This chef's knife is designed to meet the multiple demands of the kitchen. Made of stainless steel, it combines strength and sharpness for clean and precise cuts, suitable for a variety of foods, whether meat, fish or vegetables.
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Stainless Steel Blade (5Cr15) : The stainless steel blade offers exceptional durability and corrosion resistance. Its sharpness is perfect for cutting, slicing, mincing and boning, making it a versatile knife for the kitchen.
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Hollow Stainless Steel Handle : The ergonomic, hollow and lightweight handle ensures a comfortable grip, reducing fatigue during prolonged use.
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Versatility for the Kitchen : This knife is suitable for all kitchen preparation tasks, whether it's slicing meat, mincing vegetables or boning cuts of meat. Ideal for both home and professional use.
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Additional Accessories : This model is also compatible with other essential kitchen tools, such as kitchen shears and a sharpening rod to maintain its sharpness.
Main Features:
- Material : 5Cr15 stainless steel
- Blade Angle : >60°
- Functions : Slice, trim, debone, mince, and more
This versatile tool is a quality choice for those looking for durability and performance, perfect for cooking enthusiasts and professionals alike.