your Recipes ✔️
This mini mixer does more than just mix; it adapts precisely to the desired texture thanks to its fine settings.
7 Adjustable Speeds
Adjust the power according to your needs: go from a gentle mix to incorporate eggs to a high speed to whip stiff cream or work cake batter.
Dual Function Accessories
The set includes stainless steel whisks and dough hooks:
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Stainless steel whisks: Ideal for whipping cream, beating egg whites or emulsifying sauces.
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Dough Hooks: Perfect for kneading light doughs, bread or denser cake mixtures.
Durable and Ergonomic Design 🔧
The quality of the materials guarantees increased longevity, even with frequent use in a family kitchen.
Premium and Safe Materials
The whisks are made of robust stainless steel , while the body of the appliance uses high-strength PP plastic. This combination ensures a food-safe and impact-resistant tool.
Anti-Fatigue "Comfort" Design
Thanks to its lightweight design and ergonomic shape, this mixer offers exceptional maneuverability. It reduces wrist fatigue, allowing you to effortlessly prepare complex recipes (mousses, meringues).
Practicality and Simplicity in Everyday Life 🧼
Smart Storage
Its compact size was designed for modern kitchens: it easily fits into your drawers or cupboards, freeing up your worktop.
Quick Cleaning
The stainless steel accessories detach with a click and are very easy to clean after each use, guaranteeing impeccable hygiene between preparations.
Technical Specifications
| Specification
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Details |
| Speeds
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7 power levels
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| Accessories
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2 whisks + 2 dough hooks
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| Materials
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Stainless Steel & PP Plastic
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| Voltage
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Universal compatibility 110V - 220V
|
| Use
|
Eggs, cream, cakes, bread, sauces
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Expert tip: For ultra-firm egg whites, always start at speed 1 to break up the eggs, then gradually increase to speed 7. Your meringues will never have been so airy!