This knife is the essential ally for cooking enthusiasts and professional chefs. Designed to offer a perfect balance between durability and precision, this butcher knife excels in preparing all your meats (pork, beef, lamb) and fish. Its formidable sharpness guarantees clean and effortless cuts with every use.
Technical specifications
| Characteristic | Specification |
| Model |
MCD128 |
| Blade material |
High quality 5Cr15 stainless steel |
| Handle material |
Precious Wenge wood (Old Wenge Wood) |
| Overall length |
29.3 cm |
| Blade length |
19.5 cm |
| Blade width |
4.9 cm |
| Blade thickness |
2.4 mm |
| Weight |
222 g (Light and balanced) |
| Available options |
With or without an 8-inch PU protective sheath |
MCD128 Highlights
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High-performance 5Cr15 steel: Offers excellent corrosion resistance, great robustness, and remarkable ease of sharpening for long-lasting sharpness.
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Ergonomics and elegance: The precious wenge wood handle not only offers a high-end aesthetic; it also ensures a comfortable, secure, and anti-fatigue grip.
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Perfect balance: Weighing 222 grams, the knife is designed to offer optimal maneuverability, reducing effort during intensive cutting sessions.
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Total versatility: Whether for filleting fish, trimming a cut of beef, or butchering game, it adapts to all butchery tasks.
Absolute versatility in the kitchen
This knife fits equally well in the demanding environment of a professional kitchen as in a home kitchen. Its wide 4.9 cm blade allows for ultra-precise guiding while providing the necessary force to cut through the densest pieces of meat.
Practical Option: Protect your blade and cook safely outdoors with the option including the 8-inch PU leather protective sheath, ideal for storage or transport.
Delivery times may vary from 3 to 7 days depending on the products. The estimated delivery time will be indicated before and during order tracking.
The different payment methods are indicated on the product and payment pages . A wide selection is available!
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