{"title":"Knife Sharpeners and Honers","description":"\u003cp style=\"text-align: center;\"\u003eMaintain the perfect sharpness of your blades with our selection of kitchen knife \u003cb data-index-in-node=\"67\" data-path-to-node=\"0\"\u003esharpeners, steels, and whetstones\u003c\/b\u003e. It is designed to restore precision and efficiency to all your knives. Our expertise guarantees high-performance tools that extend the life of your equipment while ensuring a clean and safe cut. This range includes the latest generation of \u003cstrong\u003emagnetic rotary knife sharpeners\u003c\/strong\u003e, \u003cb data-index-in-node=\"328\" data-path-to-node=\"0\"\u003ewhetstones\u003c\/b\u003e with variable grits, and \u003cstrong\u003ediamond honing steels\u003c\/strong\u003e. You will also find the classic \u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003emanual knife sharpener\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003e as well as\u003c\/span\u003e the\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e electric knife sharpener. \u003c\/span\u003e\u003c\/strong\u003eTo perfect your maintenance, \u003cstrong\u003ediscover\u003c\/strong\u003e our various \u003cstrong\u003esharpening guides\u003c\/strong\u003e and\u003cstrong\u003e sharpener selection guides \u003c\/strong\u003eas well as articles that clarify certain principles like the\u003cstrong\u003e difference between sharpening and honing.\u003c\/strong\u003e Equip yourself at the \u003cb data-index-in-node=\"565\" data-path-to-node=\"0\"\u003ebest price\u003c\/b\u003e with robust accessories, designed for precise \u003cb data-index-in-node=\"625\" data-path-to-node=\"0\"\u003edaily maintenance\u003c\/b\u003e.\u003c\/p\u003e","products":[{"product_id":"pierre-a-aiguiser-2-en-1-3-en-1-4-en-1-affutage-professionnel","title":"2-in-1 to 4-in-1 Sharpening Stone – Pro Sharpening","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — 2-in-1 \/ 3-in-1 \/ 4-in-1 Sharpening Stone\n     To be pasted into the \"product description\" field of the store.\n     Scoped styles under .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; }\n.jce-product a { color: var(--jce-green); text-decoration: none; }\n.jce-product a:hover { text-decoration: underline; }\n.jce-product strong { color: var(--jce-dark); font-weight: 700; }\n.jce-product p  { margin-bottom: 14px; }\n.jce-product ul, .jce-product ol { padding-left: 22px; margin-bottom: 14px; }\n.jce-product li { margin-bottom: 6px; }\n\n.jce-product .jce-h2 {\n  display: block;\n  font-size: 1.4rem;\n  font-weight: 800;\n  color: var(--jce-dark);\n  margin: 40px 0 14px;\n  padding-top: 10px;\n  border-top: 3px solid var(--jce-green-light);\n  line-height: 1.3;\n}\n.jce-product .jce-h3 {\n  display: block;\n  font-size: 1.05rem;\n  font-weight: 700;\n  color: var(--jce-green);\n  margin: 20px 0 8px;\n}\n.jce-product .jce-box { border-radius: 10px; padding: 18px 22px; margin: 20px 0; }\n.jce-product .jce-box-green { background: var(--jce-green-light); border-left: 5px solid var(--jce-green); }\n.jce-product .jce-box-red   { background: var(--jce-red-light);   border-left: 5px solid var(--jce-red); }\n.jce-product .jce-box ul    { margin-bottom: 0; }\n\n.jce-product .jce-intro {\n  font-size: 1.06rem;\n  color: #374151;\n  background: var(--jce-green-light);\n  border-left: 4px solid var(--jce-green);\n  padding: 16px 20px;\n  border-radius: 0 8px 8px 0;\n  margin-bottom: 28px;\n}\n.jce-product .jce-intro strong { color: var(--jce-green); }\n\n.jce-product .jce-table-wrap { overflow-x: auto; margin: 20px 0; }\n.jce-product .jce-table      { width: 100%; border-collapse: collapse; font-size: .92rem; }\n.jce-product .jce-table thead th {\n  background: var(--jce-green);\n  color: #fff;\n  padding: 11px 14px;\n  text-align: left;\n}\n.jce-product .jce-table tbody td {\n  padding: 10px 14px;\n  border-bottom: 1px solid var(--jce-border);\n  vertical-align: top;\n}\n.jce-product .jce-table tbody tr:nth-child(even) { background: var(--jce-bg); }\n\n.jce-product .jce-benefits {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(220px, 1fr));\n  gap: 14px;\n  margin: 20px 0;\n}\n.jce-product .jce-benefit-card {\n  background: #fff;\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n  border-top: 3px solid var(--jce-green);\n}\n.jce-product .jce-benefit-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-benefit-card p {\n  font-size: 0.88rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n\/* Grains visuels *\/\n.jce-product .jce-grains {\n  display: flex;\n  gap: 0;\n  margin: 20px 0;\n  border-radius: 10px;\n  overflow: hidden;\n  border: 1px solid var(--jce-border);\n}\n.jce-product .jce-grain {\n  flex: 1;\n  padding: 18px 14px;\n  text-align: center;\n  border-right: 1px solid var(--jce-border);\n}\n.jce-product .jce-grain:last-child { border-right: none; }\n.jce-product .jce-grain.g-coarse  { background: #fef2f2; }\n.jce-product .jce-grain.g-medium  { background: #fff7ed; }\n.jce-product .jce-grain.g-fine    { background: var(--jce-green-light); }\n.jce-product .jce-grain.g-ultra   { background: #f0f9ff; }\n.jce-product .jce-grain .grain-label {\n  display: block;\n  font-weight: 800;\n  font-size: 1rem;\n  color: var(--jce-dark);\n  margin-bottom: 4px;\n}\n.jce-product .jce-grain .grain-type {\n  display: block;\n  font-size: 0.75rem;\n  font-weight: 700;\n  text-transform: uppercase;\n  letter-spacing: 0.05em;\n  margin-bottom: 8px;\n}\n.jce-product .jce-grain.g-coarse .grain-type { color: var(--jce-red); }\n.jce-product .jce-grain.g-medium .grain-type { color: #d97706; }\n.jce-product .jce-grain.g-fine   .grain-type { color: var(--jce-green); }\n.jce-product .jce-grain.g-ultra  .grain-type { color: #0369a1; }\n.jce-product .jce-grain p {\n  font-size: 0.82rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.4;\n}\n\n.jce-product .jce-steps { margin: 20px 0; }\n.jce-product .jce-step {\n  display: flex;\n  gap: 16px;\n  align-items: flex-start;\n  margin-bottom: 16px;\n}\n.jce-product .jce-step-num {\n  flex-shrink: 0;\n  width: 36px;\n  height: 36px;\n  background: var(--jce-green);\n  color: #fff;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 0.95rem;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  margin-top: 2px;\n}\n.jce-product .jce-step-body strong {\n  display: block;\n  margin-bottom: 2px;\n  font-size: 0.97rem;\n}\n.jce-product .jce-step-body p {\n  font-size: 0.9rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-personas {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 18px 0;\n}\n.jce-product .jce-persona {\n  flex: 1;\n  min-width: 180px;\n  background: var(--jce-bg);\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 14px 16px;\n}\n.jce-product .jce-persona strong {\n  display: block;\n  font-size: 0.92rem;\n  color: var(--jce-green);\n  margin-bottom: 4px;\n  line-height: 1.2;\n}\n.jce-product .jce-persona p {\n  font-size: 0.85rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 8px; color: #d1f0df; }\n.jce-product .jce-expert-tip p:last-child { margin-bottom: 0; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n\/* Banner CTA guide — style screen *\/\n.jce-product .jce-banner-guide {\n  display: flex;\n  align-items: center;\n  justify-content: space-between;\n  gap: 16px;\n  border-radius: 10px;\n  padding: 18px 22px;\n  margin: 28px 0;\n  flex-wrap: wrap;\n  background: var(--jce-green-light);\n  border: 2px dashed var(--jce-green);\n}\n.jce-product .jce-banner-guide .guide-icon {\n  font-size: 1.6rem;\n  flex-shrink: 0;\n}\n.jce-product .jce-banner-guide .guide-text {\n  flex: 1;\n  text-align: left;\n}\n.jce-product .jce-banner-guide .guide-text strong {\n  display: block;\n  color: var(--jce-green);\n  font-size: 1rem;\n  margin-bottom: 4px;\n}\n.jce-product .jce-banner-guide .guide-text p {\n  font-size: 0.88rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n.jce-product .jce-btn {\n  display: inline-block;\n  padding: 9px 18px;\n  border-radius: 6px;\n  font-weight: 700;\n  font-size: 0.9rem;\n  cursor: pointer;\n  transition: opacity .2s;\n  text-decoration: none !important;\n  line-height: 1.4;\n  border: none;\n}\n.jce-product .jce-btn:hover { opacity: .85; }\n.jce-product .jce-btn-green { background: var(--jce-green); color: #fff !important; }\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits      { grid-template-columns: 1fr; }\n  .jce-product .jce-personas      { flex-direction: column; }\n  .jce-product .jce-grains        { flex-direction: column; }\n  .jce-product .jce-grain         { border-right: none; border-bottom: 1px solid var(--jce-border); }\n  .jce-product .jce-grain:last-child { border-bottom: none; }\n  .jce-product .jce-step          { gap: 12px; }\n  .jce-product .jce-banner-guide  { flex-direction: column; text-align: center; }\n  .jce-product .jce-banner-guide .guide-text { text-align: center; }\n}\n\u003c\/style\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eRestore your knives to \u003cstrong\u003elike-new performance\u003c\/strong\u003e with our professional-grade aluminum oxide sharpening stone. Available in \u003cstrong\u003e2-in-1, 3-in-1, or 4-in-1 versions\u003c\/strong\u003e, it adapts to your skill level and needs — from rough repair of a very dull blade to a \u003cstrong\u003emirror polish worthy of a master cutler\u003c\/strong\u003e. The method of master chefs, now accessible to everyone.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — WHY CHOOSE\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose a sharpening stone instead of a knife sharpener?\u003c\/span\u003e\n\u003cp\u003eElectric and manual sharpeners are convenient — but they remove more material with each session and do not allow for fine control of the cutting angle. A sharpening stone, on the other hand, \u003cstrong\u003epreserves the original geometry of your blade\u003c\/strong\u003e, removes only the necessary amount of metal, and allows you to go up to 6,000 or 10,000 grit for an \u003cstrong\u003eedge sharpness impossible to achieve otherwise\u003c\/strong\u003e. It's the go-to tool for professional chefs and knife enthusiasts — and with our multi-grit models, it's now accessible without prior expertise.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🪨 Premium aluminum oxide\u003c\/strong\u003e\n\u003cp\u003eHomogeneous grit across the entire surface for a clean, consistent, and reproducible result with every pass. No hard or soft spots.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🎚️ Multi-grit in one tool\u003c\/strong\u003e\n\u003cp\u003eDepending on the model: 2, 3, or 4 different grit sides. From rough restoration to fine polishing — all done with a single tool on your workbench.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔒 Certified non-slip base\u003c\/strong\u003e\n\u003cp\u003eSilicone base for total stability during sharpening. CE \/ LFGB \/ SGS certified — complies with European food standards.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🌊 Water use\u003c\/strong\u003e\n\u003cp\u003eNo oil needed. Water acts as a lubricant, flushes away metal particles, and protects the blade. Minimal maintenance, maximum results.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔧 Universal compatibility\u003c\/strong\u003e\n\u003cp\u003eKitchen knives, scissors, gardening tools, carving tools, and woodworking tools. One stone for the entire workshop.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e Unlike electric sharpeners that remove material with each use, a well-handled sharpening stone \u003cstrong\u003epreserves your blades in the long term\u003c\/strong\u003e. A knife maintained with a stone can last for decades without losing its original geometry.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — THE GRITS\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eThe grits of your stone - what is each one for?\u003c\/span\u003e\n\u003cp\u003eEach grit has a specific role in the sharpening progression. The golden rule: \u003cstrong\u003ealways start with the coarsest grit needed\u003c\/strong\u003e, then gradually move to finer grits. There's no need to go through all grits if your blade is still in good condition.\u003c\/p\u003e\n\u003cdiv class=\"jce-grains\"\u003e\n\u003cdiv class=\"jce-grain g-coarse\"\u003e\n\u003cspan class=\"grain-label\"\u003e400 #\u003c\/span\u003e \u003cspan class=\"grain-type\"\u003eCoarse - Repair\u003c\/span\u003e\n\u003cp\u003eRestores very dull or damaged blades. Reshapes the bevel and creates the basic edge. Reserved for severe cases.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-grain g-medium\"\u003e\n\u003cspan class=\"grain-label\"\u003e1,000 #\u003c\/span\u003e \u003cspan class=\"grain-type\"\u003eMedium - Sharpening\u003c\/span\u003e\n\u003cp\u003eGeneral sharpening and regular maintenance. Refines the edge created by the coarse grit. Sufficient for the vast majority of uses.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-grain g-fine\"\u003e\n\u003cspan class=\"grain-label\"\u003e3,000 #\u003c\/span\u003e \u003cspan class=\"grain-type\"\u003eFine - Polishing\u003c\/span\u003e\n\u003cp\u003eRemoves micro-burrs and smooths scratches left by the 1,000 grit. First step towards a razor-sharp edge.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-grain g-ultra\"\u003e\n\u003cspan class=\"grain-label\"\u003e6,000 + #\u003c\/span\u003e \u003cspan class=\"grain-type\"\u003eUltra fine - Mirror\u003c\/span\u003e\n\u003cp\u003eMirror finish and laser sharp edge. Reduces friction for perfect glide through food. The enthusiast's step.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size: 0.9rem; color: var(--jce-gray); margin-top: -6px;\"\u003eℹ️ Available grits vary depending on the chosen model (2-in-1, 3-in-1, or 4-in-1). 240 grit is not included in our range: it's too abrasive, requires significant experience, and is only useful in 5% of cases (extremely damaged blades).\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — HOW TO USE\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use your sharpening stone? The 4-step method\u003c\/span\u003e\n\u003cp\u003eStone sharpening relies on three successive phases: \u003cstrong\u003ecreating the edge\u003c\/strong\u003e, \u003cstrong\u003ecentering the burr\u003c\/strong\u003e, then \u003cstrong\u003egradually polishing\u003c\/strong\u003e. Here's the complete method, from soaking to mirror finish.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; max-width: 480px; margin: 0 auto 28px;\" class=\"jce-media-full\"\u003e\n\u003cvideo style=\"width: 100%; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\" controls=\"controls\" autoplay=\"autoplay\" muted=\"\" loop=\"loop\" playsinline=\"\"\u003e\n    \u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/70ba0a12634f4f18a7a9aaa7f0b925b5.webm\" type=\"video\/webm\"\u003e\u003c\/video\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003e\u003cem\u003eDemonstration of water sharpening stone use\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eSoaking - 5 to 15 minutes in water\u003c\/strong\u003e\n\u003cp\u003eImmerse the stone in cold water for 5 to 15 minutes before use. Water acts as a natural lubricant: it washes away steel particles (sharpening slurry), protects the stone's surface, and preserves the blade's edge. During sharpening, regularly add a few drops of water to the surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eCreating the edge - Coarse grit (400 # if necessary, otherwise 1,000 #)\u003c\/strong\u003e\n\u003cp\u003ePlace the knife flat on the stone at the desired angle (generally 15° to 20° depending on your knife). Make back-and-forth movements, working on the ends (tip and heel) as well as the middle of the blade — the ends are often neglected. Continue until you feel a slight \u003cstrong\u003emetal lip (the burr)\u003c\/strong\u003e with your thumb, moving from the spine towards the cutting edge, on the opposite side. This burr indicates that the edge has been created.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eCentering the burr - 2 to 3 light strokes on the other side\u003c\/strong\u003e\n\u003cp\u003eOnce the burr is detected, flip the blade and make \u003cstrong\u003eonly 2 to 3 light passes\u003c\/strong\u003e on the opposite side. No more — if you press too hard, the burr will flip to the other side, and you'll be endlessly repeating the process. The goal is to stabilize the edge perfectly in the center of the blade.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eGradually polish - Move up the grits to 6,000\u003c\/strong\u003e\n\u003cp\u003eMove to finer grits (1,000, 3,000, 6,000) repeating at each step: a few passes, burr detection, recentering with 2-3 strokes. The finer the grit, the lighter the pressure should be. At 6,000, your blade achieves a \u003cstrong\u003emirror polish and a razor-sharp edge\u003c\/strong\u003e - test by cutting a hair or slicing a sheet of paper without resistance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003e🧹 Maintenance after use\u003c\/span\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003eRinse the stone with clean water to remove sharpening slurry.\u003c\/li\u003e\n\u003cli\u003eWipe with a clean cloth and air dry before storing.\u003c\/li\u003e\n\u003cli\u003eNever store a damp stone in its case — risk of mold.\u003c\/li\u003e\n\u003cli\u003eIf the surface becomes smooth and slippery, flatten it with a flattening stone (or on sandpaper attached flat).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert tip\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eMaintaining a consistent angle is key.\u003c\/strong\u003e Regardless of the grit used, if the angle varies from one pass to the next, you will never create a clean edge. Beginner? Use the angle guide provided with the stone to help you maintain a stable position.\u003c\/p\u003e\n\u003cp\u003eFor \u003cstrong\u003ethick and robust stainless steel knives\u003c\/strong\u003e, the aluminum oxide stone is particularly suitable: it works effectively without wearing out its abrasives too quickly, unlike diamond discs which can wear out prematurely on these \"material-eating\" steels. For Damascus or very hard carbon steel blades, both methods work — choose according to your skill level and the time you want to spend.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       CTA — COMPLETE GUIDE\n       ══════════════════════════════════════════ --\u003e\n\u003cdiv class=\"jce-banner-guide\"\u003e\n\u003cdiv class=\"guide-icon\"\u003e🔗\u003c\/div\u003e\n\u003cdiv class=\"guide-text\"\u003e\n\u003cstrong\u003eThe complete method - from roughing to mirror polishing\u003c\/strong\u003e\n\u003cp\u003eBurr, centering, grit progression, asymmetric bevels: everything you need to know to master sharpening from A to Z.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ca title=\"Practical guide: the complete method for a perfect edge\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\/guide-pratique-la-methode-pour-tranchant\" class=\"jce-btn jce-btn-green\"\u003e Read the guide → \u003c\/a\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CARACTERISTIQUES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eTechnical specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble \/ triple \/ quadruple sided sharpening stone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAvailable models\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2-in-1 \/ 3-in-1 \/ 4-in-1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaterial\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePremium aluminum oxide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAvailable grits\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e400 \/ 1,000 \/ 3,000 \/ 6,000 (depending on model)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLubricant\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater only (no oil required)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBase\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNon-slip silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCE \/ LFGB \/ SGS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eKitchen knives, scissors, gardening tools, carving tools, and woodworking tools\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaintenance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRinse with clean water, air dry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POUR QUI\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is this sharpening stone for?\u003c\/span\u003e\n\u003cp\u003eThis stone is for \u003cstrong\u003eanyone who wants to take care of their knives long-term\u003c\/strong\u003e - from the casual home cook to the cutlery enthusiast.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🍳 Demanding cooks\u003c\/strong\u003e\n\u003cp\u003eMaintain your chef's, santoku, or nakiri knives to their intended level. Results impossible to achieve with a simple electric sharpener.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🔪 Knife collectors\u003c\/strong\u003e\n\u003cp\u003ePreserve the geometry and value of your Japanese, Damascus, or carbon steel blades. The stone is the absolute benchmark tool for these precious steels.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🛠️ DIYers \u0026amp; Artisans\u003c\/strong\u003e\n\u003cp\u003eWood chisels, gouges, gardening tools: its universal compatibility makes it the ideal tool for any workshop.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎁 Lasting Gift\u003c\/strong\u003e\n\u003cp\u003eAn investment that lasts for years. Ideal for gifting to a cooking enthusiast, a woodworker, or a cutlery aficionado.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eNote:\u003c\/strong\u003e Sharpening with a stone requires \u003cstrong\u003esome practice\u003c\/strong\u003e to master angle consistency. If you're a beginner, use the angle guide included with the stone. For sharpening without any technique, our magnetic rotary or electric sharpeners are more suitable.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"240 400 set","offer_id":52151236821330,"sku":"14:173#240 400 set;5:100014064#Whetstone","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"240 800 set","offer_id":52151236690258,"sku":"14:175#240 800 set;5:100014064#Whetstone","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"400 1000 set","offer_id":52151236985170,"sku":"14:193#400 1000 set;5:100014064#Whetstone","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"600 1500 set","offer_id":52151236886866,"sku":"14:366#600 1500 set;5:100014064#Whetstone","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"600 3000 set","offer_id":52151236919634,"sku":"14:496#600 3000 set;5:100014064#Whetstone","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"1000 3000 set","offer_id":52151236788562,"sku":"14:618#1000 3000 set;5:100014064#Whetstone","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"1000 4000 set","offer_id":52151237083474,"sku":"14:1063#1000 4000 set;5:100014064#Whetstone","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"1000 6000 set","offer_id":52151237017938,"sku":"14:1254#1000  6000 set;5:100014064#Whetstone","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"1000 8000 set","offer_id":52151237050706,"sku":"14:350850#1000 8000 set;5:100014064#Whetstone","price":32.99,"currency_code":"EUR","in_stock":true},{"title":"2000 5000 set","offer_id":52151236952402,"sku":"14:365016#2000 5000 set;5:100014064#Whetstone","price":32.99,"currency_code":"EUR","in_stock":true},{"title":"3000 8000 set","offer_id":52151237149010,"sku":"14:365458#3000 8000 set;5:100014064#Whetstone","price":32.99,"currency_code":"EUR","in_stock":true},{"title":"5000 8000 set","offer_id":52151237116242,"sku":"14:100013775#5000 8000 set;5:100014064#Whetstone","price":32.99,"currency_code":"EUR","in_stock":true},{"title":"400\/1000 + Base","offer_id":52151236362578,"sku":"14:10#3 in 1 SetA;5:100014064#Whetstone","price":39.99,"currency_code":"EUR","in_stock":true},{"title":"600\/1500 + Base","offer_id":52151236428114,"sku":"14:29#3 in 1 SetB;5:100014064#Whetstone","price":39.99,"currency_code":"EUR","in_stock":true},{"title":"1000\/8000 + Base","offer_id":52151236395346,"sku":"14:94#3 in 1 SetC;5:100014064#Whetstone","price":42.99,"currency_code":"EUR","in_stock":true},{"title":"2000\/5000 + Base","offer_id":52151236493650,"sku":"14:100013777#3 in 1 SetD;5:100014064#Whetstone","price":42.99,"currency_code":"EUR","in_stock":true},{"title":"3000\/8000 + Base","offer_id":52151236460882,"sku":"14:100018786#3 in 1 SetE;5:100014064#Whetstone","price":42.99,"currency_code":"EUR","in_stock":true},{"title":"600\/1500 + 1000\/4000 + Base","offer_id":52151236559186,"sku":"14:200000195#4 in 1 SetA;5:100014064#Whetstone","price":59.99,"currency_code":"EUR","in_stock":true},{"title":"600\/3000 + 1000\/6000 + Base","offer_id":52151236526418,"sku":"14:200002984#4 in 1 SetB;5:100014064#Whetstone","price":59.99,"currency_code":"EUR","in_stock":true},{"title":"1000\/4000 + 2000\/5000 + Base","offer_id":52151236624722,"sku":"14:200003699#4 in 1 SetC;5:100014064#Whetstone","price":59.99,"currency_code":"EUR","in_stock":true},{"title":"600\/1500 + 3000\/8000","offer_id":52151236591954,"sku":"14:200004889#4 in 1 SetD;5:100014064#Whetstone","price":59.99,"currency_code":"EUR","in_stock":true},{"title":"400\/1000 + 2000\/5000","offer_id":52151236723026,"sku":"14:200004890#4 in 1 SetE;5:100014064#Whetstone","price":63.99,"currency_code":"EUR","in_stock":true},{"title":"600\/1500 + 2000\/5000 + Base\/Gloves\/Flattening Stone and +","offer_id":52151236755794,"sku":"14:200006152#Professional Set A;5:100014064#Whetstone","price":69.99,"currency_code":"EUR","in_stock":true},{"title":"600\/1500 + 3000\/8000 + Stand\/Gloves\/Flattening stone and +","offer_id":52151236657490,"sku":"14:200006153#Professional Set B;5:100014064#Whetstone","price":69.99,"currency_code":"EUR","in_stock":true},{"title":"400\/1000 + 3000\/8000 + Base\/Gloves\/Flattening stone and more","offer_id":52151236854098,"sku":"14:200006154#Professional Set C;5:100014064#Whetstone","price":72.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Pierreaaiguiser_1.webp?v=1774952225"},{"product_id":"aiguiseur-manuel-3-en-1-tungstene-diamant-ceramique","title":"3-in-1 Manual Knife Sharpener - Apex Pro","description":"\u003c!-- ============================================================\n     FICHE PRODUIT — Aiguiseur de Couteau Manuel 3-en-1\n     À coller dans le champ \"description produit\" de la boutique.\n     Styles scopés sous .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; }\n.jce-product a { color: var(--jce-green); text-decoration: none; }\n.jce-product a:hover { text-decoration: underline; }\n.jce-product strong { color: var(--jce-dark); font-weight: 700; }\n.jce-product p  { margin-bottom: 14px; }\n.jce-product ul, .jce-product ol { padding-left: 22px; margin-bottom: 14px; }\n.jce-product li { margin-bottom: 6px; }\n\n.jce-product .jce-h2 {\n  display: block;\n  font-size: 1.4rem;\n  font-weight: 800;\n  color: var(--jce-dark);\n  margin: 40px 0 14px;\n  padding-top: 10px;\n  border-top: 3px solid var(--jce-green-light);\n  line-height: 1.3;\n}\n.jce-product .jce-h3 {\n  display: block;\n  font-size: 1.05rem;\n  font-weight: 700;\n  color: var(--jce-green);\n  margin: 20px 0 8px;\n}\n.jce-product .jce-box { border-radius: 10px; padding: 18px 22px; margin: 20px 0; }\n.jce-product .jce-box-green { background: var(--jce-green-light); border-left: 5px solid var(--jce-green); }\n.jce-product .jce-box-red   { background: var(--jce-red-light);   border-left: 5px solid var(--jce-red); }\n.jce-product .jce-box ul    { margin-bottom: 0; }\n\n.jce-product .jce-intro {\n  font-size: 1.06rem;\n  color: #374151;\n  background: var(--jce-green-light);\n  border-left: 4px solid var(--jce-green);\n  padding: 16px 20px;\n  border-radius: 0 8px 8px 0;\n  margin-bottom: 28px;\n}\n.jce-product .jce-intro strong { color: var(--jce-green); }\n\n.jce-product .jce-table-wrap { overflow-x: auto; margin: 20px 0; }\n.jce-product .jce-table      { width: 100%; border-collapse: collapse; font-size: .92rem; }\n.jce-product .jce-table thead th {\n  background: var(--jce-green);\n  color: #fff;\n  padding: 11px 14px;\n  text-align: left;\n}\n.jce-product .jce-table tbody td {\n  padding: 10px 14px;\n  border-bottom: 1px solid var(--jce-border);\n  vertical-align: top;\n}\n.jce-product .jce-table tbody tr:nth-child(even) { background: var(--jce-bg); }\n\n.jce-product .jce-benefits {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(220px, 1fr));\n  gap: 14px;\n  margin: 20px 0;\n}\n.jce-product .jce-benefit-card {\n  background: #fff;\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n  border-top: 3px solid var(--jce-green);\n}\n.jce-product .jce-benefit-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-benefit-card p {\n  font-size: 0.88rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n\/* 3 fentes visuelles *\/\n.jce-product .jce-slots {\n  display: flex;\n  gap: 0;\n  margin: 20px 0;\n  border-radius: 10px;\n  overflow: hidden;\n  border: 1px solid var(--jce-border);\n}\n.jce-product .jce-slot {\n  flex: 1;\n  padding: 22px 14px;\n  text-align: center;\n  border-right: 1px solid var(--jce-border);\n}\n.jce-product .jce-slot:last-child { border-right: none; }\n.jce-product .jce-slot.s-tungsten { background: #f8fafc; }\n.jce-product .jce-slot.s-diamond  { background: #fef2f2; }\n.jce-product .jce-slot.s-ceramic  { background: var(--jce-green-light); }\n.jce-product .jce-slot .slot-num {\n  display: inline-flex;\n  align-items: center;\n  justify-content: center;\n  width: 36px;\n  height: 36px;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 1rem;\n  color: #fff;\n  margin-bottom: 10px;\n}\n.jce-product .jce-slot.s-tungsten .slot-num { background: #475569; }\n.jce-product .jce-slot.s-diamond  .slot-num { background: var(--jce-red); }\n.jce-product .jce-slot.s-ceramic  .slot-num { background: var(--jce-green); }\n.jce-product .jce-slot .slot-material {\n  display: block;\n  font-weight: 800;\n  font-size: 1rem;\n  color: var(--jce-dark);\n  margin-bottom: 3px;\n}\n.jce-product .jce-slot .slot-role {\n  display: block;\n  font-size: 0.75rem;\n  font-weight: 700;\n  text-transform: uppercase;\n  letter-spacing: 0.05em;\n  margin-bottom: 10px;\n}\n.jce-product .jce-slot.s-tungsten .slot-role { color: #475569; }\n.jce-product .jce-slot.s-diamond  .slot-role { color: var(--jce-red); }\n.jce-product .jce-slot.s-ceramic  .slot-role { color: var(--jce-green); }\n.jce-product .jce-slot p {\n  font-size: 0.82rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.4;\n}\n\n.jce-product .jce-steps { margin: 20px 0; }\n.jce-product .jce-step {\n  display: flex;\n  gap: 16px;\n  align-items: flex-start;\n  margin-bottom: 16px;\n}\n.jce-product .jce-step-num {\n  flex-shrink: 0;\n  width: 36px;\n  height: 36px;\n  background: var(--jce-green);\n  color: #fff;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 0.95rem;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  margin-top: 2px;\n}\n.jce-product .jce-step-body strong {\n  display: block;\n  margin-bottom: 2px;\n  font-size: 0.97rem;\n}\n.jce-product .jce-step-body p {\n  font-size: 0.9rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-personas {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 18px 0;\n}\n.jce-product .jce-persona {\n  flex: 1;\n  min-width: 180px;\n  background: var(--jce-bg);\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 14px 16px;\n}\n.jce-product .jce-persona strong {\n  display: block;\n  font-size: 0.92rem;\n  color: var(--jce-green);\n  margin-bottom: 4px;\n  line-height: 1.2;\n}\n.jce-product .jce-persona p {\n  font-size: 0.85rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 0; color: #d1f0df; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n\/* Badge prix malin *\/\n.jce-product .jce-value-badge {\n  display: inline-flex;\n  align-items: center;\n  gap: 8px;\n  background: var(--jce-red);\n  color: #fff;\n  font-weight: 700;\n  font-size: 0.9rem;\n  padding: 7px 16px;\n  border-radius: 20px;\n  margin: 0 0 20px 0;\n}\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits { grid-template-columns: 1fr; }\n  .jce-product .jce-personas { flex-direction: column; }\n  .jce-product .jce-slots    { flex-direction: column; }\n  .jce-product .jce-slot     { border-right: none; border-bottom: 1px solid var(--jce-border); }\n  .jce-product .jce-slot:last-child { border-bottom: none; }\n  .jce-product .jce-step     { gap: 12px; }\n}\n\u003c\/style\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\u003c!-- Badge prix malin --\u003e \u003cspan class=\"jce-value-badge\"\u003e💰 Value for Money\u003c\/span\u003e\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eGive your knives a \u003cstrong\u003esecond life in seconds\u003c\/strong\u003e - no technical skills, no electricity, no assembly required. This \u003cstrong\u003e3-in-1 manual knife sharpener. \u003cspan style=\"color: rgb(17, 17, 17);\"\u003eThe Apex Pro\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: rgb(17, 17, 17);\"\u003e \u003c\/span\u003ecombines tungsten, diamond, and ceramic in a compact and accessible format. Proof that an \u003cstrong\u003eaffordable sharpener can deliver surgical sharpness\u003c\/strong\u003e worthy of a professional tool.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI CHOISIR\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose this 3-in-1 manual knife sharpener?\u003c\/span\u003e\n\u003cp\u003eImagine the scene: you're preparing a roasted chicken, your knife slips on the skin, forcing its way through the meat. A dull knife is dangerous and frustrating. This \u003cstrong\u003eaffordable manual sharpener\u003c\/strong\u003e solves the problem in less than 30 seconds — unbox it, place it on the countertop, and rediscover the pleasure of a perfect cut. No plugging in, no adjustments, no technique to master.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e⚡ Immediate Result\u003c\/strong\u003e\n\u003cp\u003e3 to 5 strokes are enough to restore a sharp edge. You'll feel the difference from the very first cut, even on a very dull knife.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔧 3 Complementary Materials\u003c\/strong\u003e\n\u003cp\u003eTungsten for reshaping the edge, diamond for powerful sharpening, ceramic for a razor-sharp finish. A logical progression in a single pass.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🤝 Secure Grip\u003c\/strong\u003e\n\u003cp\u003eErgonomic handle and non-slip base: the device stays put during use. No risk of slipping, even under pressure.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e💰 Affordable Sharpener, Real Quality\u003c\/strong\u003e\n\u003cp\u003eA hard-to-beat value for money. No need to invest in an expensive electric device to have a sharp knife daily.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e A well-sharpened knife is \u003cstrong\u003esafer than a dull knife\u003c\/strong\u003e: it doesn't slip on food and requires much less force. Less force = less risk of slipping. A regularly used \u003cstrong\u003eaffordable manual sharpener\u003c\/strong\u003e is far better than an expensive tool that stays in a drawer.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — LES 3 FENTES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eThe 3 slots explained — Tungsten, Diamond, Ceramic\u003c\/span\u003e\n\u003cp\u003eEach slot has a precise role. The logic is simple: \u003cstrong\u003estart with the slot appropriate for the blade's condition\u003c\/strong\u003e, then progress to the finish. No need to use all three if the knife is still in good condition.\u003c\/p\u003e\n\u003cdiv class=\"jce-slots\"\u003e\n\u003cdiv class=\"jce-slot s-tungsten\"\u003e\n\u003cspan class=\"slot-num\"\u003e1\u003c\/span\u003e \u003cspan class=\"slot-material\"\u003eTungsten\u003c\/span\u003e \u003cspan class=\"slot-role\"\u003eReshaping\u003c\/span\u003e\n\u003cp\u003eFor very dull or damaged blades. The hard metal reworks the blade's structure and redefines the basic edge. Use only when truly necessary.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-slot s-diamond\"\u003e\n\u003cspan class=\"slot-num\"\u003e2\u003c\/span\u003e \u003cspan class=\"slot-material\"\u003eDiamond\u003c\/span\u003e \u003cspan class=\"slot-role\"\u003ePowerful Sharpening\u003c\/span\u003e\n\u003cp\u003eThe power slot. Diamond abrasives sharpen effectively and durably, ideal for restoring worn blades and giving them an immediate bite.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-slot s-ceramic\"\u003e\n\u003cspan class=\"slot-num\"\u003e3\u003c\/span\u003e \u003cspan class=\"slot-material\"\u003eCeramic\u003c\/span\u003e \u003cspan class=\"slot-role\"\u003eRazor Finish\u003c\/span\u003e\n\u003cp\u003eThe finishing touch. Ceramic polishes the edge, removes micro-burrs, and provides that ultra-smooth cut that lasts. Use every session.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlightly dull knife (regular maintenance):\u003c\/strong\u003e ceramic slot only — 3 to 5 strokes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignificantly dull knife:\u003c\/strong\u003e diamond slot, then ceramic.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery damaged knife or broken edge:\u003c\/strong\u003e tungsten, then diamond, then ceramic.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use your 3-in-1 manual sharpener?\u003c\/span\u003e\n\u003cp\u003eNo technical skills, no angle adjustment to master. The slots automatically hold the blade in the correct position. Just pull.\u003c\/p\u003e\n\u003cimg loading=\"lazy\" style=\"width: 100%; max-width: 440px; display: block; margin: 0 auto 28px; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\" alt=\"Décris l'image ici\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Aiguiseur_manuel_pc_5.1.webp?v=1778312596\"\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePlace \u0026amp; stabilize\u003c\/strong\u003e\n\u003cp\u003ePlace the sharpener on a flat surface. The non-slip base keeps the device from moving during use. Grip the ergonomic handle firmly with one hand.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eChoose the right slot\u003c\/strong\u003e\n\u003cp\u003eDepending on the condition of your knife: tungsten if very damaged, diamond for general sharpening, ceramic for finishing. When in doubt, start with diamond.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eInsert \u0026amp; pull towards you\u003c\/strong\u003e\n\u003cp\u003eInsert the base of the knife into the chosen slot. Gently pull towards you, from heel to tip, in one fluid motion. \u003cstrong\u003eWithout excessive pressure\u003c\/strong\u003e — the abrasives do the work, not your arms.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eFinish with ceramic \u0026amp; test\u003c\/strong\u003e\n\u003cp\u003eAlways follow up with the ceramic slot (slot 3) for the finish. 3 to 5 strokes are sufficient. Test on a sheet of paper or a tomato skin: the cut should be clean and effortless.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert's tip\u003c\/span\u003e\n\u003cp\u003eSuccessful manual sharpening relies on \u003cstrong\u003econsistent motion, not force\u003c\/strong\u003e. Don't press hard on the blade: let the abrasive materials do their work naturally. A fluid, light motion is enough to restore your steel's full brilliance. Forcing it won't speed up the result—it will wear the blade unevenly and reduce the lifespan of your knives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CARACTERISTIQUES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eTechnical Specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3-in-1 Manual Knife Sharpener\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSlots\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e3 stages: Tungsten (reshaping) \/ Diamond (sharpening) \/ Ceramic (finishing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower Supply\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% manual — no battery, no plug\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDesign\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eErgonomic handle + non-slip base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFormat\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCompact — easy storage in a drawer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel, carbon steel — smooth blades only\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIdeal Use\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChef's knives, Damascus, boning knives, utility knives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNot compatible\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSerrated knives (bread, serrated steak), ceramic knives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POUR QUI\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is this affordable sharpener for?\u003c\/span\u003e\n\u003cp\u003eThis \u003cstrong\u003eaffordable knife sharpener\u003c\/strong\u003e is for anyone who wants sharp knives \u003cstrong\u003ewithout investing in an electric device\u003c\/strong\u003e or mastering the technique of a sharpening stone.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🍳 Everyday Cooks\u003c\/strong\u003e\n\u003cp\u003eA quick and accessible tool to keep knives in good condition without overthinking it. 30 seconds before cooking, and you're good to go.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎓 Beginners \u0026amp; Students\u003c\/strong\u003e\n\u003cp\u003eNo technique to learn, no significant investment. The ideal \u003cstrong\u003eaffordable sharpener\u003c\/strong\u003e for a first kitchen or a studio apartment.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e✈️ Nomadic Cooks\u003c\/strong\u003e\n\u003cp\u003eCompact format, no electricity: it slips into a travel bag, a camping kit, or a shared kitchen drawer.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎁 Smart Gift\u003c\/strong\u003e\n\u003cp\u003eUseful, compact, accessible. A gift that provides immediate service — without needing complicated explanations or instructions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eIncompatible blades:\u003c\/strong\u003e This manual sharpener is designed for \u003cstrong\u003esmooth blades only\u003c\/strong\u003e. It is not suitable for serrated knives (bread knives, serrated steak knives) or ceramic knives. For these uses, please consult our selection of specialized sharpeners.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Default Title","offer_id":52151887692114,"sku":"14:10#Red;5:100014064","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Aiguiseur_manuel_nr_1_1.webp?v=1774910753"},{"product_id":"aiguiseur-electrique-compact-2-stages-tranchant-rasoir","title":"Compact Electric Sharpener – 2 Stages","description":"\u003c!-- ============================================================\n     FICHE PRODUIT — Aiguiseur Électrique Compact 2 Stages\n     À coller dans le champ \"description produit\" de la boutique.\n     Styles scopés sous .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; 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}\n.jce-product .jce-box ul     { margin-bottom: 0; }\n\n.jce-product .jce-intro {\n  font-size: 1.06rem;\n  color: #374151;\n  background: var(--jce-green-light);\n  border-left: 4px solid var(--jce-green);\n  padding: 16px 20px;\n  border-radius: 0 8px 8px 0;\n  margin-bottom: 28px;\n}\n.jce-product .jce-intro strong { color: var(--jce-green); }\n\n.jce-product .jce-table-wrap { overflow-x: auto; margin: 20px 0; }\n.jce-product .jce-table      { width: 100%; border-collapse: collapse; font-size: .92rem; }\n.jce-product .jce-table thead th {\n  background: var(--jce-green);\n  color: #fff;\n  padding: 11px 14px;\n  text-align: left;\n}\n.jce-product .jce-table tbody td {\n  padding: 10px 14px;\n  border-bottom: 1px solid var(--jce-border);\n  vertical-align: top;\n}\n.jce-product .jce-table tbody tr:nth-child(even) { background: var(--jce-bg); }\n\n.jce-product .jce-benefits {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(220px, 1fr));\n  gap: 14px;\n  margin: 20px 0;\n}\n.jce-product .jce-benefit-card {\n  background: #fff;\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n  border-top: 3px solid var(--jce-green);\n}\n.jce-product .jce-benefit-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-benefit-card p {\n  font-size: 0.88rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-stages {\n  display: flex;\n  gap: 0;\n  margin: 20px 0;\n  border-radius: 10px;\n  overflow: hidden;\n  border: 1px solid var(--jce-border);\n}\n.jce-product .jce-stage {\n  flex: 1;\n  padding: 22px 18px;\n  text-align: center;\n  border-right: 1px solid var(--jce-border);\n}\n.jce-product .jce-stage:last-child { border-right: none; }\n.jce-product .jce-stage.s1 { background: #fef2f2; }\n.jce-product .jce-stage.s2 { background: var(--jce-green-light); }\n.jce-product .jce-stage .stage-num {\n  display: inline-flex;\n  align-items: center;\n  justify-content: center;\n  width: 40px;\n  height: 40px;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 1.1rem;\n  color: #fff;\n  margin-bottom: 10px;\n}\n.jce-product .jce-stage.s1 .stage-num { background: var(--jce-red); }\n.jce-product .jce-stage.s2 .stage-num { background: var(--jce-green); }\n.jce-product .jce-stage .stage-label {\n  display: block;\n  font-weight: 800;\n  font-size: 1rem;\n  color: var(--jce-dark);\n  margin-bottom: 4px;\n}\n.jce-product .jce-stage .stage-type {\n  display: block;\n  font-size: 0.78rem;\n  font-weight: 700;\n  text-transform: uppercase;\n  letter-spacing: 0.05em;\n  margin-bottom: 10px;\n}\n.jce-product .jce-stage.s1 .stage-type { color: var(--jce-red); }\n.jce-product .jce-stage.s2 .stage-type { color: var(--jce-green); }\n.jce-product .jce-stage p {\n  font-size: 0.85rem;\n  color: #374151;\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-steps { margin: 20px 0; }\n.jce-product .jce-step {\n  display: flex;\n  gap: 16px;\n  align-items: flex-start;\n  margin-bottom: 16px;\n}\n.jce-product .jce-step-num {\n  flex-shrink: 0;\n  width: 36px;\n  height: 36px;\n  background: var(--jce-green);\n  color: #fff;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 0.95rem;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  margin-top: 2px;\n}\n.jce-product .jce-step-body strong {\n  display: block;\n  margin-bottom: 2px;\n  font-size: 0.97rem;\n}\n.jce-product .jce-step-body p {\n  font-size: 0.9rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-personas {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 18px 0;\n}\n.jce-product .jce-persona {\n  flex: 1;\n  min-width: 180px;\n  background: var(--jce-bg);\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 14px 16px;\n}\n.jce-product .jce-persona strong {\n  display: block;\n  font-size: 0.92rem;\n  color: var(--jce-green);\n  margin-bottom: 4px;\n  line-height: 1.2;\n}\n.jce-product .jce-persona p {\n  font-size: 0.85rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 0; color: #d1f0df; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n.jce-product .jce-usb-highlight {\n  display: flex;\n  gap: 20px;\n  align-items: flex-start;\n  background: #f0f9ff;\n  border: 2px solid #0ea5e9;\n  border-radius: 10px;\n  padding: 20px 22px;\n  margin: 20px 0;\n}\n.jce-product .jce-usb-highlight .usb-icon {\n  font-size: 2.2rem;\n  flex-shrink: 0;\n  margin-top: 2px;\n}\n.jce-product .jce-usb-highlight .usb-text strong {\n  display: block;\n  color: #0369a1;\n  font-size: 1rem;\n  margin-bottom: 6px;\n}\n.jce-product .jce-usb-highlight .usb-text p {\n  font-size: 0.9rem;\n  color: #374151;\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits { grid-template-columns: 1fr; }\n  .jce-product .jce-personas { flex-direction: column; }\n  .jce-product .jce-stages   { flex-direction: column; }\n  .jce-product .jce-stage    { border-right: none; border-bottom: 1px solid var(--jce-border); }\n  .jce-product .jce-stage:last-child { border-bottom: none; }\n  .jce-product .jce-step     { gap: 12px; }\n  .jce-product .jce-usb-highlight { flex-direction: column; gap: 10px; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eRestore a \u003cstrong\u003erazor-sharp edge to your knives in seconds\u003c\/strong\u003e - wherever you are. This \u003cstrong\u003ecompact 2-stage electric sharpener\u003c\/strong\u003e combines diamond abrasives and a built-in USB cable in a pocket-sized format of 18 × 6 cm. \u003cstrong\u003eLightweight, quiet, no trailing cables\u003c\/strong\u003e: the essential tool for an efficient kitchen at home or while traveling.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI CHOISIR\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose this compact electric sharpener?\u003c\/span\u003e\n\u003cp\u003eImagine: you're on vacation, camping, or simply your kitchen lacks space. Your chef's knife slips on tomatoes, your vegetable knife crushes instead of slicing. Large electric sharpeners are too bulky, whetstones too technical. This compact sharpener solves the problem in \u003cstrong\u003eless than 30 seconds, anywhere\u003c\/strong\u003e — with its cable stored inside, it's always ready to use.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e💎 Diamond Abrasives\u003c\/strong\u003e\n\u003cp\u003eTwo diamond grits for quick restoration and precise sharpening. Clean and long-lasting results on all smooth steel blades.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔌 Integrated \u0026amp; Hidden USB Cable\u003c\/strong\u003e\n\u003cp\u003eNo more lost cables. The charging cord stores in a dedicated lower compartment and slides out. Zero clutter once recharged.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e✈️ Ultra-Compact Size\u003c\/strong\u003e\n\u003cp\u003e18 × 6 × 6 cm — fits in a travel bag, kitchen drawer, or camping box. Lightweight and discreet, without sacrificing efficiency.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🎯 Effortless Use\u003c\/strong\u003e\n\u003cp\u003eBuilt-in guides, automatic angle, single-direction motion. Professional results with no skill required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e A sharp knife is \u003cstrong\u003esafer than a dull knife\u003c\/strong\u003e: it doesn't slip on food and requires much less force. Less force = less risk of slipping. A few seconds of sharpening are enough to transform your kitchen experience.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — SYSTÈME D'AFFÛTAGE\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003e2-Stage Diamond Sharpening System\u003c\/span\u003e\n\u003cp\u003eTwo complementary steps for a complete cycle, from restoration to finishing. Each step has a specific role — no need to go through both if your blade is still in good condition.\u003c\/p\u003e\n\u003cdiv class=\"jce-stages\"\u003e\n\u003cdiv class=\"jce-stage s1\"\u003e\n\u003cspan class=\"stage-num\"\u003e1\u003c\/span\u003e \u003cspan class=\"stage-label\"\u003eRestoration\u003c\/span\u003e \u003cspan class=\"stage-type\"\u003eCoarse Grit — Diamond\u003c\/span\u003e\n\u003cp\u003eFor dull or heavily worn blades. Reshapes the knife's edge, removes irregularities, and prepares the blade for finishing. Use when truly needed — not every session.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-stage s2\"\u003e\n\u003cspan class=\"stage-num\"\u003e2\u003c\/span\u003e \u003cspan class=\"stage-label\"\u003eRefinement\u003c\/span\u003e \u003cspan class=\"stage-type\"\u003eFine Grit — Diamond\u003c\/span\u003e\n\u003cp\u003ePolishes the blade's edge to restore a razor-sharp cut. Ideal for regular maintenance. In 3 to 5 passes, your knife regains surgical sharpness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — INNOVATION CABLE\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eThe Innovation That Changes Everything: The Integrated USB Cable\u003c\/span\u003e\n\u003cp\u003eThis is the difference between an ordinary sharpener and this one. On a cluttered workbench, when traveling or camping, \u003cstrong\u003eloose cables are a constant nuisance\u003c\/strong\u003e. This model was designed to eliminate this problem once and for all.\u003c\/p\u003e\n\u003cdiv class=\"jce-usb-highlight\"\u003e\n\u003cdiv class=\"usb-text\"\u003e\n\u003cstrong\u003eUSB cable hidden in the lower compartment\u003c\/strong\u003e\n\u003cp\u003eTo charge the device, pull the cable out through the slider provided for this purpose on the base. Plug in, recharge, store – the cable disappears completely inside. No wires trailing on the worktop, no cable to search for in a drawer. Once charged, the sharpener operates autonomously until the next recharge.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003eA format designed to fit anywhere\u003c\/span\u003e\n\u003cp\u003eAt \u003cstrong\u003e18 × 6 × 6 cm\u003c\/strong\u003e, it takes up less space than a pen in a bag. Camping, holidays, studio kitchen, cluttered drawer: this sharpener goes wherever you go. It's also a much-appreciated gift idea for nomadic cooks or outdoor enthusiasts.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use your compact electric sharpener?\u003c\/span\u003e\n\u003cp\u003eNo technical skill required. The device automatically guides the knife into the correct position - just pull.\u003c\/p\u003e\n\u003cdiv class=\"jce-media-full\" style=\"width: 100%; max-width: 480px; margin: 0 auto 28px;\"\u003e\n\u003cvideo playsinline=\"\" loop=\"loop\" muted=\"\" autoplay=\"autoplay\" controls=\"controls\" style=\"width: 100%; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\"\u003e\n    \u003csource type=\"video\/webm\" src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/2fb948795dc04fb38b6cd0dd50992f66.webm\"\u003e\u003c\/video\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003e\u003cem\u003e\u003cspan style=\"font-size: 11.0pt; line-height: 107%; font-family: 'Calibri',sans-serif; mso-ascii-theme-font: minor-latin; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-hansi-theme-font: minor-latin; mso-bidi-font-family: 'Times New Roman'; mso-bidi-theme-font: minor-bidi; mso-ansi-language: FR; mso-fareast-language: EN-US; mso-bidi-language: AR-SA;\"\u003eDemonstration of the 2-in-1 manual knife sharpener\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003eWhich stage to use depending on your blade's condition?\u003c\/span\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery dull or damaged knife:\u003c\/strong\u003e start with stage 1 (coarse grit) to reshape the edge, then finish with stage 2 (fine grit) for polishing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegular maintenance:\u003c\/strong\u003e stage 2 only (fine grit). 3 to 5 passes are enough to restore a razor-sharp edge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick refresh before use:\u003c\/strong\u003e 2 to 3 passes in stage 2. Immediate results.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eTurn on \u0026amp; place\u003c\/strong\u003e\n\u003cp\u003eTurn on the device. Place it on a stable surface — its non-slip base ensures good grip. Choose the slot according to the condition of your blade.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eInsert the blade\u003c\/strong\u003e\n\u003cp\u003eInsert the base of the knife into the corresponding opening. Gently place the blade on the diamond grinding wheel. The built-in guides automatically maintain the angle.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePull towards you\u003c\/strong\u003e\n\u003cp\u003eSlide the knife towards you in a slow, continuous motion, from heel to tip. \u003cstrong\u003eAlways in one direction\u003c\/strong\u003e — never back and forth. The weight of the knife is enough, no need to force it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eAdmire the result\u003c\/strong\u003e\n\u003cp\u003eRepeat 3 to 5 times. Test on a sheet of paper or the skin of a tomato: the cut should be clean, fluid, effortless. Your knife is like new.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eImportant:\u003c\/strong\u003e Never use a back-and-forth motion. Always pull the knife in one direction (towards you). A back-and-forth motion would wear the blade unevenly and reduce the lifespan of your knives.\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert advice\u003c\/span\u003e\n\u003cp\u003eSuccessful sharpening requires \u003cstrong\u003eno force\u003c\/strong\u003e. Let the natural weight of the knife and the rotation of the diamond wheels do the work. Too much pressure does not speed up the result — it unnecessarily wears the blade and reduces the lifespan of your knives. \u003cstrong\u003eThe less force you apply, the better you sharpen.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CARACTERISTIQUES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eTechnical Specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCompact Electric Knife Sharpener — 2 Stages\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAbrasives\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCoarse grit diamond (stage 1) + Fine grit diamond (stage 2)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaterials\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHigh-strength ABS + Stainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e18 × 6 × 6 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower Supply\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIntegrated USB cable (hidden compartment)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCompatible Blades\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel, carbon steel — smooth blades only\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNot compatible\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSerrated knives (bread, steak) and ceramic knives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIdeal Use\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHome, travel, camping, kitchens with limited space\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POUR QUI\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is this compact sharpener for?\u003c\/span\u003e\n\u003cp\u003eThis sharpener is designed for \u003cstrong\u003eeveryone who wants sharp knives without bulk\u003c\/strong\u003e — at home or on the go.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🏕️ Travelers \u0026amp; Campers\u003c\/strong\u003e\n\u003cp\u003ePocket size, integrated cable, battery autonomy: the ideal tool for light travel without sacrificing cutting quality at camp.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🏠 Small Kitchens\u003c\/strong\u003e\n\u003cp\u003eNo space for a large appliance? This model stores in a drawer, behind a utensil holder, or in a cupboard without taking up any space.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🍳 Everyday Cooks\u003c\/strong\u003e\n\u003cp\u003eA quick pass before cooking and your knife regains its bite. Simple, fast, efficient — no excuse not to do it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎁 Clever Gift\u003c\/strong\u003e\n\u003cp\u003eCompact, stylish, immediately useful. An original gift for cooking enthusiasts, hikers, or students in studios.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eIncompatibilities to note:\u003c\/strong\u003e This sharpener is designed for smooth blades only. It is \u003cstrong\u003enot compatible with serrated knives\u003c\/strong\u003e (bread knife, serrated steak knives) or with \u003cstrong\u003eceramic knives\u003c\/strong\u003e. For these uses, other models in our catalog are suitable.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Black","offer_id":52151891263826,"sku":"14:10#Black;5:100014064#One Size","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"Orange","offer_id":52151891296594,"sku":"14:29#Orange;5:100014064#One Size","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Aiguisieur_electrique_2_en_1_noir_1.webp?v=1778274509"},{"product_id":"aiguiseur-de-couteau-roulant-angles-15-et-20","title":"Rolling Knife Sharpener : 15° and 20° Angles","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — Rolling Knife Sharpener\n     Just Cook Eat — just-cook-eat.com\n     To be pasted into the \"product description\" field in Shopify.\n     All styles are scoped under .jce-product so as not to\n     affect the header\/footer or native theme elements.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n\/* ─────────────────────────────────────────────────────────────\n   Strict scope: .jce-product only.\n   Does NOT affect the native Shopify H1 title, the price,\n   the purchase buttons, or the theme's header\/footer.\n   ───────────────────────────────────────────────────────────── *\/\n\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after {\n  box-sizing: inherit;\n}\n\n\/* Links *\/\n.jce-product a { color: var(--jce-green); 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background: var(--jce-green-light); }\n.jce-product .jce-angle-card.is-red   { border-color: var(--jce-red);   background: var(--jce-red-light); }\n.jce-product .jce-angle-badge {\n  display: inline-block;\n  background: var(--jce-green);\n  color: #fff;\n  font-weight: 800;\n  font-size: 1.1rem;\n  padding: 4px 14px;\n  border-radius: 20px;\n  margin-bottom: 8px;\n}\n.jce-product .jce-angle-card.is-red .jce-angle-badge { background: var(--jce-red); }\n.jce-product .jce-angle-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n}\n.jce-product .jce-angle-card p {\n  font-size: 0.88rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n\/* ── Responsive ── *\/\n@media (max-width: 600px) {\n  .jce-product .jce-benefits     { grid-template-columns: 1fr; }\n  .jce-product .jce-personas     { flex-direction: column; }\n  .jce-product .jce-angle-grid   { flex-direction: column; }\n  .jce-product .jce-banner       { flex-direction: column; text-align: center; }\n  .jce-product .jce-step         { gap: 12px; }\n}\n\u003c\/style\u003e\n\u003c!-- ══════════════════════════════════════════════════\n     CONTENT — everything is within .jce-product\n     ══════════════════════════════════════════════════ --\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\u003c!-- ── Intro Hook ── --\u003e\n\u003cp class=\"jce-intro\"\u003eRestore a \u003cstrong\u003esharp and precise edge\u003c\/strong\u003e to all your knives in a few simple steps. Thanks to its fixed-angle magnetic system and diamond discs, this sharpener guarantees \u003cstrong\u003eperfectly consistent\u003c\/strong\u003e sharpening — even without any prior experience. No more complex technical gestures, just simplicity and efficiency.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — WHY CHOOSE\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose the Just Cook Eat Rolling Knife Sharpener?\u003c\/span\u003e\n\u003cp\u003eImagine the scene: it's Sunday evening, and you're preparing a roasted chicken. Your knife slips on the skin, struggles with the meat, and the tomato is crushed rather than sliced. Frustrating — and yet avoidable. With our rolling sharpener, \u003cstrong\u003etwo minutes are enough\u003c\/strong\u003e to restore an edge worthy of a new knife, with no technical skill, no risk, and without a second thought.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline !important;\"\u003e🛡️Total Safety\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eYour hands remain away from the blade during the entire process. The magnetic holder keeps the blade, and you guide the roller.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline !important;\"\u003e⚡Immediate Results\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eThe difference is felt from the very first cut. A few passes are enough — even on a very dull knife.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline !important;\"\u003e🔄Universal \u0026amp; Versatile\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eCompatible with the vast majority of smooth-bladed knives: chef knives, Japanese knives, paring knives, etc.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline !important;\"\u003e🌿Durable Design\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eNatural wood body, compact, 100% manual. No battery, no plug, no breakdowns. A tool for life.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline !important;\"\u003e📐Guaranteed Angle Every Time\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eThe magnetic holder mechanically locks the perfect angle. No guesswork, no skill to master. Precision is built-in.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/rollingsharppsd_1.webp?v=1777797698\" alt=\"Close-up of the contact between blade and sharpener\" style=\"width: 100%; max-width: 440px; display: block; margin: 0 auto 28px; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\" loading=\"lazy\"\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e A sharp knife is paradoxically \u003cstrong\u003esafer than a dull knife\u003c\/strong\u003e: it doesn't slip on tomato or onion skins and requires much less force. Less force = less risk of slipping.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — FEATURES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhat your kit contains — Detailed Features\u003c\/span\u003e\n\u003cp\u003eOur rolling sharpener comes \u003cstrong\u003ecomplete, ready to use\u003c\/strong\u003e. Here's exactly what you receive and what each component practically brings you.\u003c\/p\u003e\n\u003cspan class=\"jce-h3\"\u003e📦 Kit Contents\u003c\/span\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 wooden body\u003c\/strong\u003e (natural finish or black wood) — compact, stable, natural non-slip on the worktop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 diamond disc grit 400\u003c\/strong\u003e — for restoring very dull or damaged blades\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 diamond disc grit 1000\u003c\/strong\u003e — for regular sharpening, finishing, and polishing the edge\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-power magnetic holder (neodymium magnets)\u003c\/strong\u003e — firm blade hold without slipping\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrated 15° and 20° angles\u003c\/strong\u003e — selectable in one motion, suitable for all types of knives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003eThe dual-angle system explained\u003c\/span\u003e\n\u003cp\u003eThe main innovation lies in the magnetic holder which mechanically enforces the perfect angle for each type of blade:\u003c\/p\u003e\n\u003cdiv class=\"jce-angle-grid\"\u003e\n\u003cdiv class=\"jce-angle-card is-green\"\u003e\n\u003cspan class=\"jce-angle-badge\"\u003e15°\u003c\/span\u003e \u003cstrong\u003eJapanese Excellence\u003c\/strong\u003e\n\u003cp\u003eThe ideal angle for high-precision knives, Japanese blades (gyuto, santoku, nakiri), and Damascus steels. Exceptional cutting finesse for delicate tasks.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-angle-card is-red\"\u003e\n\u003cspan class=\"jce-angle-badge\"\u003e20°\u003c\/span\u003e \u003cstrong\u003eEuropean Versatility\u003c\/strong\u003e\n\u003cp\u003eThe standard angle for your classic kitchen knives, European chef knives, and daily use. Robust and durable edge for all preparations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003e⚙️ Full technical sheet\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMagnetic rolling knife sharpener\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFixed angles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e15° (Japanese) and 20° (European)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDiscs included\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDiamond grit 400 (restoration) + grit 1000 (finishing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDisc material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndustrial diamond\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAttachment system\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHigh-power neodymium magnet holder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBody \/ Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAuthentic wood or black wood (depending on variant)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower supply\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% manual - no battery, no plug\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSmooth-bladed knives (chef, Japanese, utility, santoku, etc.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAdditional discs\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAvailable separately, from grit 240 to grit 10,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaintenance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDry sharpening — no liquid needed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size: 0.9rem; color: var(--jce-gray);\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eWant to complete your arsenal with other grits?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Pierres_aiguisqge_illustration.webp?v=1777800013\" alt=\"Sharpening stones of all colors on a gray background\" style=\"width: 100%; max-width: 440px; display: block; margin: 0 auto 28px; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\" loading=\"lazy\"\u003e\n\u003cp style=\"font-size: 0.9rem; color: var(--jce-gray);\"\u003e \u003c\/p\u003e\n\u003cp style=\"font-size: 0.9rem; color: var(--jce-gray);\"\u003e💡 Need to push the finish beyond grit 1000? \u003ca title=\"Compatible sharpening discs for rolling sharpener\" href=\"https:\/\/just-cook-eat.com\/products\/diamants-et-pierres-daiguisage-special-aiguiseur-roulant\"\u003eAdditional diamond or stone discs\u003c\/a\u003e are available separately — from grit 240 up to grit 10,000 for a razor-sharp edge.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — HOW TO USE\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use your Rolling Sharpener?\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eUsing it is \u003cstrong\u003etotally intuitive\u003c\/strong\u003e — if you've ever rolled a rolling pin, you already know how to sharpen a knife with this tool. Here's the 3-step, 2-grit method:\u003c\/p\u003e\n\u003cspan class=\"jce-h3\"\u003ePreliminary step: choose your grit\u003c\/span\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrit 400 first\u003c\/strong\u003e — if your knife is very dull or damaged. It reshapes the blade's edge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrit 1000 next (or first)\u003c\/strong\u003e — for regular maintenance and finishing. It smooths and polishes the edge.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eAttach\u003c\/strong\u003e\n\u003cp\u003ePlace the magnetic holder on a flat, stable surface. Position the knife against the magnet, selecting the appropriate angle (15° for Japanese blades, 20° for European ones). The magnet holds the blade — you don't have to hold anything.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eRoll\u003c\/strong\u003e\n\u003cp\u003eSlide the cylindrical roller along the blade, from heel to tip, in a fluid motion. The rolling does the work for you — without force, without excessive pressure. Repeat 5 to 10 passes depending on the blade's condition.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eAdmire\u003c\/strong\u003e\n\u003cp\u003eTest the sharpness on a piece of paper or a tomato skin. The cut should be clean, fluid, and effortless. If necessary, do a few more passes with grit 1000 for finishing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ciframe loading=\"lazy\" style=\"width: 100%; max-width: 640px; aspect-ratio: 16\/9; display: block; margin: 0 auto 28px; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10); border: none;\" src=\"https:\/\/www.youtube.com\/embed\/HeT9JJF7lOY\"\u003e\u003c\/iframe\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert Tip\u003c\/span\u003e\n\u003cp\u003eFor a \u003cstrong\u003e\"razor-sharp\"\u003c\/strong\u003e result, always respect the grit order: \u003cstrong\u003estart with 400\u003c\/strong\u003e if the blade is very damaged, then \u003cstrong\u003ealways finish with 1000 (or higher).\u003c\/strong\u003e This second pass smooths the micro-scratches left by the coarser grit and provides the clean, fluid cut sought after for vegetables and meats. \u003cstrong\u003eA well-sharpened knife extends the life of your blades — and your cutting board.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-banner jce-banner-green\"\u003e\n\u003cp class=\"jce-banner-text\"\u003e📖 Complete sharpening guide — angles, grits, materials: everything you need to know\u003c\/p\u003e\n\u003ca title=\"Just Cook Eat Complete Sharpening Guide\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\" class=\"jce-btn jce-btn-green\"\u003eRead the guide →\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c!-- Lead Magnet --\u003e\n\u003cdiv class=\"jce-lead\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎁 Free: E-BOOK — User Guide for the Rolling Sharpener\u003c\/span\u003e\n\u003cp\u003eReceive your complete \u003cstrong\u003egetting started manual for free\u003c\/strong\u003e — practical use, grit selection, care for Japanese and European blades.\u003c\/p\u003e\u003cdiv style=\"display: flex; justify-content: center; flex-wrap: wrap; gap: 10px;\"\u003e\n\u003cinput style=\"padding: 10px 14px; border: 2px solid #e5e7eb; border-radius: 6px; font-size: 1rem; width: 260px; max-width: 100%;\" placeholder=\"Your email address\" type=\"email\" id=\"jce-email-produit\"\u003e \u003cbutton class=\"jce-btn jce-btn-red\" data-source=\"Guide Aiguiseur Rotatif Produit\" data-list=\"V9s8Td\" data-input=\"jce-email-produit\" data-msg=\"jce-msg-produit\"\u003e I download the free guide →\u003c\/button\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; justify-content: center; flex-wrap: wrap; gap: 10px;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: flex; justify-content: center; flex-wrap: wrap; gap: 10px;\"\u003e\u003cstrong\u003eAn enrollment confirmation will be requested beforehand\u003c\/strong\u003e\u003c\/div\u003e\n\u003cp style=\"margin-top: 10px; font-size: .9rem;\" id=\"jce-msg-produit\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POUR QUI\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is this product for?\u003c\/span\u003e\n\u003cp\u003eThis rotary sharpener was designed for \u003cstrong\u003eanyone who wants sharp knives without having to become a sharpening expert\u003c\/strong\u003e. It bridges the gap between beginners who have never held a stone and experienced cooks looking for a reliable and fast everyday tool.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline !important;\"\u003eIdeal for beginners\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eNo technique to master. The angle is mechanically set. You can't do it wrong.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline !important;\"\u003ePerfect for everyday cooks\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eReal time saver: 2 minutes are enough to get a perfect edge back before each use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline !important;\"\u003eRecommended for Japanese knife enthusiasts\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eThe 15° angle is precisely what Japanese blades require — often impossible to maintain by hand.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline !important;\"\u003eAn original \u0026amp; useful gift\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eNeat wooden design, compact size. A gift idea that leaves a lasting impression on cooking enthusiasts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eThis product is not suitable for:\u003c\/strong\u003e serrated knives (toothed blade), ceramic knives, or scissors. Specific tools exist for these uses.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- \/.jce-product --\u003e\u003c!-- ── Script Klaviyo lead magnet — identique à l'article de référence ── --\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Authentic wood","offer_id":52458492625234,"sku":"14:365458#Wood Color;200007763:201336104;5:4182#15 ° +20 °-1","price":55.99,"currency_code":"EUR","in_stock":true},{"title":"Black wood","offer_id":52458492658002,"sku":"14:365458#Wood Color;200007763:201336104;5:4182#15 ° +20 °-2","price":55.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Aig_rotatif_bois_3.2.webp?v=1781438528"},{"product_id":"aiguiseur-electrique-professionnel-15-haute-precision","title":"Professional Electric Knife Sharpener 15° – High Precision","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — Professional 15° Electric Sharpener\n     To be pasted into the \"product description\" field of the store.\n     Scoped styles under .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; 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border-collapse: collapse; font-size: .92rem; }\n.jce-product .jce-table thead th {\n  background: var(--jce-green);\n  color: #fff;\n  padding: 11px 14px;\n  text-align: left;\n}\n.jce-product .jce-table tbody td {\n  padding: 10px 14px;\n  border-bottom: 1px solid var(--jce-border);\n  vertical-align: top;\n}\n.jce-product .jce-table tbody tr:nth-child(even) { background: var(--jce-bg); }\n\n.jce-product .jce-benefits {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(220px, 1fr));\n  gap: 14px;\n  margin: 20px 0;\n}\n.jce-product .jce-benefit-card {\n  background: #fff;\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n  border-top: 3px solid var(--jce-green);\n}\n.jce-product .jce-benefit-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-benefit-card p {\n  font-size: 0.88rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-steps { margin: 20px 0; }\n.jce-product .jce-step {\n  display: flex;\n  gap: 16px;\n  align-items: flex-start;\n  margin-bottom: 16px;\n}\n.jce-product .jce-step-num {\n  flex-shrink: 0;\n  width: 36px;\n  height: 36px;\n  background: var(--jce-green);\n  color: #fff;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 0.95rem;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  margin-top: 2px;\n}\n.jce-product .jce-step-body strong {\n  display: block;\n  margin-bottom: 2px;\n  font-size: 0.97rem;\n}\n.jce-product .jce-step-body p {\n  font-size: 0.9rem;\n  color: #374151;\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-personas {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 18px 0;\n}\n.jce-product .jce-persona {\n  flex: 1;\n  min-width: 180px;\n  background: var(--jce-bg);\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 14px 16px;\n}\n.jce-product .jce-persona strong {\n  display: block;\n  font-size: 0.92rem;\n  color: var(--jce-green);\n  margin-bottom: 4px;\n  line-height: 1.2;\n}\n.jce-product .jce-persona p {\n  font-size: 0.85rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 8px; color: #d1f0df; }\n.jce-product .jce-expert-tip p:last-child { margin-bottom: 0; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n.jce-product .jce-angle-grid {\n  display: flex;\n  gap: 14px;\n  flex-wrap: wrap;\n  margin: 16px 0;\n}\n.jce-product .jce-angle-card {\n  flex: 1;\n  min-width: 200px;\n  background: #fff;\n  border: 2px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n}\n.jce-product .jce-angle-card.is-green { border-color: var(--jce-green); background: var(--jce-green-light); }\n.jce-product .jce-angle-card.is-orange { border-color: #bb2d0c; background: #fff7ed; }\n.jce-product .jce-angle-badge {\n  display: inline-block;\n  background: var(--jce-green);\n  color: #fff;\n  font-weight: 800;\n  font-size: 1.1rem;\n  padding: 4px 14px;\n  border-radius: 20px;\n  margin-bottom: 8px;\n}\n.jce-product .jce-angle-card.is-orange .jce-angle-badge { background: #bb2d0c; }\n.jce-product .jce-angle-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n}\n.jce-product .jce-angle-card p {\n  font-size: 0.88rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-grit-steps {\n  display: flex;\n  gap: 0;\n  margin: 20px 0;\n  border-radius: 10px;\n  overflow: hidden;\n  border: 1px solid var(--jce-border);\n}\n.jce-product .jce-grit-step {\n  flex: 1;\n  padding: 16px 14px;\n  text-align: center;\n  border-right: 1px solid var(--jce-border);\n}\n.jce-product .jce-grit-step:last-child { border-right: none; }\n.jce-product .jce-grit-step.g1 { background: #fef2f2; }\n.jce-product .jce-grit-step.g2 { background: #fff7ed; }\n.jce-product .jce-grit-step.g3 { background: var(--jce-green-light); }\n.jce-product .jce-grit-step .grit-label {\n  display: block;\n  font-weight: 800;\n  font-size: 1.1rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-grit-step .grit-type {\n  display: block;\n  font-size: 0.78rem;\n  font-weight: 700;\n  letter-spacing: 0.05em;\n  text-transform: uppercase;\n  margin-bottom: 8px;\n}\n.jce-product .jce-grit-step.g1 .grit-type { color: var(--jce-red); }\n.jce-product .jce-grit-step.g2 .grit-type { color: #d97706; }\n.jce-product .jce-grit-step.g3 .grit-type { color: var(--jce-green); }\n.jce-product .jce-grit-step p {\n  font-size: 0.82rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.4;\n}\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits   { grid-template-columns: 1fr; }\n  .jce-product .jce-personas   { flex-direction: column; }\n  .jce-product .jce-angle-grid { flex-direction: column; }\n  .jce-product .jce-grit-steps { flex-direction: column; }\n  .jce-product .jce-grit-step  { border-right: none; border-bottom: 1px solid var(--jce-border); }\n  .jce-product .jce-grit-step:last-child { border-bottom: none; }\n  .jce-product .jce-step       { gap: 12px; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eRestore a \u003cstrong\u003erazor-sharp edge to your most precious knives\u003c\/strong\u003e with this \u003cstrong\u003eprofessional 15° electric sharpener\u003c\/strong\u003e. Specially optimized for high-precision thin blades — high-end thin-bladed knives, Japanese, Damascus steel or high-carbon — it combines an 18W 2800 RPM motor, three progressive grits and integrated angle guides for a \u003cstrong\u003esurgical result with no technical skill required\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — WHY CHOOSE\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose a 15° calibrated electric sharpener?\u003c\/span\u003e\n\u003cp\u003eMost commercial electric sharpeners are set to \u003cstrong\u003e20°\u003c\/strong\u003e — the standard angle for versatile European knives. If you own high-quality thin-bladed knives, a Japanese knife, or a Damascus steel blade, this angle is too open: it unnecessarily abrades the blade and produces a less fine edge than these knives are capable of. The \u003cstrong\u003e15° angle is the standard for high precision\u003c\/strong\u003e. It allows for an extremely fine edge, ideal for surgical, fast, and effortless cuts.\u003c\/p\u003e\n\u003cdiv class=\"jce-angle-grid\"\u003e\n\u003cdiv class=\"jce-angle-card is-green\"\u003e\n\u003cspan class=\"jce-angle-badge\"\u003e15°\u003c\/span\u003e \u003cstrong\u003eJapanese precision — this sharpener\u003c\/strong\u003e\n\u003cp\u003eReference angle for Japanese knives, Damascus steel, and high-end thin European blades. Ultra-fine edge for surgical cuts. Removes little material with each maintenance session.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-angle-card is-orange\"\u003e\n\u003cspan class=\"jce-angle-badge\"\u003e20°\u003c\/span\u003e \u003cstrong\u003eThe standard European angle\u003c\/strong\u003e\n\u003cp\u003eAngle for versatile kitchen knives, boning knives, butcher's cleavers. More robust, less fine. If your knives are 20°, prefer a sharpener dedicated to that angle.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-orange\"\u003e⚠️ \u003cstrong\u003eImportant — classic European knives:\u003c\/strong\u003e if your European knife is currently sharpened at 20°, the \u003cstrong\u003efirst session at 15° will remove more material\u003c\/strong\u003e than usual, to re-establish the new bevel. This is normal and expected — but it's why this sharpener is \u003cstrong\u003eideally suited for high-end thin-bladed European knives\u003c\/strong\u003e (Wüsthof Ikon, Zwilling Pro, thin Victorinox Fibrox…) rather than thick entry-level knives whose geometry is not optimized for a 15° edge.\u003c\/div\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e⚡ 18W Motor — 2800 RPM\u003c\/strong\u003e\n\u003cp\u003eSufficient power to restore the dullest blades in seconds, without excessive pressure from your side.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e💎 3 Progressive Grits\u003c\/strong\u003e\n\u003cp\u003e120# diamond grit (repair), 600# (fine sharpening), and 1000# ceramic polishing for complete restoration in a single pass.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e📐 Integrated 15° Angle\u003c\/strong\u003e\n\u003cp\u003eAngle guides automatically hold your knife in the perfect position. No technical skill required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔇 Discreet Use\u003c\/strong\u003e\n\u003cp\u003eNoise level contained at 70 dB — comparable to a normal conversation. Non-slip base for total stability on the countertop.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🧲 Material Compatibility\u003c\/strong\u003e\n\u003cp\u003eStainless steel, carbon steel, 67-layer Damascus steel, ceramic knives (via the dedicated honing unit).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e A 15° angle produces a \u003cstrong\u003emuch finer edge than a 20° angle\u003c\/strong\u003e — but also slightly more delicate. It's the perfect compromise for precision knives (sushi, julienne, fine slicing) where sharpness takes precedence over robustness.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — FEATURES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003e3-Step Progressive Sharpening System\u003c\/span\u003e\n\u003cp\u003eThis professional electric sharpener offers a \u003cstrong\u003ecomplete restoration cycle\u003c\/strong\u003e in three grits, from coarsest to finest. Each step has a precise role.\u003c\/p\u003e\n\u003cdiv class=\"jce-grit-steps\"\u003e\n\u003cdiv class=\"jce-grit-step g1\"\u003e\n\u003cspan class=\"grit-label\"\u003e120 #\u003c\/span\u003e \u003cspan class=\"grit-type\"\u003eDiamond — Coarse\u003c\/span\u003e\n\u003cp\u003eRepair of very dull or damaged blades. Reshapes the base bevel to 15°. To be used only when truly necessary.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-grit-step g2\"\u003e\n\u003cspan class=\"grit-label\"\u003e600 #\u003c\/span\u003e \u003cspan class=\"grit-type\"\u003eDiamond — Fine\u003c\/span\u003e\n\u003cp\u003ePrecise and regular sharpening for routine maintenance. Removes little material while creating a durable and symmetrical edge.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-grit-step g3\"\u003e\n\u003cspan class=\"grit-label\"\u003e1 000 #\u003c\/span\u003e \u003cspan class=\"grit-type\"\u003eCeramic — Polishing\u003c\/span\u003e\n\u003cp\u003eMirror finish and elimination of micro-burrs. The final touch for a razor-sharp edge and perfect glide through food.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003e📋 Complete technical sheet\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eProfessional electric knife sharpener\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSharpening Angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFixed 15° (Japanese precision)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrits\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e120# \/ 600# (diamond) + 1000# (ceramic)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMotor\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e18 W — 2800 RPM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNoise Level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e≈ 70 dB\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaterials\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eABS, stainless steel, industrial diamond, ceramic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower Supply\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eEU mains 220 V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e280 × 105 × 90 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel, carbon steel, Damascus steel, ceramic knives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIdeal Use\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHigh-end thin-bladed European knives, Japanese knives, Damascus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — HOW TO USE\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use your 15° electric sharpener?\u003c\/span\u003e\n\u003cp\u003eThanks to the \u003cstrong\u003eintegrated angle guides\u003c\/strong\u003e, you don't have to manually maintain any angle. Insert, pull, repeat — the sharpener does all the work.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"jce-media-full\" style=\"width: 100%; max-width: 480px; margin: 0 auto 28px;\"\u003e\n\u003cvideo playsinline=\"\" loop=\"loop\" muted=\"\" autoplay=\"autoplay\" controls=\"controls\" style=\"width: 100%; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\"\u003e\n    \u003csource type=\"video\/webm\" src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/bbcf6872ad3644f89c0c6f7674c9f501.webm\"\u003e\u003c\/video\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003e\u003cem\u003eUsage demonstration\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003eWhich step to use depending on the condition of your blade?\u003c\/span\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery dull or damaged blade:\u003c\/strong\u003e start with 120# grit (coarse diamond), follow with 600#, finish with 1000# ceramic polishing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegular maintenance:\u003c\/strong\u003e 600# grit only, then ceramic polishing. 120# grit is not necessary.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimple refresh:\u003c\/strong\u003e 1000# ceramic polishing alone is enough to restore a decent edge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCeramic knife:\u003c\/strong\u003e use only the ceramic honing unit (polishing only) — never the diamond discs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePlug in and place\u003c\/strong\u003e\n\u003cp\u003ePlace the sharpener on a flat surface. The non-slip base ensures total stability. Plug in the device and choose the starting grit according to the condition of your blade.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eInsert the blade\u003c\/strong\u003e\n\u003cp\u003ePlace the knife in the entry guide of the first slot. The 15° angle is maintained automatically — no need to calculate it or hold it by hand.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePull gently\u003c\/strong\u003e\n\u003cp\u003eSlide the blade towards you in a slow, steady motion, from heel to tip. Without excessive pressure — the motor does the work. Repeat 3 to 5 times per slot.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePolish \u0026amp; test\u003c\/strong\u003e\n\u003cp\u003eAlways finish with the 1000# ceramic slot for the final mirror polish. Test on a sheet of paper: the blade should cut without any resistance, cleanly and silently.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert advice\u003c\/span\u003e\n\u003cp\u003eA 15° angle makes the blade \u003cstrong\u003eextremely sharp but also more delicate\u003c\/strong\u003e. Reserve this sharpener for your precision knives (sushi, julienne, fine slicing, high-end thin-bladed European knives) and keep a 20° calibrated sharpener for your butcher's cleavers, boning knives, or more robust camping knives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor Japanese knives:\u003c\/strong\u003e this electric sharpener is compatible and will yield good results. However, it removes more material than a \u003cstrong\u003ewhetstone\u003c\/strong\u003e or a \u003cstrong\u003emagnetic rotary sharpener\u003c\/strong\u003e would, and the motor's micro-vibrations can, in the long term, weaken very hard steels (HRC 62+). For intensive use or very high-end Japanese blades, the whetstone remains the absolute benchmark. This sharpener is an excellent practical option — fast, no skill required — but not the optimal choice for daily use on exceptional Japanese blades.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — FOR WHOM\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is this professional electric sharpener for?\u003c\/span\u003e\n\u003cp\u003eThis sharpener is designed for \u003cstrong\u003ethose who own quality knives and want to maintain them properly\u003c\/strong\u003e — without spending hours on a whetstone.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🔪 High-end knife enthusiasts\u003c\/strong\u003e\n\u003cp\u003eWüsthof, Zwilling, fine-bladed forged knives: this sharpener is calibrated to restore the full potential of these blades without damaging them.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🍣 Japanese cuisine lovers\u003c\/strong\u003e\n\u003cp\u003eGyuto, Santoku, Nakiri: 15° is their natural angle. Clean and fast results, without mastering whetstone technique.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e👨🍳 Demanding chefs\u003c\/strong\u003e\n\u003cp\u003ePrecision cuts (brunoise, julienne, sushi): a 15° edge makes a real difference in the sharpness of each slice.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎁 Premium gift\u003c\/strong\u003e\n\u003cp\u003eFor the cooking enthusiast who has everything — but whose high-end knives deserve better than a generic sharpener.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eThis product is not suitable for:\u003c\/strong\u003e thick entry-level European knives (their geometry is not optimized for a 15° edge), serrated knives, or scissors. For these uses, other sharpeners in our catalog are better suited.\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"EU","offer_id":52406403596626,"sku":"14:173#Silver Black;200007763:201336101","price":89.99,"currency_code":"EUR","in_stock":true},{"title":"US","offer_id":52406403629394,"sku":"14:173#Silver Black;200007763:201336102","price":89.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Aiguisieur_electrique_taidea_1.1.webp?v=1778272080"},{"product_id":"aiguiseur-electrique-5-en-1-3-vitesses-polissage-integre","title":"5-in-1 Electric Sharpener • Integrated Polishing","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — 5-in-1 Electric Knife Sharpener\n     To be pasted into the \"product description\" field of the store.\n     Scoped styles under .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; 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}\n.jce-product .jce-speed-card.is-high .jce-speed-badge { background: var(--jce-red); }\n.jce-product .jce-speed-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-speed-card p {\n  font-size: 0.88rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-banner {\n  display: flex;\n  align-items: center;\n  justify-content: space-between;\n  gap: 16px;\n  border-radius: 10px;\n  padding: 16px 20px;\n  margin: 28px 0;\n  flex-wrap: wrap;\n}\n.jce-product .jce-banner-green {\n  background: var(--jce-green-light);\n  border: 2px dashed var(--jce-green);\n}\n.jce-product .jce-banner-green .jce-banner-text {\n  margin: 0;\n  font-weight: 600;\n  color: var(--jce-green);\n}\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits   { grid-template-columns: 1fr; }\n  .jce-product .jce-personas   { flex-direction: column; }\n  .jce-product .jce-speed-grid { flex-direction: column; }\n  .jce-product .jce-banner     { flex-direction: column; text-align: center; }\n  .jce-product .jce-step       { gap: 12px; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eRestore a \u003cstrong\u003erazor-sharp edge to all your knives and scissors\u003c\/strong\u003e in seconds. This \u003cstrong\u003e5-in-1 electric knife sharpener\u003c\/strong\u003e combines three rotation speeds and five specialized slots to repair, sharpen, and polish all your blades – from Japanese knives to axes, including \u003cstrong\u003ekitchen scissors and serrated knives\u003c\/strong\u003e. Electric power, professional precision, beginner simplicity.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI CHOISIR\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose this 5-in-1 electric sharpener?\u003c\/span\u003e\n\u003cp\u003eImagine: your Damascus knife struggling with a simple tomato, your garden shears tearing instead of cutting, your bread knife ripping the crust. All these problems have the same cause – dull blades – and the same solution: \u003cstrong\u003eless than two minutes with this electric sharpener\u003c\/strong\u003e. Powerful motor, pre-set angles, removable ceramic rod: no technical skill required.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e⚡ 3 Rotation Speeds\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eLOW for delicate blades (Japanese, ceramic), MEDIUM for regular maintenance, HIGH for restoring very dull tools or robust blades.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🔧 5-in-1 System\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eFive slots with pre-set angles for symmetrical and durable sharpening – no manual adjustment, no risk of angle error.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e✂️ Scissors Compatible\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eDedicated slot for \u003cstrong\u003eelectric scissor sharpening\u003c\/strong\u003e: kitchen scissors, garden shears, sewing or DIY scissors. Clean result in 3 passes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🪄 Removable Ceramic Rod\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eIncluded in the kit: a detachable ceramic polishing rod for sharpening complex shapes and achieving a \u003cstrong\u003emirror finish\u003c\/strong\u003e worthy of a professional cutler.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🌐 Universal Compatibility\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eChef's knives, Japanese, Damascus, Santoku, ceramic, serrated, scissors, axes, pruning knives – one device for all the cutting tools in the house.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e Electric sharpeners with pre-set angles ensure \u003cstrong\u003eperfectly symmetrical sharpening on both sides of the blade\u003c\/strong\u003e – something very difficult to achieve by hand. Result: a more durable edge and a cleaner cut.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CARACTERISTIQUES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eTechnical Specifications: What your electric sharpener contains\u003c\/span\u003e\n\u003cp\u003eA \u003cstrong\u003eprofessional electric knife sharpener\u003c\/strong\u003e designed for the modern kitchen. Here is a complete breakdown of each component and what it offers you.\u003c\/p\u003e\n\u003cspan class=\"jce-h3\"\u003e⚡ The 3 speeds explained\u003c\/span\u003e\n\u003cdiv class=\"jce-speed-grid\"\u003e\n\u003cdiv class=\"jce-speed-card is-low\"\u003e\n\u003cspan class=\"jce-speed-badge\"\u003eLOW - Low\u003c\/span\u003e \u003cstrong\u003eDelicate \u0026amp; Precious Blades\u003c\/strong\u003e\n\u003cp\u003eIdeal for Japanese knives, Damascus steel blades, or ceramic knives. Ultra-controlled material removal preserves the original geometry.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-speed-card is-med\"\u003e\n\u003cspan class=\"jce-speed-badge\"\u003eMEDIUM - Medium\u003c\/span\u003e \u003cstrong\u003eRoutine Maintenance\u003c\/strong\u003e\n\u003cp\u003eFor regular sharpening of your classic kitchen knives. The best balance between speed and precision for weekly use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-speed-card is-high\"\u003e\n\u003cspan class=\"jce-speed-badge\"\u003eHIGH - High\u003c\/span\u003e \u003cstrong\u003eRestoration \u0026amp; Robust Tools\u003c\/strong\u003e\n\u003cp\u003eVery dull blades, axes, pruning knives, or garden tools. Maximum power to quickly reshape the most worn tools.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003e🔧 The 5 slots detailed\u003c\/span\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlot 1 - Coarse Sharpening:\u003c\/strong\u003e rapid restoration of heavily damaged blades. High-performance abrasive grinding wheels.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlot 2 - Fine Sharpening:\u003c\/strong\u003e routine maintenance and re-creation of the edge. Pre-set angle for a guaranteed symmetrical result.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlot 3 - Polishing:\u003c\/strong\u003e finishing and removal of micro-burrs for perfect glide through food.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlot 4 - Serrated Knives \u0026amp; Ceramic:\u003c\/strong\u003e slot suitable for \u003cstrong\u003esharpening serrated knives\u003c\/strong\u003e (bread knife, steak knives) and ceramic blades.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlot 5 - Scissors:\u003c\/strong\u003e dedicated to \u003cstrong\u003eelectric sharpening of kitchen, garden, and sewing scissors\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003e🪄 The removable ceramic rod - the little extra that changes everything\u003c\/span\u003e\n\u003cp\u003eIncluded in the kit, this detachable ceramic polishing rod allows you to reach \u003cstrong\u003ecomplex shapes and areas inaccessible to motorized grinding wheels\u003c\/strong\u003e: the curve of a boning knife, the arc of a pruning knife, the fine serrations of a bread knife. Result: a \u003cstrong\u003emirror finish worthy of the best cutlers\u003c\/strong\u003e, even on the most atypical blades.\u003c\/p\u003e\n\u003cspan class=\"jce-h3\"\u003e📋 Complete technical sheet\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e5-in-1 Electric Knife Sharpener\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSpeeds\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\n\u003cstrong\u003e3 levels:\u003c\/strong\u003e LOW \/ MEDIUM \/ HIGH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNumber of slots\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\n\u003cstrong\u003e5 dedicated zones\u003c\/strong\u003e (coarse sharpening, fine sharpening, polishing, serrated\/ceramic knives, scissors)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Compatibility\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e\u003cstrong\u003eEuropean carbon\u003c\/strong\u003e and \u003cstrong\u003estainless steel knives, \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eceramic, serrated\u003c\/strong\u003e (bread, steak)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJapanese \u003c\/strong\u003eDamascus type (LOW speed only! \u003cstrong\u003ewhetstones or rotary sharpeners are recommended for more suitable angles\u003c\/strong\u003e)\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eScissors Compatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eKitchen, garden, sewing, DIY\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTool Compatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAxes, pruning knives, unusual garden tools\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncluded Accessory\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRemovable ceramic polishing rod\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAngles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e20° or more \/ no manual adjustment required (just remove a rod for a 30° angle)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower Supply\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\n\u003cstrong\u003eElectric\u003c\/strong\u003e (mains cord)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAfter-Sales Service Guarantee\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30-day money-back satisfaction guarantee\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use your electric knife sharpener?\u003c\/span\u003e\n\u003cp\u003eUsage is \u003cstrong\u003efully guided\u003c\/strong\u003e: angles are pre-set, no adjustments are needed. Simply choose the correct speed and slot, and let the motor do the work.\u003c\/p\u003e\n\u003cdiv class=\"jce-media-full\" style=\"width: 100%; max-width: 480px; margin: 0 auto 28px;\"\u003e\n\u003cvideo playsinline=\"\" loop=\"loop\" muted=\"\" autoplay=\"autoplay\" controls=\"controls\" style=\"width: 100%; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\"\u003e\n    \u003csource type=\"video\/webm\" src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/4ac5da3eb6304bcbafb7dc320dde6fb4.webm\"\u003e\u003c\/video\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003e\u003cem\u003eUsage demonstration\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003ePreliminary step: choose speed and slot\u003c\/span\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese or Damascus knife:\u003c\/strong\u003e LOW speed + slot 2 (fine sharpening), finish with the ceramic rod.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic chef's knife:\u003c\/strong\u003e MEDIUM speed + slot 1 if very dull, then slot 2, then slot 3 (polishing).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBread knife \/ serrated knife:\u003c\/strong\u003e LOW speed + slot 4, carefully passing over each tooth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCeramic knife:\u003c\/strong\u003e LOW speed + slot 4 only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScissors:\u003c\/strong\u003e MEDIUM speed + slot 5, 3 to 5 slow passes in one direction.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAxe or garden tool:\u003c\/strong\u003e HIGH speed + slot 1, then ceramic rod for finishing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eSelect the speed\u003c\/strong\u003e\n\u003cp\u003eChoose LOW, MEDIUM or HIGH depending on the fragility and condition of your blade. When in doubt, always start with the lowest level.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eInsert into the correct slot\u003c\/strong\u003e\n\u003cp\u003ePosition the blade in the corresponding slot. Guidance is automatic – no need to maintain a particular angle. The device does everything.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePull towards you\u003c\/strong\u003e\n\u003cp\u003eGently slide the blade in a single direction, from heel to tip. Slow and steady motion, without forcing. Repeat 3 to 5 times.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePolish \u0026amp; Test\u003c\/strong\u003e\n\u003cp\u003eFinish with the polishing slot (slot 3) or the removable ceramic rod for a perfect finish. Test on a sheet of paper or the skin of a tomato: the cut should be clean and effortless.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert Advice\u003c\/span\u003e\n\u003cp\u003eFor your high-end kitchen knives – \u003cstrong\u003eDamascus steel, high-quality carbon steel –\u003c\/strong\u003e always start with \u003cstrong\u003eLOW speed\u003c\/strong\u003e. This allows for ultra-controlled material removal that preserves the blade's original geometry. The removable ceramic rod is your best ally for finishing these precious blades. \u003cstrong\u003eFor sharpening your scissors\u003c\/strong\u003e, only use slot 5 at MEDIUM speed: too much pressure or too high a speed could destabilize the cutting angle and damage the pivot.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POUR QUI\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is this electric sharpener for?\u003c\/span\u003e\n\u003cp\u003eThis electric sharpener is for \u003cstrong\u003eanyone who wants professional results without technical skill\u003c\/strong\u003e – from kitchen beginners to collectors of high-end knives.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🍳 Demanding Cooks\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eSharpen all your chef's knives, Japanese or Damascus, in less than two minutes. The 3 speeds adapt to every steel.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e✂️ Seamstresses \u0026amp; Gardeners\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eThe dedicated slot quickly renews your \u003cstrong\u003escissors\u003c\/strong\u003e. No more snags in fabrics, no more crushed stems instead of clean cuts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🏕️ Outdoor Enthusiasts\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eAxes, pruning knives, survival knives: HIGH speed reshapes the most worn tools in a few passes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🎁 Premium gift\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eA versatile, stylish, and immediately useful device. The included removable ceramic rod further enhances the perceived value of the kit.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eGood to know:\u003c\/strong\u003e This electric sharpener is compatible with ceramic knives (slot 4, LOW speed) - a rare compatibility in this range. However, avoid knives with a sharpening angle of less than 15°: in this case, prefer a specialized sharpener for ultra-thin blades.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"EU plug","offer_id":52156355936594,"sku":"14:94;5:100014066#EU Plug","price":84.99,"currency_code":"EUR","in_stock":true},{"title":"US Plug","offer_id":52156355903826,"sku":"14:94;5:4182#US Plug","price":84.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Aiguisieur_electrique_5_en_1_2.webp?v=1778270535"},{"product_id":"fusils-a-aiguiser-professionnels-30-cm-meche-ovale-et-ronde","title":"Carbon steel sharpening steels - 30 cm oval and round rod","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — 30 cm Honing Steels — Oval \u0026amp; Round Rods (CARBON STEEL)\n     Corrected version: sub-60 HRC positioning, oval = careful finish,\n     funnel to rotating sharpener, link to ceramic steel for hard blades.\n     To paste into the \"product description\" field of the store.\n     Scoped styles under .jce-product.\n     ============================================================ --\u0026gt;\n\u003c!--$0--\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eSharpen your knives like a pro with this \u003cstrong\u003eduo of 30 cm professional carbon steel honing steels\u003c\/strong\u003e. The oval, fine-grit rod for a meticulous finish and a perfectly even edge, and the round, standard-grit rod for quick daily maintenance of your entire kitchen arsenal: \u003cstrong\u003etwo complementary tools to cover all your sharpening needs\u003c\/strong\u003e, with the same non-slip ergonomics and protective guard.\u003c\/p\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — LE DUO EXPLIQUÉ\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eThe 2 steels in the set — roles and differences\u003c\/span\u003e\n\u003cp\u003eA honing steel doesn't create a new edge — it \u003cstrong\u003estraightens and realigns\u003c\/strong\u003e the existing edge. The shape of the rod and the fineness of the grit determine how precisely and smoothly this realignment occurs. These two honing steels have complementary characteristics: one for precision, the other for speed.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-duo\"\u003e\n\n\u003cdiv class=\"jce-fusil-card fc-oval\"\u003e\n\n\u003cdiv class=\"fc-header\"\u003e\n\n\u003cspan class=\"fc-badge\"\u003e⬭\u003c\/span\u003e\n\u003cdiv\u003e\n\n\u003cdiv class=\"fc-title\"\u003eOval Honing Steel\u003c\/div\u003e\n\n\u003cspan class=\"fc-subtitle\"\u003eFine grit — Careful finish\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eExtended contact surface\u003c\/strong\u003e: the oval shape provides broader and more consistent contact between the blade and the steel — for a uniform edge along the entire length of the blade.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eFine grit\u003c\/strong\u003e: revives the sharpness without removing material. Preserves the original geometry of the blade.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eRecommended blades\u003c\/strong\u003e: quality kitchen and chef knives, fine stainless steel, blades under 58-60 HRC that warrant a more meticulous finish.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eFrequency\u003c\/strong\u003e: finish after use, or between full sharpenings.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cdiv class=\"fc-result\"\u003e✨ Result: clean and smooth cut, perfectly realigned edge in a few passes.\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-fusil-card fc-round\"\u003e\n\n\u003cdiv class=\"fc-header\"\u003e\n\n\u003cspan class=\"fc-badge\"\u003e⬤\u003c\/span\u003e\n\u003cdiv\u003e\n\n\u003cdiv class=\"fc-title\"\u003eRound Honing Steel\u003c\/div\u003e\n\n\u003cspan class=\"fc-subtitle\"\u003eStandard grit — Daily maintenance\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eMaximum maneuverability\u003c\/strong\u003e: the round section allows for an intuitive sharpening angle and adapts to all types of knives without special adjustment.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eStandard grit\u003c\/strong\u003e: quickly realigns the edge of a blade that has lost its bite after intensive use.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eRecommended blades\u003c\/strong\u003e: classic stainless steel knives, European chef knives, butcher knives, utility knives.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eFrequency\u003c\/strong\u003e: before or after each service, on the fly in a few seconds.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cdiv class=\"fc-result\"\u003e⚡ Result: immediate bite restored, knife operational in 5 seconds.\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-box jce-box-green\" style=\"text-align: left;\"\u003e💡 \u003cstrong\u003eDo you have Japanese, Damascus, or very hard stainless steel knives (60 HRC and above)?\u003c\/strong\u003e These blades are harder than the steel of a classic honing steel: they require a \u003cstrong\u003eceramic honing steel\u003c\/strong\u003e, better suited to their hardness. \u003ca href=\"https:\/\/just-cook-eat.com\/collections\/fusils-a-aiguiser\" title=\"Ceramic honing steels for hard blades — Just Cook Eat\"\u003eDiscover our ceramic honing steels →\u003c\/a\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-box jce-box-orange\" style=\"text-align: left;\"\u003e⚠️ \u003cstrong\u003eImportant - a honing steel is not a sharpener, it's a honer:\u003c\/strong\u003e the honing steel \u003cstrong\u003estraightens the edge\u003c\/strong\u003e of the blade; it doesn't recreate it. For a truly dull knife (broken or missing edge), you must first \u003cstrong\u003erecreate the edge\u003c\/strong\u003e with a \u003ca href=\"https:\/\/just-cook-eat.com\/collections\/aiguiseur-fusil-affuteur\" title=\"Magnetic rotating sharpener — Just Cook Eat\"\u003erotating sharpener\u003c\/a\u003e (guaranteed 15°\/20° angle) or a whetstone. The honing steel then intervenes for regular maintenance between sharpenings. \u003cstrong\u003eAfter 10 to 20 uses of the honing steel, go back to your rotating sharpener or stone\u003c\/strong\u003e to reform the basic edge.\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI CE DUO\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhy choose this duo of 30 cm honing steels?\u003c\/span\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🔀 Total complementarity\u003c\/strong\u003e\n\u003cp\u003eThe round rod for quick daily maintenance, the oval rod for a precise and even finish for your blades. A duo that covers 100% of your kitchen arsenal's needs.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e📏 30 cm — universal size\u003c\/strong\u003e\n\u003cp\u003eThe 30 cm length adapts to all blade sizes, from small paring knives (10 cm) to large chef or butcher knives (30 cm). A single tool for all your blades.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🤝 Ergonomics \u0026amp; safety\u003c\/strong\u003e\n\u003cp\u003eNon-slip handle for a stable grip even with wet hands. Protective guard between the handle and the rod to protect fingers during quick movements.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e💪 Professional durability\u003c\/strong\u003e\n\u003cp\u003eProfessional-grade carbon steel. It's the most durable honing steel material: these steels are designed to last for years with minimal maintenance — an investment that protects your knives long-term.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eHow to use your honing steels?\u003c\/span\u003e\n\u003cp\u003eThere are two main techniques. The static method (steel placed, knife glided) is recommended for beginners - more secure and controlled.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cimg loading=\"lazy\" style=\"width: 100%; max-width: 340px; display: block; margin: 0 auto 28px; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\" alt=\"Démonstration utilisation fusil d’aiguisage acier carbone 30 cm\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Fusil_2_1.webp?v=1778503094\"\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eChoose the right honing steel\u003c\/strong\u003e\n\u003cp\u003eQuick daily maintenance → round rod. More meticulous finish for a quality knife → oval rod. When in doubt, start with the round rod.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003ePlace the tip on the work surface (static method)\u003c\/strong\u003e\n\u003cp\u003eHold the honing steel vertically, tip down on a cutting board or stable surface. This method is safer than holding the steel in the air — recommended if you're a beginner.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eMaintain a 15° to 20° angle\u003c\/strong\u003e\n\u003cp\u003ePlace the knife against the honing steel at \u003cstrong\u003e15° for thin blades\u003c\/strong\u003e and \u003cstrong\u003e20° for classic European knives\u003c\/strong\u003e. Keep this angle constant throughout the movement — this is key to a symmetrical result.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eGlide from heel to tip\u003c\/strong\u003e\n\u003cp\u003eSlide the blade from top to bottom along the honing steel, from heel to tip, in a fluid, arc-like motion. Alternate left and right sides — the same number of passes on each side.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\n\u003cspan class=\"jce-h3\"\u003e🎓 Chef's Tip\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eMaintain a constant angle of 15° to 20°\u003c\/strong\u003e between the blade and the honing steel with each pass. This is the secret to a symmetrical and effective edge. An angle that varies from one pass to another creates an uneven edge that cuts less well and dulls faster.\u003c\/p\u003e\n\n\u003cp\u003eBeginner's tip: start slowly with broad, controlled movements. The speed of the motion doesn't improve the result — \u003cstrong\u003eit's the consistency of the angle that makes all the difference\u003c\/strong\u003e.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — TABLEAU COMPARATIF\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eQuick comparison — which rod for which use?\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\n\u003ctable class=\"jce-table\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003eCharacteristic\u003c\/th\u003e\n\n\u003cth\u003eOval Rod — Fine Grit\u003c\/th\u003e\n\n\u003cth\u003eRound Rod — Standard\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eObjective\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eCareful and even finish\u003c\/td\u003e\n\n\u003ctd\u003eQuick daily maintenance\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eBlade type\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eFine stainless steel, quality chef knives (\u0026lt; 60 HRC)\u003c\/td\u003e\n\n\u003ctd\u003eClassic stainless steel, chef, butcher knives\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eBenefit\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eSmooth cutting, even edge\u003c\/td\u003e\n\n\u003ctd\u003eImmediate bite, speed\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eUsage frequency\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eFinishing, between sharpenings\u003c\/td\u003e\n\n\u003ctd\u003eBefore \/ after each use\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRecommended angle\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e15° to 20° depending on the blade\u003c\/td\u003e\n\n\u003ctd\u003e15° to 20° depending on the blade\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eLength\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e30 cm\u003c\/td\u003e\n\n\u003ctd\u003e30 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- CTA GUIDE --\u003e\n\u003cdiv class=\"jce-banner-guide\"\u003e\n\n\u003cdiv class=\"guide-icon\"\u003e🔗\u003c\/div\u003e\n\n\u003cdiv class=\"guide-text\"\u003e\n\n\u003cstrong\u003eUnderstanding sharpening from A to Z — The complete guide\u003c\/strong\u003e\n\u003cp\u003eHoning steel, stone, rotating sharpener: which tool for which situation? Angles, grits, burr — everything you need to know to master blade maintenance.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ca class=\"jce-btn-green\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\" title=\"Complete sharpening guide — Just Cook Eat\"\u003e Read the guide → \u003c\/a\u003e\n\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Oval wick, fine grain, 30cm","offer_id":52156554477906,"sku":"14:496#12inch;5:100014066#Sharpening Rod","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"30cm standard grain round drill bit","offer_id":52156554510674,"sku":"14:173#12inch;5:100014066#Sharpening Rod","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Fusil_1.webp?v=1770977222"},{"product_id":"aiguiseur-couteau-manuel","title":"TG12™ Manual Knife Sharpener - Stainless Steel","description":"\u003c!-- ============================================================\n     FICHE PRODUIT — Aiguiseur de Couteau Manuel Professionnel TG12™\n     À coller dans le champ \"description produit\" de la boutique.\n     Styles scopés sous .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; }\n.jce-product a { color: var(--jce-green); text-decoration: none; }\n.jce-product a:hover { text-decoration: underline; }\n.jce-product strong { color: var(--jce-dark); font-weight: 700; }\n.jce-product p  { margin-bottom: 14px; }\n.jce-product ul, .jce-product ol { padding-left: 22px; margin-bottom: 14px; }\n.jce-product li { margin-bottom: 6px; }\n\n.jce-product .jce-h2 {\n  display: block;\n  font-size: 1.4rem;\n  font-weight: 800;\n  color: var(--jce-dark);\n  margin: 40px 0 14px;\n  padding-top: 10px;\n  border-top: 3px solid var(--jce-green-light);\n  line-height: 1.3;\n}\n.jce-product .jce-h3 {\n  display: block;\n  font-size: 1.05rem;\n  font-weight: 700;\n  color: var(--jce-green);\n  margin: 20px 0 8px;\n}\n.jce-product .jce-box { border-radius: 10px; padding: 18px 22px; margin: 20px 0; }\n.jce-product .jce-box-green { background: var(--jce-green-light); border-left: 5px solid var(--jce-green); }\n.jce-product .jce-box-red   { background: var(--jce-red-light);   border-left: 5px solid var(--jce-red); 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}\n.jce-product .jce-slot.s1 { background: #fef2f2; }\n.jce-product .jce-slot.s2 { background: #fff7ed; }\n.jce-product .jce-slot.s3 { background: var(--jce-green-light); }\n.jce-product .jce-slot .slot-num {\n  display: inline-flex;\n  align-items: center;\n  justify-content: center;\n  width: 36px;\n  height: 36px;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 1rem;\n  color: #fff;\n  margin-bottom: 10px;\n}\n.jce-product .jce-slot.s1 .slot-num { background: var(--jce-red); }\n.jce-product .jce-slot.s2 .slot-num { background: #d97706; }\n.jce-product .jce-slot.s3 .slot-num { background: var(--jce-green); }\n.jce-product .jce-slot .slot-material {\n  display: block;\n  font-weight: 800;\n  font-size: .95rem;\n  color: var(--jce-dark);\n  margin-bottom: 3px;\n}\n.jce-product .jce-slot .slot-role {\n  display: block;\n  font-size: 0.75rem;\n  font-weight: 700;\n  text-transform: uppercase;\n  letter-spacing: 0.05em;\n  margin-bottom: 10px;\n}\n.jce-product .jce-slot.s1 .slot-role { color: var(--jce-red); }\n.jce-product .jce-slot.s2 .slot-role { color: #d97706; }\n.jce-product .jce-slot.s3 .slot-role { color: var(--jce-green); }\n.jce-product .jce-slot p {\n  font-size: 0.82rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.4;\n}\n\n.jce-product .jce-steps { margin: 20px 0; }\n.jce-product .jce-step {\n  display: flex;\n  gap: 16px;\n  align-items: flex-start;\n  margin-bottom: 16px;\n}\n.jce-product .jce-step-num {\n  flex-shrink: 0;\n  width: 36px;\n  height: 36px;\n  background: var(--jce-green);\n  color: #fff;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 0.95rem;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  margin-top: 2px;\n}\n.jce-product .jce-step-body strong {\n  display: block;\n  margin-bottom: 2px;\n  font-size: 0.97rem;\n}\n.jce-product .jce-step-body p {\n  font-size: 0.9rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-personas {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 18px 0;\n}\n.jce-product .jce-persona {\n  flex: 1;\n  min-width: 180px;\n  background: var(--jce-bg);\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 14px 16px;\n}\n.jce-product .jce-persona strong {\n  display: block;\n  font-size: 0.92rem;\n  color: var(--jce-green);\n  margin-bottom: 4px;\n  line-height: 1.2;\n}\n.jce-product .jce-persona p {\n  font-size: 0.85rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 0; color: #d1f0df; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n\/* Badge pro *\/\n.jce-product .jce-pro-badge {\n  display: inline-flex;\n  align-items: center;\n  gap: 8px;\n  background: var(--jce-dark);\n  color: #fff;\n  font-weight: 700;\n  font-size: 0.88rem;\n  padding: 7px 16px;\n  border-radius: 20px;\n  margin: 0 0 20px;\n}\n\n\/* Highlight tête remplaçable *\/\n.jce-product .jce-highlight {\n  display: flex;\n  gap: 16px;\n  align-items: flex-start;\n  background: var(--jce-red-light);\n  border: 2px solid var(--jce-red);\n  border-radius: 10px;\n  padding: 18px 20px;\n  margin: 20px 0;\n}\n.jce-product .jce-highlight .hl-icon { font-size: 2rem; flex-shrink: 0; margin-top: 2px; }\n.jce-product .jce-highlight .hl-text strong {\n  display: block;\n  color: var(--jce-red);\n  font-size: 0.97rem;\n  margin-bottom: 5px;\n}\n.jce-product .jce-highlight .hl-text p {\n  font-size: 0.88rem;\n  color: #374151;\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits  { grid-template-columns: 1fr; }\n  .jce-product .jce-personas  { flex-direction: column; }\n  .jce-product .jce-slots     { flex-direction: column; }\n  .jce-product .jce-slot      { border-right: none; border-bottom: 1px solid var(--jce-border); }\n  .jce-product .jce-slot:last-child { border-bottom: none; }\n  .jce-product .jce-step      { gap: 12px; }\n  .jce-product .jce-highlight { flex-direction: column; gap: 10px; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\u003c!-- Badge pro --\u003e \u003cspan class=\"jce-pro-badge\"\u003e⭐ TG12™ — Professional Manual Stainless Steel Knife Sharpener CE \/ SGS \/ EEC Certified\u003c\/span\u003e \u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eGive your knives a \u003cstrong\u003esecond life in seconds\u003c\/strong\u003e with the TG12™ manual sharpener. Its \u003cstrong\u003e3-stage diamond + ceramic system\u003c\/strong\u003e repairs, sharpens, and polishes all your smooth blades – from the dullest chef's knives to everyday utility blades. Soft-touch handle, non-slip base, \u003cstrong\u003ereplaceable sharpening head\u003c\/strong\u003e: a tool designed to last for years.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI CHOISIR\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose the TG12™ manual sharpener?\u003c\/span\u003e\n\u003cp\u003eImagine: your chef's knife slides over the tomato instead of slicing it, your boning knife struggles with meat instead of gliding through it. A dull knife is frustrating — and dangerous, because you have to apply more force. With the TG12™, \u003cstrong\u003ea few passes are enough\u003c\/strong\u003e to restore an edge worthy of a new knife, without technical skill, without electricity, and without a second thought.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e💎 Diamond + Ceramic\u003c\/strong\u003e\n\u003cp\u003eTwo complementary professional-grade materials: diamond for reshaping and sharpening, ceramic for polishing and finishing. Surgical results guaranteed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔄 Replaceable sharpening head\u003c\/strong\u003e\n\u003cp\u003eThe head wears out, not the tool. Only replace the abrasive part when it's worn out — economical and ecological in the long run.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🤝 Ergonomics \u0026amp; safety\u003c\/strong\u003e\n\u003cp\u003eComfortable soft-touch handle even during prolonged use. Non-slip pads for total stability on the work surface — no risk of slipping.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e⚡ Immediate results\u003c\/strong\u003e\n\u003cp\u003ePlace, pull, it's sharp. 3 to 5 passes transform a snagging knife into a clean-cutting blade — even the dullest knives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🏅 CE \/ SGS \/ EEC Certified\u003c\/strong\u003e\n\u003cp\u003eDesign certified to European and international safety and performance standards. A guarantee of tested and validated professional quality.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e A sharp knife is \u003cstrong\u003esafer than a dull knife\u003c\/strong\u003e: it doesn't slip on food skins and requires much less force. Less force = less risk of slipping. Regular sharpening also protects the blade — a dull knife that is forced will be damaged much faster than a well-maintained knife.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — LES 3 ÉTAPES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eThe TG12™ 3-stage system - repair, maintenance, polishing\u003c\/span\u003e\n\u003cp\u003eEach stage has a specific role. \u003cstrong\u003eNo need to go through all three every session\u003c\/strong\u003e — only choose the necessary stages depending on the condition of your blade.\u003c\/p\u003e\n\u003cdiv class=\"jce-slots\"\u003e\n\u003cdiv class=\"jce-slot s1\"\u003e\n\u003cspan class=\"slot-num\"\u003e1\u003c\/span\u003e \u003cspan class=\"slot-material\"\u003eDiamond\u003c\/span\u003e \u003cspan class=\"slot-role\"\u003eCoarse Sharpening\u003c\/span\u003e\n\u003cp\u003eRepairs severely damaged blades and restores a sharp edge. To be used only when truly needed — on very dull or damaged blades.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-slot s2\"\u003e\n\u003cspan class=\"slot-num\"\u003e2\u003c\/span\u003e \u003cspan class=\"slot-material\"\u003eIntermediate\u003c\/span\u003e \u003cspan class=\"slot-role\"\u003eStandard Grinding\u003c\/span\u003e\n\u003cp\u003eThe regular maintenance stage. Maintains optimal sharpness daily without removing too much material. Ideal for the vast majority of uses.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-slot s3\"\u003e\n\u003cspan class=\"slot-num\"\u003e3\u003c\/span\u003e \u003cspan class=\"slot-material\"\u003eCeramic\u003c\/span\u003e \u003cspan class=\"slot-role\"\u003eFine Polishing\u003c\/span\u003e\n\u003cp\u003eThe finish. Ceramic smooths and polishes the edge for a brilliant, ultra-smooth blade ready for surgical precision cuts. Always use as the final step.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlightly dull knife:\u003c\/strong\u003e stage 3 (ceramic) only — 3 to 5 passes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignificantly dull knife:\u003c\/strong\u003e stage 2 (intermediate), then stage 3 (ceramic).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery damaged knife or broken edge:\u003c\/strong\u003e stages 1, 2, then 3 in order.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- Point fort remplaçable --\u003e\n\u003cdiv class=\"jce-highlight\"\u003e\n\u003cdiv class=\"hl-text\"\u003e\n\u003cstrong\u003eThe sharpening head is replaceable — a rare advantage in this range\u003c\/strong\u003e\n\u003cp\u003eOn most manual sharpeners, when the head is worn out, the entire tool needs to be replaced. On the TG12™, only the head is replaceable — which reduces long-term costs and avoids discarding a tool that is still perfectly functional. A more economical and responsible choice.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use your TG12™ manual sharpener?\u003c\/span\u003e\n\u003cp\u003eNo technical skills, no angles to maintain. The TG12™ does the work — you just have to pull.\u003c\/p\u003e\n\u003cdiv class=\"jce-media-full\" style=\"width: 100%; max-width: 480px; margin: 0 auto 28px;\"\u003e\n\u003cvideo playsinline=\"\" loop=\"loop\" muted=\"\" autoplay=\"autoplay\" controls=\"controls\" style=\"width: 100%; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\"\u003e\n    \u003csource type=\"video\/webm\" src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/0543ddb79b8e45009d6280bf0da90040.webm\"\u003e\u003c\/video\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003e\u003cem\u003eDemonstration of how to use the stainless steel manual sharpener\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePlace \u0026amp; stabilize\u003c\/strong\u003e\n\u003cp\u003ePlace the TG12™ on a flat surface. The non-slip pads keep the tool from sliding. Grip the soft-touch handle firmly and comfortably.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eChoose the starting stage\u003c\/strong\u003e\n\u003cp\u003eDepending on the condition of your blade: stage 1 if very damaged, stage 2 for regular maintenance, stage 3 directly if your knife is still in good condition and you just want to refresh it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eInsert \u0026amp; pull towards you\u003c\/strong\u003e\n\u003cp\u003eInsert the knife into the chosen slot. Gently pull towards you, from the heel to the tip, in a fluid and light motion. \u003cstrong\u003eLet the abrasive materials do the work\u003c\/strong\u003e — no need to force.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eFinish with ceramic \u0026amp; test\u003c\/strong\u003e\n\u003cp\u003eAlways finish with stage 3 (ceramic). 3 to 5 passes are enough. Test on a sheet of paper or a tomato skin: the cut should be clean, fluid, effortless.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert Tip\u003c\/span\u003e\n\u003cp\u003eSuccessful sharpening requires \u003cstrong\u003eno force\u003c\/strong\u003e. It's the consistency of the movement that makes the difference, not the pressure applied. Let the natural weight of the knife and the abrasives do their job — too much pressure would unevenly wear the blade and reduce the lifespan of your knives. \u003cstrong\u003eThe less you force, the better you sharpen.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CARACTERISTIQUES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eTG12™ Technical Specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTG12™\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eProfessional 3-stage manual knife sharpener\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSharpening materials\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDiamond (stage 1 \u0026amp; 2) + Ceramic (stage 3)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBody materials\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSoft-Grip + Non-slip base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSharpening head\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eReplaceable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e180 × 58 × 48 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e279 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColor\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack \u0026amp; Silver\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower supply\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100 % manual — no battery, no plug\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eKitchen knives, chef's knives, utility blades — stainless steel and carbon steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCE \/ EU — SGS — EEC\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POUR QUI\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is the TG12™ for?\u003c\/span\u003e\n\u003cp\u003eThe TG12™ is for \u003cstrong\u003eanyone who wants a consistently sharp knife\u003c\/strong\u003e without technical skill or investing in an electric sharpener.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🍳 Everyday cooks\u003c\/strong\u003e\n\u003cp\u003eKeep your chef's knives in perfect condition in 30 seconds before each meal. A simple gesture, a professional result.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🔪 Knife enthusiasts\u003c\/strong\u003e\n\u003cp\u003eThe replaceable head and certified materials offer the reliability expected for maintaining a beautiful blade collection in the long term.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🏠 Home kitchens\u003c\/strong\u003e\n\u003cp\u003eCompact size (180 × 58 mm), comfortable handle, intuitive use: the perfect tool for those who want sharp knives without hassle.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎁 Clever gift\u003c\/strong\u003e\n\u003cp\u003eSleek black \u0026amp; silver design, professional finish, replaceable head: a useful and durable gift for any cooking enthusiast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eNot compatible with:\u003c\/strong\u003e serrated knives (bread knives, steak knives with serrations), scissors, and ceramic knives. For these uses, other models in our catalog are better suited.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Default Title","offer_id":52181955477842,"sku":"14:29#T1202DC;5:4182#As shown","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Aiguiseur_manuel_g_1.webp?v=1774911488"},{"product_id":"diamants-et-pierres-daiguisage-special-aiguiseur-roulant","title":"Diamonds and sharpening stones - Rolling sharpener special","description":"\u003c!-- ============================================================\n     FICHE PRODUIT — Diamants \u0026 Pierres d'Aiguisage Aiguiseur Roulant\n     À coller dans le champ \"description produit\" de la boutique.\n     Styles scopés sous .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; 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}\n.jce-product .jce-grain-color {\n  width: 8px;\n  flex-shrink: 0;\n}\n.jce-product .jce-grain-row.gr-repair   .jce-grain-color { background: var(--jce-red); }\n.jce-product .jce-grain-row.gr-standard .jce-grain-color { background: #f59e0b; }\n.jce-product .jce-grain-row.gr-finish   .jce-grain-color { background: var(--jce-green); }\n.jce-product .jce-grain-row.gr-mirror   .jce-grain-color { background: #0ea5e9; }\n.jce-product .jce-grain-content {\n  display: flex;\n  align-items: center;\n  gap: 16px;\n  padding: 14px 18px;\n  flex: 1;\n  flex-wrap: wrap;\n  background: #fff;\n}\n.jce-product .jce-grain-row.gr-repair   .jce-grain-content { background: #fef2f2; }\n.jce-product .jce-grain-row.gr-standard .jce-grain-content { background: #fff7ed; }\n.jce-product .jce-grain-row.gr-finish   .jce-grain-content { background: var(--jce-green-light); }\n.jce-product .jce-grain-row.gr-mirror   .jce-grain-content { background: #f0f9ff; }\n.jce-product .jce-grain-num {\n  font-weight: 800;\n  font-size: 1rem;\n  color: var(--jce-dark);\n  min-width: 90px;\n  flex-shrink: 0;\n}\n.jce-product .jce-grain-tag {\n  display: inline-block;\n  font-size: 0.72rem;\n  font-weight: 700;\n  text-transform: uppercase;\n  letter-spacing: 0.05em;\n  padding: 3px 10px;\n  border-radius: 12px;\n  color: #fff;\n  flex-shrink: 0;\n}\n.jce-product .jce-grain-row.gr-repair   .jce-grain-tag { background: var(--jce-red); }\n.jce-product .jce-grain-row.gr-standard .jce-grain-tag { background: #d97706; }\n.jce-product .jce-grain-row.gr-finish   .jce-grain-tag { background: var(--jce-green); }\n.jce-product .jce-grain-row.gr-mirror   .jce-grain-tag { background: #0369a1; }\n.jce-product .jce-grain-desc {\n  font-size: 0.88rem;\n  color: #374151;\n  flex: 1;\n  min-width: 160px;\n  line-height: 1.4;\n}\n\n\/* Banner produit lié *\/\n.jce-product .jce-product-link {\n  display: flex;\n  align-items: center;\n  gap: 18px;\n  background: #003E1C;\n  border-radius: 12px;\n  padding: 18px 22px;\n  margin: 28px 0;\n  flex-wrap: wrap;\n  text-decoration: none !important;\n  transition: opacity .2s;\n}\n.jce-product .jce-product-link:hover { opacity: .9; }\n.jce-product .jce-product-link .pl-icon { font-size: 2rem; flex-shrink: 0; }\n.jce-product .jce-product-link .pl-text { flex: 1; text-align: left; }\n.jce-product .jce-product-link .pl-text strong {\n  display: block;\n  color: #fff;\n  font-size: 1rem;\n  margin-bottom: 4px;\n}\n.jce-product .jce-product-link .pl-text p {\n  font-size: 0.88rem;\n  color: #94a3b8;\n  margin-bottom: 0;\n  line-height: 1.4;\n}\n.jce-product .jce-product-link .pl-cta {\n  display: inline-block;\n  background: var(--jce-red);\n  color: #fff !important;\n  font-weight: 700;\n  font-size: 0.9rem;\n  padding: 9px 18px;\n  border-radius: 6px;\n  text-decoration: none !important;\n  white-space: nowrap;\n  flex-shrink: 0;\n}\n\n\/* Banner guide *\/\n.jce-product .jce-banner-guide {\n  display: flex;\n  align-items: center;\n  justify-content: space-between;\n  gap: 16px;\n  border-radius: 10px;\n  padding: 18px 22px;\n  margin: 28px 0;\n  flex-wrap: wrap;\n  background: var(--jce-green-light);\n  border: 2px dashed var(--jce-green);\n}\n.jce-product .jce-banner-guide .guide-icon { font-size: 1.6rem; flex-shrink: 0; }\n.jce-product .jce-banner-guide .guide-text { flex: 1; text-align: left; }\n.jce-product .jce-banner-guide .guide-text strong {\n  display: block;\n  color: var(--jce-green);\n  font-size: 1rem;\n  margin-bottom: 4px;\n}\n.jce-product .jce-banner-guide .guide-text p {\n  font-size: 0.88rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n.jce-product .jce-btn-green {\n  display: inline-block;\n  background: var(--jce-green);\n  color: #fff !important;\n  font-weight: 700;\n  font-size: 0.9rem;\n  padding: 9px 18px;\n  border-radius: 6px;\n  text-decoration: none !important;\n  transition: opacity .2s;\n  white-space: nowrap;\n  flex-shrink: 0;\n}\n.jce-product .jce-btn-green:hover { opacity: .85; }\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 8px; color: #d1f0df; }\n.jce-product .jce-expert-tip p:last-child { margin-bottom: 0; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits      { grid-template-columns: 1fr; }\n  .jce-product .jce-grain-content { gap: 8px; }\n  .jce-product .jce-grain-num     { min-width: 70px; font-size: 0.9rem; }\n  .jce-product .jce-product-link  { flex-direction: column; text-align: center; }\n  .jce-product .jce-product-link .pl-text { text-align: center; }\n  .jce-product .jce-banner-guide  { flex-direction: column; text-align: center; }\n  .jce-product .jce-banner-guide .guide-text { text-align: center; }\n}\n\u003c\/style\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eDiamond and sharpening stones \u003cstrong\u003especially designed for magnetic rolling sharpeners\u003c\/strong\u003e – perfect compatibility, secure attachment, angle maintained with each pass. With \u003cstrong\u003eover 15 grit sizes available\u003c\/strong\u003e, from 240 grit for rough repair to 10,000 grit for mirror polishing, you have a complete range to \u003cstrong\u003ecustomize your sharpening from start to finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       LIEN PRODUIT LIÉ — AIGUISEUR ROULANT\n       ══════════════════════════════════════════ --\u003e\u003ca title=\"Magnetic Rotary Knife Sharpener 15° and 20°\" href=\"https:\/\/just-cook-eat.com\/products\/aiguiseur-de-couteau-roulant-angles-15-et-20\" class=\"jce-product-link\"\u003e\n\u003cdiv class=\"pl-icon\"\u003e🔗\u003c\/div\u003e\n\u003cdiv class=\"pl-text\"\u003e\n\u003cstrong\u003eThese stones are accessories for the magnetic rotary sharpener\u003c\/strong\u003e\n\u003cp\u003eThey only work with our 15° and 20° rolling sharpener. Not yet equipped? Discover the compatible product before ordering your stones.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cspan class=\"pl-cta\"\u003eView the rolling sharpener →\u003c\/span\u003e\u003c\/a\u003e\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI CES PIERRES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose these stones for your rolling sharpener?\u003c\/span\u003e\n\u003cp\u003eThe magnetic rotary sharpener maintains a constant angle — that's its great advantage. But this stability is only effective if the stone attached to it is \u003cstrong\u003eperfectly adapted to the system\u003c\/strong\u003e. These diamond and sharpening stones have been specifically designed for this purpose: stable magnetic attachment, homogeneous surface, and a range of grits that covers the entire sharpening process.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🧲 Native magnetic compatibility\u003c\/strong\u003e\n\u003cp\u003eEach stone is designed to fit perfectly with the rolling sharpener. Instant attachment, perfect hold throughout sharpening — no slipping possible.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e💎 Two types of abrasives\u003c\/strong\u003e\n\u003cp\u003eDiamond plates for coarse to medium grits (biting edge and durability on hard steels), oxide stones for fine to ultra-fine grits (progressive and smooth polishing).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e📐 Angle maintained with each pass\u003c\/strong\u003e\n\u003cp\u003eThe design of the stones scrupulously respects the sharpener's geometry. No approximation, no angle deviation between sessions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔁 Durable use\u003c\/strong\u003e\n\u003cp\u003eHigh-density, slow-wearing materials. Consistent performance over the long term, even with intensive use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — LES GRAINS\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eThe complete range - which grit for which need?\u003c\/span\u003e\n\u003cp\u003eOver 15 grit sizes available, organized into four families. The golden rule: \u003cstrong\u003ealways start with the coarsest grit needed\u003c\/strong\u003e according to the condition of your blade, then progressively move up to finer grits. There's no need to go through all the grits every session — choose only those you need.\u003c\/p\u003e\n\u003cdiv class=\"jce-grain-bar\"\u003e\n\u003cdiv class=\"jce-grain-row gr-repair\"\u003e\n\u003cdiv class=\"jce-grain-color\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jce-grain-content\"\u003e\n\u003cspan class=\"jce-grain-num\"\u003e240 – 400\u003c\/span\u003e \u003cspan class=\"jce-grain-tag\"\u003eRepair\u003c\/span\u003e \u003cspan class=\"jce-grain-desc\"\u003eRestores dull or damaged blades. Reshapes the edge geometry and removes micro-breaks. Reserved for severe cases — 240 is very abrasive and requires some experience.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-grain-row gr-standard\"\u003e\n\u003cdiv class=\"jce-grain-color\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jce-grain-content\"\u003e\n\u003cspan class=\"jce-grain-num\"\u003e600 – 1,000\u003c\/span\u003e \u003cspan class=\"jce-grain-tag\"\u003eStandard sharpening\u003c\/span\u003e \u003cspan class=\"jce-grain-desc\"\u003eThe key step for regular maintenance. Clean, sharp, and effective sharpening to restore the biting edge of everyday kitchen knives. Sufficient in 80% of cases.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-grain-row gr-finish\"\u003e\n\u003cdiv class=\"jce-grain-color\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jce-grain-content\"\u003e\n\u003cspan class=\"jce-grain-num\"\u003e3,000 – 5,000\u003c\/span\u003e \u003cspan class=\"jce-grain-tag\"\u003eRazor finish\u003c\/span\u003e \u003cspan class=\"jce-grain-desc\"\u003eRefines the edge to razor sharpness. Ideal for delicate cuts: meats, fish, thin vegetables. Removes very little material — cuts without resistance.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-grain-row gr-mirror\"\u003e\n\u003cdiv class=\"jce-grain-color\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jce-grain-content\"\u003e\n\u003cspan class=\"jce-grain-num\"\u003e8,000 – 10,000\u003c\/span\u003e \u003cspan class=\"jce-grain-tag\"\u003eMirror polishing\u003c\/span\u003e \u003cspan class=\"jce-grain-desc\"\u003eThe ultimate step. Closes the pores of the steel for incomparable glide and prolonged edge retention. The territory of enthusiasts and collector's blades.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDamaged blade or broken edge:\u003c\/strong\u003e start with 240-400, then 600-1000, then finish depending on your level.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegular maintenance (daily use):\u003c\/strong\u003e 600-1000 is sufficient. Add 3000 if you want more refinement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpert polishing (Japanese knife, Damascus):\u003c\/strong\u003e 1000 → 3000 → 5000 → 8000 or 10,000.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick refresh before use:\u003c\/strong\u003e 1000 grit only, 5 to 8 passes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use your stones with the rolling sharpener?\u003c\/span\u003e\n\u003cp\u003eThe principle of the magnetic rotary sharpener is simple: the stone rotates freely on its axis while you slide the blade along the abrasive surface. The angle is mechanically imposed — you just have to \u003cstrong\u003eguide the movement\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cspan class=\"jce-h3\"\u003eThe 3-step method\u003c\/span\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 1 — Choose the starting grit\u003c\/strong\u003e according to the condition of the blade (see table above). Attach the stone to the rolling sharpener.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 2 — Create the edge\u003c\/strong\u003e: make back-and-forth movements, working both the ends (tip and heel) and the middle of the blade. Continue until you feel a slight metallic burr on the opposite side.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStep 3 — Re-center and move up in grit\u003c\/strong\u003e: 2 to 3 light strokes on the other side to re-center the burr, then move to the next grit. Repeat until the desired finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert tip\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eFor thick stainless steel knives (e.g., classic European chef's knife)\u003c\/strong\u003e, aluminum oxide stones are preferable to diamond plates for fine grits: they work efficiently without risking premature wear of the abrasive on these \"material-eating\" steels. Keep diamond plates for \u003cstrong\u003ehard steels (Damascus, carbon, Japanese HRC 60+)\u003c\/strong\u003e where they excel due to their biting edge and longevity.\u003c\/p\u003e\n\u003cp\u003eThe finer the grit, \u003cstrong\u003ethe lighter the pressure should be\u003c\/strong\u003e. From 3,000 grit upwards, simply let the weight of the blade do the work — excessive pressure would crush the micro-serrations you are trying to form.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       CTA — GUIDE DES GRAINS\n       ══════════════════════════════════════════ --\u003e\n\u003cdiv class=\"jce-banner-guide\"\u003e\n\u003cdiv class=\"guide-icon\"\u003e🔗\u003c\/div\u003e\n\u003cdiv class=\"guide-text\"\u003e\n\u003cstrong\u003eComplete guide to grits and abrasiveness\u003c\/strong\u003e\n\u003cp\u003eUnderstanding grits, choosing the right abrasive according to your steel, reading a grit chart: everything you need to know to never fumble again.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ca title=\"Guide des grains et de l'abrasivité — Just Cook Eat\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\/guide-des-grains-et-de-labrasivite\" class=\"jce-btn-green\"\u003e Read the guide → \u003c\/a\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — TABLEAU RECAPITULATIF\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eSummary table - grit \/ use \/ result\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eGrit\u003c\/th\u003e\n\u003cth\u003eFamily\u003c\/th\u003e\n\u003cth\u003eIdeal Use\u003c\/th\u003e\n\u003cth\u003eExpected Result\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e240\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRepair\u003c\/td\u003e\n\u003ctd\u003eVery damaged blade, broken edge\u003c\/td\u003e\n\u003ctd\u003eBevel reshaping\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e400\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRepair\u003c\/td\u003e\n\u003ctd\u003eDull blade, micro-breaks\u003c\/td\u003e\n\u003ctd\u003eQuick edge restoration\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e600\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003ctd\u003eRegular maintenance\u003c\/td\u003e\n\u003ctd\u003eSharp and effective edge\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e1,000\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003ctd\u003eCommon sharpening, kitchen knives\u003c\/td\u003e\n\u003ctd\u003eImmediate and lasting biting edge\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e3,000\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eDelicate cuts, meats, fish\u003c\/td\u003e\n\u003ctd\u003eRazor-sharp edge\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e5,000\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eJapanese blades, Damascus\u003c\/td\u003e\n\u003ctd\u003eUltra-smooth finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e8,000\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMirror\u003c\/td\u003e\n\u003ctd\u003eEnthusiasts, collector's knives\u003c\/td\u003e\n\u003ctd\u003eMirror polish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e10,000\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eExpert Mirror\u003c\/td\u003e\n\u003ctd\u003eAbsolute perfection\u003c\/td\u003e\n\u003ctd\u003eIncomparable glide, prolonged retention\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eImportant reminder:\u003c\/strong\u003e These stones and plates are \u003cstrong\u003eexclusively compatible with the Just Cook Eat magnetic rotary sharpener\u003c\/strong\u003e. They are not designed to be used by hand like traditional whetstones — their format and attachment are optimized for the rolling system.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Diamond 240","offer_id":52235557208402,"sku":"14:365016#Diamond 240;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Diamond 400","offer_id":52235557175634,"sku":"14:365458#Diamond 400;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Diamond 600","offer_id":52235557011794,"sku":"14:100013775#Diamond 600;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Diamond 800","offer_id":52235556979026,"sku":"14:100013777#Diamond 800;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Diamond 1000","offer_id":52235557077330,"sku":"14:100018786#Diamond 1000;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Diamond 1500","offer_id":52235557044562,"sku":"14:200000195#Diamond 1500;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":false},{"title":"Pierre 240","offer_id":52235556880722,"sku":"14:200002984#Whetstone 240;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Pierre 400","offer_id":52235556847954,"sku":"14:200003699#Whetston 400;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Pierre 600","offer_id":52235556946258,"sku":"14:200004889#Whetstone 600;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Pierre 1000","offer_id":52235556913490,"sku":"14:200004890#Whetstone 1000;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Pierre 1200","offer_id":52235556749650,"sku":"14:200005536#Whetstone 1200;5:4182#Ship With 24H","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"Polishing 3000","offer_id":52235556716882,"sku":"14:200006151#polishing 3000;5:4182#Ship With 24H","price":10.99,"currency_code":"EUR","in_stock":true},{"title":"Polishing 5000","offer_id":52235556815186,"sku":"14:200006152#polishing 5000;5:4182#Ship With 24H","price":10.99,"currency_code":"EUR","in_stock":true},{"title":"6000 Polishing","offer_id":52235556782418,"sku":"14:200006153#polishing 6000;5:4182#Ship With 24H","price":10.99,"currency_code":"EUR","in_stock":true},{"title":"8000 Polishing","offer_id":52235556684114,"sku":"14:200006154#polishing 8000;5:4182#Ship With 24H","price":10.99,"currency_code":"EUR","in_stock":false},{"title":"Polishing 10000","offer_id":52235556651346,"sku":"14:200006156#polishing 10000;5:4182#Ship With 24H","price":10.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Diamond_240_2.webp?v=1774901495"},{"product_id":"aiguiseur-pour-couteaux-a-dents-et-ciseaux","title":"Kitchen sharpener - Compatible with scissors\/serrated knives","description":"\u003c!-- ============================================================\n     FICHE PRODUIT — TAIDEA TG2017 Manual Knife Sharpener\n     À coller dans le champ \"description produit\" de la boutique.\n     Styles scopés sous .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; }\n.jce-product a { color: var(--jce-green); text-decoration: none; }\n.jce-product a:hover { text-decoration: underline; }\n.jce-product strong { color: var(--jce-dark); font-weight: 700; }\n.jce-product p  { margin-bottom: 14px; }\n.jce-product ul, .jce-product ol { padding-left: 22px; margin-bottom: 14px; }\n.jce-product li { margin-bottom: 6px; }\n\n.jce-product .jce-h2 {\n  display: block;\n  font-size: 1.4rem;\n  font-weight: 800;\n  color: var(--jce-dark);\n  margin: 40px 0 14px;\n  padding-top: 10px;\n  border-top: 3px solid var(--jce-green-light);\n  line-height: 1.3;\n}\n.jce-product .jce-h3 {\n  display: block;\n  font-size: 1.05rem;\n  font-weight: 700;\n  color: var(--jce-green);\n  margin: 20px 0 8px;\n}\n.jce-product .jce-btn {\n  display: inline-block;\n  padding: 9px 18px;\n  border-radius: 6px;\n  font-weight: 700;\n  font-size: 0.9rem;\n  cursor: pointer;\n  transition: opacity .2s;\n  text-decoration: none !important;\n  line-height: 1.4;\n  border: none;\n}\n.jce-product .jce-btn:hover { opacity: .85; 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}\n\n.jce-product .jce-benefits {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(220px, 1fr));\n  gap: 14px;\n  margin: 20px 0;\n}\n.jce-product .jce-benefit-card {\n  background: #fff;\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n  border-top: 3px solid var(--jce-green);\n}\n.jce-product .jce-benefit-card .jce-benefit-icon {\n  font-size: 1.5rem;\n  margin-bottom: 8px;\n  display: block;\n}\n.jce-product .jce-benefit-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-benefit-card p {\n  font-size: 0.88rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-steps { margin: 20px 0; }\n.jce-product .jce-step {\n  display: flex;\n  gap: 16px;\n  align-items: flex-start;\n  margin-bottom: 16px;\n}\n.jce-product .jce-step-num {\n  flex-shrink: 0;\n  width: 36px;\n  height: 36px;\n  background: var(--jce-green);\n  color: #fff;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 0.95rem;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  margin-top: 2px;\n}\n.jce-product .jce-step-body strong {\n  display: block;\n  margin-bottom: 2px;\n  font-size: 0.97rem;\n}\n.jce-product .jce-step-body p {\n  font-size: 0.9rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-personas {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 18px 0;\n}\n.jce-product .jce-persona {\n  flex: 1;\n  min-width: 180px;\n  background: var(--jce-bg);\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 14px 16px;\n}\n.jce-product .jce-persona .jce-persona-icon {\n  font-size: 1.6rem;\n  display: block;\n  margin-bottom: 6px;\n}\n.jce-product .jce-persona strong {\n  display: block;\n  font-size: 0.92rem;\n  color: var(--jce-green);\n  margin-bottom: 4px;\n  line-height: 1 !important;\n}\n.jce-product .jce-persona p {\n  font-size: 0.85rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 0; color: #d1f0df; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n.jce-product .jce-angle-grid {\n  display: flex;\n  gap: 14px;\n  flex-wrap: wrap;\n  margin: 16px 0;\n}\n.jce-product .jce-angle-card {\n  flex: 1;\n  min-width: 200px;\n  background: #fff;\n  border: 2px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n}\n.jce-product .jce-angle-card.is-green { border-color: var(--jce-green); background: var(--jce-green-light); }\n.jce-product .jce-angle-card.is-red   { border-color: var(--jce-red);   background: var(--jce-red-light); }\n.jce-product .jce-angle-badge {\n  display: inline-block;\n  background: var(--jce-green);\n  color: #fff;\n  font-weight: 800;\n  font-size: 1.1rem;\n  padding: 4px 14px;\n  border-radius: 20px;\n  margin-bottom: 8px;\n}\n.jce-product .jce-angle-card.is-red .jce-angle-badge { background: var(--jce-red); }\n.jce-product .jce-angle-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n}\n.jce-product .jce-angle-card p {\n  font-size: 0.88rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-banner {\n  display: flex;\n  align-items: center;\n  justify-content: space-between;\n  gap: 16px;\n  border-radius: 10px;\n  padding: 16px 20px;\n  margin: 28px 0;\n  flex-wrap: wrap;\n}\n.jce-product .jce-banner-green {\n  background: var(--jce-green-light);\n  border: 2px dashed var(--jce-green);\n}\n.jce-product .jce-banner-green .jce-banner-text {\n  margin: 0;\n  font-weight: 600;\n  color: var(--jce-green);\n}\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits     { grid-template-columns: 1fr; }\n  .jce-product .jce-personas     { flex-direction: column; }\n  .jce-product .jce-angle-grid   { flex-direction: column; }\n  .jce-product .jce-banner       { flex-direction: column; text-align: center; }\n  .jce-product .jce-step         { gap: 12px; }\n}\n\u003c\/style\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eRestore a \u003cstrong\u003erazor-sharp edge to your knives and scissors\u003c\/strong\u003e in seconds. The TAIDEA TG2017 is a \u003cstrong\u003e4-in-1 manual knife sharpener\u003c\/strong\u003e that combines diamond, tungsten steel, and ceramic to repair, sharpen, and polish all your blades — including \u003cstrong\u003eserrated knives and scissors\u003c\/strong\u003e. Easy to use for both right- and left-handers, beginners and professionals alike.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI CHOISIR\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose the TAIDEA TG2017 manual sharpener?\u003c\/span\u003e\n\u003cp\u003eImagine the scene: your chef's knife slides across a tomato skin instead of slicing it, your kitchen shears crush meat instead of cutting it, and your bread knife tears the crumb instead of sawing it cleanly. Frustrating — and yet preventable in seconds. With the TG2017, \u003cstrong\u003ejust a few passes are enough\u003c\/strong\u003e to restore an edge worthy of a new knife, no matter the blade in your hands.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e💎 4-in-1 System\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eFour specialized slots: repair (diamond), sharpening (tungsten), polishing (ceramic), and scissor sharpening. One tool to do it all.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e✂️ Scissors \u0026amp; Serrated Blades\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eCompatible with \u003cstrong\u003esharpening scissors\u003c\/strong\u003e and \u003cstrong\u003eserrated knives\u003c\/strong\u003e (bread knives, serrated steak knives) — a rarity in this range.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🏹 Arch Edge\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eSharpening technology creates an arch-shaped edge, which is stronger and more durable than the \"V\" edges of traditional sharpeners.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🤝 Ambidextrous \u0026amp; Intuitive\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eDesigned for use by both right and left-handers. No special technique required — ideal for all skill levels.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cspan class=\"jce-benefit-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🛡️ Certified \u0026amp; Guaranteed\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eCE\/EU, EEC, and SGS certifications. In case of quality issues: full refund or free replacement, no questions asked.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e A sharp knife is \u003cstrong\u003esafer than a dull knife\u003c\/strong\u003e: it doesn't slip, requires less force, and reduces the risk of accidents. The same logic applies to your scissors — sharp blades cut cleanly without crushing or tearing.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CARACTERISTIQUES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eTechnical specifications of the TAIDEA TG2017\u003c\/span\u003e\n\u003cp\u003eA \u003cstrong\u003eprofessional knife sharpener\u003c\/strong\u003e that sacrifices no detail. Here's exactly what you get and what each component offers.\u003c\/p\u003e\n\u003cspan class=\"jce-h3\"\u003e⚙️ The 4 slots explained\u003c\/span\u003e\n\u003cdiv class=\"jce-angle-grid\"\u003e\n\u003cdiv class=\"jce-angle-card is-green\"\u003e\n\u003cspan class=\"jce-angle-badge\"\u003eSlot 1\u003c\/span\u003e \u003cstrong\u003eRepair — Diamond\u003c\/strong\u003e\n\u003cp\u003eFor very dull or damaged blades. Industrial diamond quickly removes metal to reshape a new edge.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-angle-card\"\u003e\n\u003cspan style=\"background: #374151;\" class=\"jce-angle-badge\"\u003eSlot 2\u003c\/span\u003e \u003cstrong\u003eSharpening — Tungsten\u003c\/strong\u003e\n\u003cp\u003eRegular sharpening to maintain your knives. Tungsten steel refines the edge without removing too much material.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-angle-card is-red\"\u003e\n\u003cspan class=\"jce-angle-badge\"\u003eSlot 3\u003c\/span\u003e \u003cstrong\u003ePolishing — Ceramic\u003c\/strong\u003e\n\u003cp\u003eFinishing and deburring. The ceramic smooths out micro-serrations left by previous steps for a razor-sharp edge.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-angle-card\"\u003e\n\u003cspan style=\"background: #374151;\" class=\"jce-angle-badge\"\u003eSlot 4\u003c\/span\u003e \u003cstrong\u003eScissors — Tungsten\u003c\/strong\u003e\n\u003cp\u003eDedicated slot for \u003cstrong\u003esharpening scissors\u003c\/strong\u003e: kitchen scissors, sewing scissors, herb scissors. Clean result in 2 passes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h3\"\u003e📋 Complete technical sheet\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand \/ Model\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTAIDEA TG2017\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e4-in-1 Manual Knife Sharpener\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSharpening materials\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndustrial diamond, Tungsten steel, Ceramic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBody material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTungsten carbide \/ Carbon steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKnife compatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStraight, serrated (bread knives, steak knives), chef's knives, pocket knives, survival knives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eScissor compatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eKitchen, sewing, gardening scissors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower supply\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% manual — no batteries, no power outlet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eUsage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRight and left-handed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCE \/ EU, EEC, SGS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAfter-sales warranty\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFull refund or free replacement\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use the TAIDEA TG2017 manual knife sharpener?\u003c\/span\u003e\n\u003cp\u003eUsage is \u003cstrong\u003ecompletely intuitive\u003c\/strong\u003e. Here's the recommended method based on the condition of your blade:\u003c\/p\u003e\n\u003cspan class=\"jce-h3\"\u003ePreliminary step: choose the right slot\u003c\/span\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery damaged or broken blade:\u003c\/strong\u003e start with the diamond slot (slot 1), then follow with tungsten (slot 2) and ceramic (slot 3).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoutine maintenance:\u003c\/strong\u003e tungsten slot (slot 2) then ceramic finish (slot 3) are sufficient.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSerrated knives:\u003c\/strong\u003e use the ceramic slot (slot 3), gently passing over each serration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScissor sharpening:\u003c\/strong\u003e dedicated slot (slot 4), 3 to 5 slow and steady passes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eStabilize\u003c\/strong\u003e\n\u003cp\u003ePlace the sharpener on a flat, stable surface. Hold it firmly with one hand. The tungsten carbide body provides a good grip and won't slip.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eSlide\u003c\/strong\u003e\n\u003cp\u003eInsert the knife into the chosen slot. Pull the blade towards you with slight pressure, from heel to tip. Repeat 3 to 8 passes depending on the blade's condition. For scissors, open them, insert one blade into slot 4, and slide towards you.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eFinish \u0026amp; test\u003c\/strong\u003e\n\u003cp\u003eAlways finish with the ceramic slot (slot 3) for a perfect polish. Test the sharpness on a sheet of paper or a tomato skin: the cut should be clean and effortless.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert tip\u003c\/span\u003e\n\u003cp\u003eTo \u003cstrong\u003esharpen a serrated knife\u003c\/strong\u003e without damaging it, never use the diamond slot — it is reserved for smooth blades. Prefer the \u003cstrong\u003eceramic slot (slot 3)\u003c\/strong\u003e by gently passing over each serration flat. For \u003cstrong\u003esharpening your scissors\u003c\/strong\u003e, 3 passes in slot 4 are sufficient: no need to insist, at the risk of unbalancing the cutting angle. \u003cstrong\u003eRegular sharpening (every 2-3 months) avoids having to repair very dull blades.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POUR QUI\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is the TAIDEA TG2017 for?\u003c\/span\u003e\n\u003cp\u003eThis manual knife sharpener is for \u003cstrong\u003eanyone who wants perfectly sharp knives and scissors\u003c\/strong\u003e, without bulky equipment or complex techniques.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🍳 Everyday Cooks\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eSharpen your chef's knife in 10 seconds before each meal. Immediate results, without leaving your countertop.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e✂️ Sewing Enthusiasts\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eThe dedicated \u003cstrong\u003escissor sharpening\u003c\/strong\u003e slot renews your sewing scissors in a few passes. No more snags in fabrics.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🏕️ Outdoor Enthusiasts\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eIdeal for survival knives, pocket knives, and multi-tools. Compact and 100% manual: perfect for adventurers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cspan class=\"jce-persona-icon\"\u003e\u003cstrong style=\"display: inline!important;\"\u003e🎁 Clever Gift\u003c\/strong\u003e\u003c\/span\u003e\n\u003cp\u003eSleek and professional design, universal use. A practical gift idea for cooking, sewing, or DIY enthusiasts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eProduct limitations:\u003c\/strong\u003e Not compatible with ceramic knives or very thin Japanese-style blades (steel \u0026gt; 62 HRC). For these specific uses, dedicated tools are available in our catalog.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Default Title","offer_id":53370375176530,"sku":"14:29#TG2017;5:100014065#Sharpener","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Aigusieur_manuel_compatibles_ciseaux_3_1.webp?v=1778264781"},{"product_id":"aiguiseur-electrique-4-etapes-meule-diamant-20-degres","title":"Professional Electric Knife Sharpener - 4-Stage","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — Professional 4-Stage 20° Electric Sharpener\n     To be pasted into the \"product description\" field of the store.\n     Scoped styles under .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; }\n.jce-product a { color: var(--jce-green); text-decoration: none; }\n.jce-product a:hover { text-decoration: underline; }\n.jce-product strong { color: var(--jce-dark); font-weight: 700; }\n.jce-product p  { margin-bottom: 14px; }\n.jce-product ul, .jce-product ol { padding-left: 22px; margin-bottom: 14px; }\n.jce-product li { margin-bottom: 6px; }\n\n.jce-product .jce-h2 {\n  display: block;\n  font-size: 1.4rem;\n  font-weight: 800;\n  color: var(--jce-dark);\n  margin: 40px 0 14px;\n  padding-top: 10px;\n  border-top: 3px solid var(--jce-green-light);\n  line-height: 1.3;\n}\n.jce-product .jce-h3 {\n  display: block;\n  font-size: 1.05rem;\n  font-weight: 700;\n  color: var(--jce-green);\n  margin: 20px 0 8px;\n}\n.jce-product .jce-box { border-radius: 10px; padding: 18px 22px; margin: 20px 0; }\n.jce-product .jce-box-green { background: var(--jce-green-light); border-left: 5px solid var(--jce-green); }\n.jce-product .jce-box-red   { background: var(--jce-red-light);   border-left: 5px solid var(--jce-red); }\n.jce-product .jce-box ul    { margin-bottom: 0; }\n\n.jce-product .jce-intro {\n  font-size: 1.06rem;\n  color: #374151;\n  background: var(--jce-green-light);\n  border-left: 4px solid var(--jce-green);\n  padding: 16px 20px;\n  border-radius: 0 8px 8px 0;\n  margin-bottom: 28px;\n}\n.jce-product .jce-intro strong { color: var(--jce-green); }\n\n.jce-product .jce-table-wrap { overflow-x: auto; margin: 20px 0; }\n.jce-product .jce-table      { width: 100%; border-collapse: collapse; font-size: .92rem; }\n.jce-product .jce-table thead th {\n  background: var(--jce-green);\n  color: #fff;\n  padding: 11px 14px;\n  text-align: left;\n}\n.jce-product .jce-table tbody td {\n  padding: 10px 14px;\n  border-bottom: 1px solid var(--jce-border);\n  vertical-align: top;\n}\n.jce-product .jce-table tbody tr:nth-child(even) { background: var(--jce-bg); }\n\n.jce-product .jce-benefits {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(220px, 1fr));\n  gap: 14px;\n  margin: 20px 0;\n}\n.jce-product .jce-benefit-card {\n  background: #fff;\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n  border-top: 3px solid var(--jce-green);\n}\n.jce-product .jce-benefit-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-benefit-card p {\n  font-size: 0.88rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n\/* 4 étapes horizontales *\/\n.jce-product .jce-stages-4 {\n  display: grid;\n  grid-template-columns: repeat(4, 1fr);\n  gap: 0;\n  margin: 20px 0;\n  border-radius: 10px;\n  overflow: hidden;\n  border: 1px solid var(--jce-border);\n}\n.jce-product .jce-stage4 {\n  padding: 18px 12px;\n  text-align: center;\n  border-right: 1px solid var(--jce-border);\n}\n.jce-product .jce-stage4:last-child { border-right: none; }\n.jce-product .jce-stage4.st1 { background: #fef2f2; }\n.jce-product .jce-stage4.st2 { background: #fff7ed; }\n.jce-product .jce-stage4.st3 { background: #fffbeb; }\n.jce-product .jce-stage4.st4 { background: var(--jce-green-light); }\n.jce-product .jce-stage4 .s4-num {\n  display: inline-flex;\n  align-items: center;\n  justify-content: center;\n  width: 34px;\n  height: 34px;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 0.95rem;\n  color: #fff;\n  margin-bottom: 8px;\n}\n.jce-product .jce-stage4.st1 .s4-num { background: var(--jce-red); }\n.jce-product .jce-stage4.st2 .s4-num { background: #d97706; }\n.jce-product .jce-stage4.st3 .s4-num { background: #ca8a04; }\n.jce-product .jce-stage4.st4 .s4-num { background: var(--jce-green); }\n.jce-product .jce-stage4 .s4-name {\n  display: block;\n  font-weight: 800;\n  font-size: 0.9rem;\n  color: var(--jce-dark);\n  margin-bottom: 3px;\n}\n.jce-product .jce-stage4 .s4-label {\n  display: block;\n  font-size: 0.72rem;\n  font-weight: 700;\n  text-transform: uppercase;\n  letter-spacing: 0.05em;\n  margin-bottom: 8px;\n}\n.jce-product .jce-stage4.st1 .s4-label { color: var(--jce-red); }\n.jce-product .jce-stage4.st2 .s4-label { color: #d97706; }\n.jce-product .jce-stage4.st3 .s4-label { color: #ca8a04; }\n.jce-product .jce-stage4.st4 .s4-label { color: var(--jce-green); }\n.jce-product .jce-stage4 p {\n  font-size: 0.8rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.4;\n}\n\n\/* Angle 20° highlight *\/\n.jce-product .jce-angle-box {\n  display: flex;\n  gap: 18px;\n  align-items: flex-start;\n  background: #003e1c;\n  border-radius: 12px;\n  padding: 20px 22px;\n  margin: 24px 0;\n  flex-wrap: wrap;\n}\n.jce-product .jce-angle-box .ab-badge {\n  flex-shrink: 0;\n  background: var(--jce-red);\n  color: #fff;\n  font-weight: 800;\n  font-size: 1.8rem;\n  padding: 10px 18px;\n  border-radius: 10px;\n  line-height: 1;\n  display: flex;\n  align-items: center;\n}\n.jce-product .jce-angle-box .ab-text { flex: 1; }\n.jce-product .jce-angle-box .ab-text strong {\n  display: block;\n  color: #fff;\n  font-size: 1rem;\n  margin-bottom: 6px;\n}\n.jce-product .jce-angle-box .ab-text p {\n  font-size: 0.88rem;\n  color: #94a3b8;\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-steps { margin: 20px 0; }\n.jce-product .jce-step {\n  display: flex;\n  gap: 16px;\n  align-items: flex-start;\n  margin-bottom: 16px;\n}\n.jce-product .jce-step-num {\n  flex-shrink: 0;\n  width: 36px;\n  height: 36px;\n  background: var(--jce-green);\n  color: #fff;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 0.95rem;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  margin-top: 2px;\n}\n.jce-product .jce-step-body strong {\n  display: block;\n  margin-bottom: 2px;\n  font-size: 0.97rem;\n}\n.jce-product .jce-step-body p {\n  font-size: 0.9rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-personas {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 18px 0;\n}\n.jce-product .jce-persona {\n  flex: 1;\n  min-width: 180px;\n  background: var(--jce-bg);\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 14px 16px;\n}\n.jce-product .jce-persona strong {\n  display: block;\n  font-size: 0.92rem;\n  color: var(--jce-green);\n  margin-bottom: 4px;\n  line-height: 1.2;\n}\n.jce-product .jce-persona p {\n  font-size: 0.85rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 8px; color: #d1f0df; }\n.jce-product .jce-expert-tip p:last-child { margin-bottom: 0; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n@media (max-width: 640px) {\n  .jce-product .jce-benefits  { grid-template-columns: 1fr; }\n  .jce-product .jce-personas  { flex-direction: column; }\n  .jce-product .jce-stages-4  { grid-template-columns: 1fr 1fr; }\n  .jce-product .jce-stage4    { border-bottom: 1px solid var(--jce-border); }\n  .jce-product .jce-stage4:nth-child(2n) { border-right: none; }\n  .jce-product .jce-stage4:nth-last-child(-n+2) { border-bottom: none; }\n  .jce-product .jce-angle-box { flex-direction: column; gap: 12px; }\n  .jce-product .jce-step      { gap: 12px; }\n}\n@media (max-width: 400px) {\n  .jce-product .jce-stages-4  { grid-template-columns: 1fr; }\n  .jce-product .jce-stage4    { border-right: none; border-bottom: 1px solid var(--jce-border); }\n  .jce-product .jce-stage4:last-child { border-bottom: none; }\n}\n\u003c\/style\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eStep up your sharpening game with this \u003cstrong\u003eprofessional 4-stage electric sharpener\u003c\/strong\u003e calibrated at a \u003cstrong\u003efixed 20° angle\u003c\/strong\u003e. Industrial diamond wheels, a complete cycle from coarse grinding to ceramic polishing, generous dimensions for perfect stability: achieve a \u003cstrong\u003eprofessional edge in record time\u003c\/strong\u003e—for kitchen, chef's, hunting, and outdoor knives.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — WHY CHOOSE\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose this 4-stage 20° electric sharpener?\u003c\/span\u003e\n\u003cp\u003eAn electric sharpener with a fixed angle guarantees a \u003cstrong\u003econsistent and reproducible result every time\u003c\/strong\u003e. No guesswork, no angle variations from one pass to the next. The 20° angle is the reference for European chef's knives, versatile kitchen knives, and hunting knives—the one that offers the best balance between \u003cstrong\u003eedge durability and extreme sharpness\u003c\/strong\u003e. Add to that four progressive abrasion levels, and you get a complete care cycle in just a few seconds.\u003c\/p\u003e\n\u003c!-- L'angle 20° mis en avant --\u003e\n\u003cdiv class=\"jce-angle-box\"\u003e\n\u003cdiv class=\"ab-badge\"\u003e20°\u003c\/div\u003e\n\u003cdiv class=\"ab-text\"\u003e\n\u003cstrong\u003eThe reference angle for kitchen and hunting knives\u003c\/strong\u003e\n\u003cp\u003e20° is the standard angle for versatile European knives: chef's knives, boning knives, hunting knives, outdoor knives. It produces a robust, durable edge that withstands intensive cutting tasks. If your knives are designed for daily cutting, slicing, and chopping—and not for delicate precision cuts—20° is the angle for them.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e💎 Industrial diamond grinding wheels\u003c\/strong\u003e\n\u003cp\u003eIndustrial diamond abrades efficiently without overheating the metal. Your blades regain their edge without the risk of thermal damage to the steel.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e📐 Fixed 20° angle built-in\u003c\/strong\u003e\n\u003cp\u003eThe angle is automatically maintained with each pass—no adjustments, no skill required. Consistent results guaranteed from the first to the last knife.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔄 Complete 4-level cycle\u003c\/strong\u003e\n\u003cp\u003eFrom intensive repair to ceramic mirror polishing, everything is done with a single device. No need to change tools between steps.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e⚖️ Total stability\u003c\/strong\u003e\n\u003cp\u003eGenerous dimensions (32 × 11 × 9.2 cm) and ergonomic design for perfect stability on the countertop. The device won't move during use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e A fixed-angle electric sharpener ensures \u003cstrong\u003eperfectly symmetrical sharpening on both sides of the blade\u003c\/strong\u003e with each pass—something that is very difficult to achieve manually or with a stone without experience. The result: a sharper, more durable edge, and more precise cutting.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — LES 4 ÉTAPES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eThe 4-stage system — from coarse to mirror polish\u003c\/span\u003e\n\u003cp\u003eA complete cycle designed to handle all situations, from badly damaged blades to finishing a knife in good condition. \u003cstrong\u003eThere's no need to go through all four steps every time\u003c\/strong\u003e—choose your starting point based on the condition of your blade.\u003c\/p\u003e\n\u003cdiv class=\"jce-stages-4\"\u003e\n\u003cdiv class=\"jce-stage4 st1\"\u003e\n\u003cspan class=\"s4-num\"\u003e1\u003c\/span\u003e \u003cspan class=\"s4-name\"\u003eCoarse\u003c\/span\u003e \u003cspan class=\"s4-label\"\u003eCoarse — Diamond\u003c\/span\u003e\n\u003cp\u003eIntensive repair. For very dull or damaged blades. Reshapes the basic edge geometry.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-stage4 st2\"\u003e\n\u003cspan class=\"s4-num\"\u003e2\u003c\/span\u003e \u003cspan class=\"s4-name\"\u003eMedium\u003c\/span\u003e \u003cspan class=\"s4-label\"\u003eMedium — Diamond\u003c\/span\u003e\n\u003cp\u003eStandard sharpening. The key step for regular maintenance. Refines the edge created in step 1 without removing too much material.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-stage4 st3\"\u003e\n\u003cspan class=\"s4-num\"\u003e3\u003c\/span\u003e \u003cspan class=\"s4-name\"\u003eFine\u003c\/span\u003e \u003cspan class=\"s4-label\"\u003eFine — Diamond\u003c\/span\u003e\n\u003cp\u003ePrecision sharpening. Smoothes out scratches from the medium grit and prepares the blade for ceramic finishing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-stage4 st4\"\u003e\n\u003cspan class=\"s4-num\"\u003e4\u003c\/span\u003e \u003cspan class=\"s4-name\"\u003eCeramic\u003c\/span\u003e \u003cspan class=\"s4-label\"\u003ePolishing — Ceramic\u003c\/span\u003e\n\u003cp\u003eMirror finish. Removes micro-burrs and polishes the edge for perfect glide and lasting sharpness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery damaged blade or chipped edge:\u003c\/strong\u003e steps 1 → 2 → 3 → 4 in order.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegular maintenance (weekly use):\u003c\/strong\u003e steps 2 → 3 → 4.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick refresh:\u003c\/strong\u003e steps 3 → 4 only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinishing or polishing only:\u003c\/strong\u003e step 4 only — 3 to 5 passes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use your 4-stage electric sharpener?\u003c\/span\u003e\n\u003cp\u003eThe 20° angle is mechanically integrated—no need to adjust anything, no need to hold it. Plug it in, insert the blade, pull. The device takes care of the rest.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; max-width: 480px; margin: 0 auto 28px;\" class=\"jce-media-full\"\u003e\n\u003cvideo style=\"width: 100%; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\" controls=\"controls\" autoplay=\"autoplay\" muted=\"\" loop=\"loop\" playsinline=\"\"\u003e\n    \u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/762d0d1d42df4250aa98d8b1c4d5ac30.webm\" type=\"video\/webm\"\u003e\u003c\/video\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003e\u003cem\u003eElectric sharpener demonstration\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePlug in \u0026amp; place\u003c\/strong\u003e\n\u003cp\u003ePlace the sharpener on a flat, stable surface. Its generous size (32 cm) provides excellent stability. Plug in the device and let it reach its optimal rotation speed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eChoose your starting stage\u003c\/strong\u003e\n\u003cp\u003eDepending on the blade's condition: stage 1 (Coarse) if very damaged, stage 2 (Medium) for maintenance, stage 3 (Fine) for quick finishing, stage 4 (Ceramic) alone for simple polishing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eInsert \u0026amp; pull towards you\u003c\/strong\u003e\n\u003cp\u003eInsert the blade into the chosen slot. The 20° angle is automatically maintained. Gently pull towards you, from heel to tip, in a slow and steady motion. \u003cstrong\u003eWithout excessive pressure\u003c\/strong\u003e—the diamond grinding wheels do the work.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eAlways finish with ceramic\u003c\/strong\u003e\n\u003cp\u003eWhatever your starting stage, finish with stage 4 (Ceramic) for the final polish. 3 to 5 passes are sufficient. Test on a sheet of paper: the cut should be clean and silent.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert advice\u003c\/span\u003e\n\u003cp\u003eThe 20° is \u003cstrong\u003ethe ideal angle for chef's knives and hunting knives\u003c\/strong\u003e that require increased edge durability for intensive cutting tasks. A 20° edge is slightly more robust than a 15° edge—it better withstands impacts and repeated use on hard foods (bones, gourds, fibrous meats).\u003c\/p\u003e\n\u003cp\u003eIf you own Japanese or Damascus knives designed for a 15° angle, \u003cstrong\u003ethis sharpener is not the right tool\u003c\/strong\u003e—it would alter the original angle of these blades. In this case, prefer our \u003ca title=\"15° and 20° Magnetic Rolling Sharpener\" href=\"https:\/\/just-cook-eat.com\/products\/aiguiseur-de-couteau-roulant-angles-15-et-20\"\u003emagnetic rolling sharpener\u003c\/a\u003e or our electric sharpener calibrated at 15°.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CARACTERISTIQUES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eTechnical specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eProfessional electric knife sharpener — 4 stages\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSharpening angle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFixed 20° built-in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStages\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCoarse \/ Medium \/ Fine \/ Ceramic (polishing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrinding wheel materials\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIndustrial diamond (stages 1-2-3) + Ceramic (stage 4)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e32 × 11 × 9.2 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower supply\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eElectric (mains)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eKitchen knives, chef's knives, hunting knives, outdoor knives — smooth stainless steel and carbon steel blades\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOptimal angle for\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVersatile European knives, butcher's knives, hunting knives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNot recommended for\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eJapanese \/ Damascus knives at 15°, serrated knives, scissors, ceramic blades\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POUR QUI\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is this 4-stage electric sharpener for?\u003c\/span\u003e\n\u003cp\u003eThis sharpener is designed for those who want a \u003cstrong\u003econsistent professional result\u003c\/strong\u003e on their kitchen and outdoor knives, without needing special technique or adjustments.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🍳 Passionate cooks\u003c\/strong\u003e\n\u003cp\u003eChef's knives, boning knives, utility knives at 20°: the 4-stage cycle keeps all kitchen knives performing at their best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🏕️ Hunters \u0026amp; outdoor enthusiasts\u003c\/strong\u003e\n\u003cp\u003eHunting knives, survival knives, outdoor tools: 20° is the angle that guarantees a robust and durable edge for intensive use in real conditions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🍖 Butchers \u0026amp; artisans\u003c\/strong\u003e\n\u003cp\u003eRepeated professional use on meats, bones, and poultry: the automatic electric system ensures a consistent result without fatigue or angle variation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎁 Premium gift\u003c\/strong\u003e\n\u003cp\u003eImposing size, professional finish, 4 complete stages: a high-end gift for the cooking enthusiast who takes care of their knives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003ePlease note:\u003c\/strong\u003e This sharpener is calibrated at a \u003cstrong\u003efixed 20° angle\u003c\/strong\u003e. It is not suitable for Japanese or Damascus knives designed for a 15° angle (it would alter their original geometry), nor for serrated knives, scissors, or ceramic blades. Consult our selection to find the right tool for each type of blade.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"EU plug","offer_id":53370533970258,"sku":"14:193#H1199;5:361386#EU Plug","price":95.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Nouveau_aiguiseur_electrique_stage_4_4.1.webp?v=1778335286"},{"product_id":"aiguiseur-electrique-professionnel-diamant","title":"Professional 3-Stage Electric Knife Sharpener","description":"\u003c!-- ============================================================\n     FICHE PRODUIT — Aiguiseur Électrique Diamant Rbefeuly 3 Étapes\n     À coller dans le champ \"description produit\" de la boutique.\n     Styles scopés sous .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; }\n.jce-product a { color: var(--jce-green); text-decoration: none; }\n.jce-product a:hover { text-decoration: underline; }\n.jce-product strong { color: var(--jce-dark); font-weight: 700; }\n.jce-product p  { margin-bottom: 14px; }\n.jce-product ul, .jce-product ol { padding-left: 22px; margin-bottom: 14px; }\n.jce-product li { margin-bottom: 6px; }\n\n.jce-product .jce-h2 {\n  display: block;\n  font-size: 1.4rem;\n  font-weight: 800;\n  color: var(--jce-dark);\n  margin: 40px 0 14px;\n  padding-top: 10px;\n  border-top: 3px solid var(--jce-green-light);\n  line-height: 1.3;\n}\n.jce-product .jce-h3 {\n  display: block;\n  font-size: 1.05rem;\n  font-weight: 700;\n  color: var(--jce-green);\n  margin: 20px 0 8px;\n}\n.jce-product .jce-box { border-radius: 10px; padding: 18px 22px; margin: 20px 0; }\n.jce-product .jce-box-green { background: var(--jce-green-light); border-left: 5px solid var(--jce-green); }\n.jce-product .jce-box-red   { background: var(--jce-red-light);   border-left: 5px solid var(--jce-red); }\n.jce-product .jce-box ul    { margin-bottom: 0; }\n\n.jce-product .jce-intro {\n  font-size: 1.06rem;\n  color: #374151;\n  background: var(--jce-green-light);\n  border-left: 4px solid var(--jce-green);\n  padding: 16px 20px;\n  border-radius: 0 8px 8px 0;\n  margin-bottom: 28px;\n}\n.jce-product .jce-intro strong { color: var(--jce-green); }\n\n.jce-product .jce-table-wrap { overflow-x: auto; margin: 20px 0; }\n.jce-product .jce-table      { width: 100%; border-collapse: collapse; font-size: .92rem; }\n.jce-product .jce-table thead th {\n  background: var(--jce-green);\n  color: #fff;\n  padding: 11px 14px;\n  text-align: left;\n}\n.jce-product .jce-table tbody td {\n  padding: 10px 14px;\n  border-bottom: 1px solid var(--jce-border);\n  vertical-align: top;\n}\n.jce-product .jce-table tbody tr:nth-child(even) { background: var(--jce-bg); }\n\n.jce-product .jce-benefits {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(220px, 1fr));\n  gap: 14px;\n  margin: 20px 0;\n}\n.jce-product .jce-benefit-card {\n  background: #fff;\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n  border-top: 3px solid var(--jce-green);\n}\n.jce-product .jce-benefit-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-benefit-card p {\n  font-size: 0.88rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n\/* 3 étapes *\/\n.jce-product .jce-slots {\n  display: flex;\n  gap: 0;\n  margin: 20px 0;\n  border-radius: 10px;\n  overflow: hidden;\n  border: 1px solid var(--jce-border);\n}\n.jce-product .jce-slot {\n  flex: 1;\n  padding: 22px 14px;\n  text-align: center;\n  border-right: 1px solid var(--jce-border);\n}\n.jce-product .jce-slot:last-child { border-right: none; }\n.jce-product .jce-slot.s1 { background: #fef2f2; }\n.jce-product .jce-slot.s2 { background: #fff7ed; }\n.jce-product .jce-slot.s3 { background: var(--jce-green-light); }\n.jce-product .jce-slot .slot-num {\n  display: inline-flex;\n  align-items: center;\n  justify-content: center;\n  width: 36px;\n  height: 36px;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 1rem;\n  color: #fff;\n  margin-bottom: 10px;\n}\n.jce-product .jce-slot.s1 .slot-num { background: var(--jce-red); }\n.jce-product .jce-slot.s2 .slot-num { background: #d97706; }\n.jce-product .jce-slot.s3 .slot-num { background: var(--jce-green); }\n.jce-product .jce-slot .slot-material {\n  display: block;\n  font-weight: 800;\n  font-size: .95rem;\n  color: var(--jce-dark);\n  margin-bottom: 3px;\n}\n.jce-product .jce-slot .slot-grain {\n  display: inline-block;\n  font-size: 0.78rem;\n  font-weight: 700;\n  padding: 2px 10px;\n  border-radius: 12px;\n  color: #fff;\n  margin-bottom: 8px;\n}\n.jce-product .jce-slot.s1 .slot-grain { background: var(--jce-red); }\n.jce-product .jce-slot.s2 .slot-grain { background: #d97706; }\n.jce-product .jce-slot.s3 .slot-grain { background: var(--jce-green); }\n.jce-product .jce-slot .slot-role {\n  display: block;\n  font-size: 0.75rem;\n  font-weight: 700;\n  text-transform: uppercase;\n  letter-spacing: 0.05em;\n  margin-bottom: 8px;\n}\n.jce-product .jce-slot.s1 .slot-role { color: var(--jce-red); }\n.jce-product .jce-slot.s2 .slot-role { color: #d97706; }\n.jce-product .jce-slot.s3 .slot-role { color: var(--jce-green); }\n.jce-product .jce-slot p {\n  font-size: 0.82rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.4;\n}\n\n\/* Moteur highlight *\/\n.jce-product .jce-motor-box {\n  display: flex;\n  gap: 18px;\n  align-items: center;\n  background: var(--jce-dark);\n  border-radius: 12px;\n  padding: 18px 22px;\n  margin: 24px 0;\n  flex-wrap: wrap;\n}\n.jce-product .jce-motor-box .mb-stats {\n  display: flex;\n  gap: 24px;\n  flex-wrap: wrap;\n  flex-shrink: 0;\n}\n.jce-product .jce-motor-box .mb-stat {\n  text-align: center;\n}\n.jce-product .jce-motor-box .mb-stat .mb-val {\n  display: block;\n  font-weight: 800;\n  font-size: 1.5rem;\n  color: var(--jce-green-light);\n  line-height: 1;\n}\n.jce-product .jce-motor-box .mb-stat .mb-label {\n  display: block;\n  font-size: 0.75rem;\n  color: #94a3b8;\n  text-transform: uppercase;\n  letter-spacing: 0.05em;\n  margin-top: 3px;\n}\n.jce-product .jce-motor-box .mb-text { flex: 1; min-width: 180px; }\n.jce-product .jce-motor-box .mb-text strong {\n  display: block;\n  color: #fff;\n  font-size: 0.97rem;\n  margin-bottom: 5px;\n}\n.jce-product .jce-motor-box .mb-text p {\n  font-size: 0.87rem;\n  color: #94a3b8;\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n\/* Pack contenu *\/\n.jce-product .jce-pack {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 16px 0;\n  justify-content: center;\n}\n.jce-product .jce-pack-item {\n  display: flex;\n  align-items: center;\n  gap: 10px;\n  background: #fff;\n  border: 1px solid var(--jce-border);\n  border-radius: 8px;\n  padding: 10px 16px;\n  font-size: 0.9rem;\n  color: var(--jce-dark);\n  font-weight: 600;\n}\n.jce-product .jce-pack-item .pi-icon { font-size: 1.3rem; }\n\n.jce-product .jce-steps { margin: 20px 0; }\n.jce-product .jce-step {\n  display: flex;\n  gap: 16px;\n  align-items: flex-start;\n  margin-bottom: 16px;\n}\n.jce-product .jce-step-num {\n  flex-shrink: 0;\n  width: 36px;\n  height: 36px;\n  background: var(--jce-green);\n  color: #fff;\n  border-radius: 50%;\n  font-weight: 800;\n  font-size: 0.95rem;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  margin-top: 2px;\n}\n.jce-product .jce-step-body strong {\n  display: block;\n  margin-bottom: 2px;\n  font-size: 0.97rem;\n}\n.jce-product .jce-step-body p {\n  font-size: 0.9rem;\n  color: #374151;\n  margin-bottom: 0;\n}\n\n.jce-product .jce-personas {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 18px 0;\n}\n.jce-product .jce-persona {\n  flex: 1;\n  min-width: 180px;\n  background: var(--jce-bg);\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 14px 16px;\n}\n.jce-product .jce-persona strong {\n  display: block;\n  font-size: 0.92rem;\n  color: var(--jce-green);\n  margin-bottom: 4px;\n  line-height: 1.2;\n}\n.jce-product .jce-persona p {\n  font-size: 0.85rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 0; color: #d1f0df; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits   { grid-template-columns: 1fr; }\n  .jce-product .jce-personas   { flex-direction: column; }\n  .jce-product .jce-slots      { flex-direction: column; }\n  .jce-product .jce-slot       { border-right: none; border-bottom: 1px solid var(--jce-border); }\n  .jce-product .jce-slot:last-child { border-bottom: none; }\n  .jce-product .jce-motor-box  { flex-direction: column; gap: 14px; }\n  .jce-product .jce-step       { gap: 12px; }\n}\n\u003c\/style\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eRestore your knives to \u003cstrong\u003esurgical precision in seconds\u003c\/strong\u003e with the 3-stage electric diamond sharpener. Its \u003cstrong\u003e3-stage system\u003c\/strong\u003e (360# \/ 600# diamond + 1,000# polishing resin) combined with a 20W motor at 2,800 rpm restores, refines, and polishes all your smooth blades — \u003cstrong\u003eno manual effort, no special technique required\u003c\/strong\u003e. Its magnetic collection tray keeps your workspace clean after each use.\u003c\/p\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI CHOISIR\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose the 3-stage electric sharpener?\u003c\/span\u003e\n\u003cp\u003eImagine a chef's knife that glides through a tomato instead of tearing it, a utility blade that pushes vegetables instead of slicing them cleanly. The solution? In less than 30 seconds, diamond abrasives precisely remove the necessary amount of metal - \u003cstrong\u003enot too much, not too little\u003c\/strong\u003e - and the high-speed motor ensures consistent sharpening from heel to tip, without angle variations.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e💎 Pure diamond abrasives\u003c\/strong\u003e\n\u003cp\u003eHigh-quality diamond wheels for precise and controlled material removal. No overheating of the metal, no alteration of the steel's temper.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔄 Complete 3-stage system\u003c\/strong\u003e\n\u003cp\u003eRepair (360#), refining (600#), and resin polishing (1,000#): a complete cycle for all situations, from very dull blades to mirror finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🧲 Magnetic collection tray\u003c\/strong\u003e\n\u003cp\u003eMetal filings are collected by an integrated magnetic tray. Guaranteed clean workspace - no more metallic dust on the countertop.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔒 Protected blade guide\u003c\/strong\u003e\n\u003cp\u003eThe secure angle guide keeps the blade in the correct position with each pass. No risk of contact with the grinding wheels outside the sharpening area.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🏠 Domestic \u0026amp; professional\u003c\/strong\u003e\n\u003cp\u003e20W motor sized for intensive use in professional kitchens as well as for regular home maintenance. Consistent results in all cases.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e Diamond abrasives last \u003cstrong\u003emuch longer than traditional aluminum oxide wheels\u003c\/strong\u003e with equivalent sharpening power. Less tool wear = consistent long-term results, without loss of performance over time.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — LES 3 ÉTAPES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eThe 3-stage diamond system\u003c\/span\u003e\n\u003cp\u003eThree complementary abrasion levels for a complete cycle. \u003cstrong\u003eChoose your starting point based on the blade's condition\u003c\/strong\u003e — no need to go through all three stages if your knife is still in good condition.\u003c\/p\u003e\n\u003cdiv class=\"jce-slots\"\u003e\n\u003cdiv class=\"jce-slot s1\"\u003e\n\u003cspan class=\"slot-num\"\u003e1\u003c\/span\u003e \u003cspan class=\"slot-material\"\u003eDiamond\u003c\/span\u003e \u003cspan class=\"slot-grain\"\u003e360 #\u003c\/span\u003e \u003cspan class=\"slot-role\"\u003eRepair\u003c\/span\u003e\n\u003cp\u003eFor very dull or damaged blades. The coarse 360 grit quickly reshapes the edge geometry and prepares the blade for subsequent stages.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-slot s2\"\u003e\n\u003cspan class=\"slot-num\"\u003e2\u003c\/span\u003e \u003cspan class=\"slot-material\"\u003eDiamond\u003c\/span\u003e \u003cspan class=\"slot-grain\"\u003e600 #\u003c\/span\u003e \u003cspan class=\"slot-role\"\u003eRefining\u003c\/span\u003e\n\u003cp\u003eThe regular maintenance stage. Refines the edge created in stage 1 and is sufficient for the vast majority of daily uses — chef's knives, paring knives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-slot s3\"\u003e\n\u003cspan class=\"slot-num\"\u003e3\u003c\/span\u003e \u003cspan class=\"slot-material\"\u003eResin\u003c\/span\u003e \u003cspan class=\"slot-grain\"\u003e1 000 #\u003c\/span\u003e \u003cspan class=\"slot-role\"\u003ePolishing\u003c\/span\u003e\n\u003cp\u003eThe finishing touch. The 1,000 resin removes micro-burrs and smooths the edge for perfect gliding through food and an edge that lasts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery dull or damaged knife:\u003c\/strong\u003e stages 1 → 2 → 3.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegular maintenance:\u003c\/strong\u003e stages 2 → 3 only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick refresh:\u003c\/strong\u003e stage 3 only — 3 to 5 passes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- Moteur highlight --\u003e\n\u003cdiv class=\"jce-motor-box\"\u003e\n\u003cdiv class=\"mb-stats\"\u003e\n\u003cdiv class=\"mb-stat\"\u003e\n\u003cspan class=\"mb-val\"\u003e20W\u003c\/span\u003e \u003cspan class=\"mb-label\"\u003ePower\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-stat\"\u003e\n\u003cspan class=\"mb-val\"\u003e2 800\u003c\/span\u003e \u003cspan class=\"mb-label\"\u003erpm\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-stat\"\u003e\n\u003cspan class=\"mb-val\"\u003e230V\u003c\/span\u003e \u003cspan class=\"mb-label\"\u003eAC 50Hz\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-text\"\u003e\n\u003cstrong\u003eA motor sized for intensive use\u003c\/strong\u003e\n\u003cp\u003e20W at 2,800 rpm: powerful enough for quick and continuous sharpening, without overheating or loss of speed between passes. Ideal for sharpening multiple knives consecutively.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eHow to use the 3-stage electric knife sharpener?\u003c\/span\u003e\n\u003cp\u003eThe integrated angle guide automatically holds the blade in the correct position - no angles to calculate, no technique to master. \u003cstrong\u003eInsert, pull, it's sharp.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003ePlug in \u0026amp; place\u003c\/strong\u003e\n\u003cp\u003ePlace the device on a flat surface. The non-slip silicone base ensures total stability. Plug in and let the motor reach its operating speed (1 to 2 seconds).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eChoose the starting stage\u003c\/strong\u003e\n\u003cp\u003eDepending on your blade's condition: stage 1 (360#) if very dull, stage 2 (600#) for regular maintenance, stage 3 (1000#) alone for a quick refresh before use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eInsert into guide \u0026amp; pull\u003c\/strong\u003e\n\u003cp\u003eSlide the blade into the protected angle guide. Gently pull towards you, from heel to tip, in a smooth motion and without pressure. The motor and abrasives do all the work.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eFinish with polishing \u0026amp; test\u003c\/strong\u003e\n\u003cp\u003eAlways finish with stage 3 (1,000# resin). 3 to 5 passes are sufficient. Test on a sheet of paper or a tomato skin: the cut should be clean, smooth, and silent.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert's tip\u003c\/span\u003e\n\u003cp\u003eLet the motor do the work for you. \u003cstrong\u003eNo pressure is needed\u003c\/strong\u003e on the blade — simply pull with the natural weight of the knife. Excessive pressure does not speed up sharpening; it wears out the grinding wheels faster and can create an irregular edge. For optimal results, make \u003cstrong\u003e3 to 5 passes per stage\u003c\/strong\u003e, no more — and change stages as soon as you feel the edge returning.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CARACTERISTIQUES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eTechnical specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNeutral\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eElectric Diamond Knife Sharpener - 3 Stages\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAbrasives\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e360# Diamond (repair) + 600# Diamond (refining) + 1,000# Resin (polishing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMotor\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e20 W \/ 2,800 rpm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower Supply\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAC 230 V - 50 Hz - 75 mA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCollection Tray\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIntegrated magnetic - collects metal filings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSafety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNon-slip silicone base + Protected blade guide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStraight-edged knives: chef's, paring, utility - stainless steel and carbon steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNot compatible\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCeramic blades, serrated knives (bread, steak)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CONTENU DU PACK\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003ePackage contents\u003c\/span\u003e\n\u003cdiv class=\"jce-pack\"\u003e\n\u003cdiv class=\"jce-pack-item\"\u003e\n\u003cspan class=\"pi-icon\"\u003e⚡\u003c\/span\u003e 1 × Electric sharpener\u003c\/div\u003e\n\u003cdiv class=\"jce-pack-item\"\u003e\n\u003cspan class=\"pi-icon\"\u003e🛡️\u003c\/span\u003e 2 × Pearled cotton protectors\u003c\/div\u003e\n\u003cdiv class=\"jce-pack-item\"\u003e\n\u003cspan class=\"pi-icon\"\u003e📖\u003c\/span\u003e 1 × User manual\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POUR QUI\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWho is the 3-stage electric knife sharpener for?\u003c\/span\u003e\n\u003cp\u003eThis sharpener is for \u003cstrong\u003ethose who want fast, professional results\u003c\/strong\u003e, without technique and without clutter, whether at home or in a professional kitchen.\u003c\/p\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🍳 Passionate cooks\u003c\/strong\u003e\n\u003cp\u003eKeep all your knives in perfect condition. The magnetic tray makes cleaning easy after each session - ideal for cooks who sharpen regularly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🍽️ Professional use\u003c\/strong\u003e\n\u003cp\u003eThe 20W motor is sized for intensive use. Quickly restore multiple blades in a row without loss of speed or overheating.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🏠 Home kitchen\u003c\/strong\u003e\n\u003cp\u003eSecure guide, non-slip base, included manual: a simple and safe tool to keep your knives sharp daily.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎁 Useful gift\u003c\/strong\u003e\n\u003cp\u003eComplete pack with protectors and manual, neat design: an immediately operational gift for any cooking enthusiast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eIncompatibilities:\u003c\/strong\u003e This device is optimized for standard straight blades. It is \u003cstrong\u003enot suitable for ceramic blades\u003c\/strong\u003e or \u003cstrong\u003eserrated knives\u003c\/strong\u003e (bread knives, serrated steak knives). For these uses, please consult our selection of specialized tools.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Default Title","offer_id":53370556186962,"sku":"14:29;200007763:201336101","price":89.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Aiguiseur_electrique_stage_3_1.1.webp?v=1778348822"},{"product_id":"gants-protection-anti-coupure-hppe-niveau-5","title":"Cut-resistant HPPE Kitchen Gloves - Level 5","description":"\u003c!-- ============================================================\n     FICHE PRODUIT — Gants Anti-Coupure HPPE Niveau 5\n     À coller dans le champ \"description produit\" de la boutique.\n     Styles scopés sous .jce-product.\n     ============================================================ --\u003e\n\u003cstyle\u003e\n.jce-product {\n  --jce-green:       #033E1C;\n  --jce-green-light: #D9F3E4;\n  --jce-red:         #BB2D0C;\n  --jce-red-light:   #fdf0ed;\n  --jce-dark:        #1a1a2e;\n  --jce-gray:        #6b7280;\n  --jce-border:      #e5e7eb;\n  --jce-bg:          #f9fafb;\n  box-sizing: border-box;\n  font-size: 1rem;\n  line-height: 1.75;\n  color: #222;\n  width: 100%;\n  max-width: 100%;\n}\n.jce-product *, .jce-product *::before, .jce-product *::after { box-sizing: inherit; }\n.jce-product a { color: var(--jce-green); text-decoration: none; }\n.jce-product a:hover { text-decoration: underline; }\n.jce-product strong { color: var(--jce-dark); font-weight: 700; }\n.jce-product p  { margin-bottom: 14px; }\n.jce-product ul, .jce-product ol { padding-left: 22px; margin-bottom: 14px; }\n.jce-product li { margin-bottom: 6px; }\n\n.jce-product .jce-h2 {\n  display: block;\n  font-size: 1.4rem;\n  font-weight: 800;\n  color: var(--jce-dark);\n  margin: 40px 0 14px;\n  padding-top: 10px;\n  border-top: 3px solid var(--jce-green-light);\n  line-height: 1.3;\n}\n.jce-product .jce-h3 {\n  display: block;\n  font-size: 1.05rem;\n  font-weight: 700;\n  color: var(--jce-green);\n  margin: 20px 0 8px;\n}\n.jce-product .jce-box { border-radius: 10px; padding: 18px 22px; margin: 20px 0; }\n.jce-product .jce-box-green { background: var(--jce-green-light); border-left: 5px solid var(--jce-green); }\n.jce-product .jce-box-red   { background: var(--jce-red-light);   border-left: 5px solid var(--jce-red); }\n.jce-product .jce-box ul    { margin-bottom: 0; }\n\n.jce-product .jce-intro {\n  font-size: 1.06rem;\n  color: #374151;\n  background: var(--jce-green-light);\n  border-left: 4px solid var(--jce-green);\n  padding: 16px 20px;\n  border-radius: 0 8px 8px 0;\n  margin-bottom: 28px;\n}\n.jce-product .jce-intro strong { color: var(--jce-green); }\n\n.jce-product .jce-table-wrap { overflow-x: auto; margin: 20px 0; }\n.jce-product .jce-table      { width: 100%; border-collapse: collapse; font-size: .92rem; }\n.jce-product .jce-table thead th {\n  background: var(--jce-green);\n  color: #fff;\n  padding: 11px 14px;\n  text-align: left;\n}\n.jce-product .jce-table tbody td {\n  padding: 10px 14px;\n  border-bottom: 1px solid var(--jce-border);\n  vertical-align: top;\n}\n.jce-product .jce-table tbody tr:nth-child(even) { background: var(--jce-bg); }\n\n.jce-product .jce-benefits {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(220px, 1fr));\n  gap: 14px;\n  margin: 20px 0;\n}\n.jce-product .jce-benefit-card {\n  background: #fff;\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 16px 18px;\n  border-top: 3px solid var(--jce-green);\n}\n.jce-product .jce-benefit-card strong {\n  display: block;\n  font-size: 0.95rem;\n  margin-bottom: 4px;\n  color: var(--jce-dark);\n}\n.jce-product .jce-benefit-card p {\n  font-size: 0.88rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n\/* Niveau 5 highlight *\/\n.jce-product .jce-level-box {\n  display: flex;\n  gap: 20px;\n  align-items: center;\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 24px 0;\n  flex-wrap: wrap;\n}\n.jce-product .jce-level-box .lb-badge {\n  flex-shrink: 0;\n  background: var(--jce-red);\n  color: #fff;\n  font-weight: 800;\n  font-size: 1rem;\n  padding: 12px 16px;\n  border-radius: 10px;\n  line-height: 1.2;\n  text-align: center;\n}\n.jce-product .jce-level-box .lb-badge span {\n  display: block;\n  font-size: 2rem;\n  font-weight: 900;\n  line-height: 1;\n}\n.jce-product .jce-level-box .lb-text { flex: 1; min-width: 180px; }\n.jce-product .jce-level-box .lb-text strong {\n  display: block;\n  color: #fff;\n  font-size: 1rem;\n  margin-bottom: 6px;\n}\n.jce-product .jce-level-box .lb-text p {\n  font-size: 0.87rem;\n  color: #94a3b8;\n  margin-bottom: 0;\n  line-height: 1.5;\n}\n\n\/* HPPE matériaux *\/\n.jce-product .jce-materials {\n  display: flex;\n  gap: 12px;\n  flex-wrap: wrap;\n  margin: 16px 0;\n}\n.jce-product .jce-material-tag {\n  display: flex;\n  align-items: center;\n  gap: 8px;\n  background: #fff;\n  border: 2px solid var(--jce-green);\n  border-radius: 8px;\n  padding: 10px 16px;\n  font-size: 0.88rem;\n  font-weight: 700;\n  color: var(--jce-green);\n}\n.jce-product .jce-material-tag .mt-icon { font-size: 1.2rem; }\n\n\/* Usages *\/\n.jce-product .jce-usages {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(180px, 1fr));\n  gap: 12px;\n  margin: 20px 0;\n}\n.jce-product .jce-usage-card {\n  background: var(--jce-bg);\n  border: 1px solid var(--jce-border);\n  border-radius: 10px;\n  padding: 14px 16px;\n  text-align: center;\n}\n.jce-product .jce-usage-card .uc-icon { font-size: 2rem; display: block; margin-bottom: 8px; }\n.jce-product .jce-usage-card strong {\n  display: block;\n  font-size: 0.9rem;\n  color: var(--jce-dark);\n  margin-bottom: 4px;\n}\n.jce-product .jce-usage-card p {\n  font-size: 0.82rem;\n  color: var(--jce-gray);\n  margin-bottom: 0;\n  line-height: 1.4;\n}\n\n.jce-product .jce-expert-tip {\n  background: var(--jce-green);\n  border-radius: 12px;\n  padding: 20px 24px;\n  margin: 28px 0;\n  color: #d1f0df;\n}\n.jce-product .jce-expert-tip strong { color: #fff !important; }\n.jce-product .jce-expert-tip p { margin-bottom: 0; color: #d1f0df; }\n.jce-product .jce-expert-tip .jce-h3 { color: #fff; margin-top: 0; }\n\n\/* Tableau tailles *\/\n.jce-product .jce-size-table      { width: 100%; border-collapse: collapse; font-size: .9rem; }\n.jce-product .jce-size-table thead th {\n  background: var(--jce-dark);\n  color: #fff;\n  padding: 10px 14px;\n  text-align: center;\n}\n.jce-product .jce-size-table tbody td {\n  padding: 10px 14px;\n  border-bottom: 1px solid var(--jce-border);\n  text-align: center;\n  vertical-align: middle;\n}\n.jce-product .jce-size-table tbody tr:nth-child(even) { background: var(--jce-bg); }\n.jce-product .jce-size-table .size-badge {\n  display: inline-block;\n  font-weight: 800;\n  font-size: 0.9rem;\n  background: var(--jce-green);\n  color: #fff;\n  padding: 3px 12px;\n  border-radius: 12px;\n}\n\n@media (max-width: 600px) {\n  .jce-product .jce-benefits   { grid-template-columns: 1fr; }\n  .jce-product .jce-usages     { grid-template-columns: 1fr 1fr; }\n  .jce-product .jce-level-box  { flex-direction: column; text-align: center; }\n  .jce-product .jce-materials  { flex-direction: column; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eProtect your hands with professional-grade efficiency. Made from \u003cstrong\u003ehigh-performance HPPE fibers reinforced with 316 stainless steel\u003c\/strong\u003e, these professional kitchen gloves offer \u003cstrong\u003eLevel 5 protection\u003c\/strong\u003e — the highest level of the EN388 standard — while remaining flexible, breathable, and comfortable. Available from XXS (child) to XL, they fit the whole family and all uses.\u003c\/p\u003e\n\u003c!-- Niveau 5 highlight --\u003e\n\u003cdiv class=\"jce-level-box\"\u003e\n\u003cdiv class=\"lb-badge\"\u003eLEVEL \u003cspan\u003e5\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"lb-text\"\u003e\n\u003cstrong\u003eMaximum cut protection according to EN388 standard\u003c\/strong\u003e\n\u003cp\u003eLevel 5 is the highest grade of cut resistance recognized by the European standard EN388. It is required in the most exposed environments: industrial cutting, glass handling, work in slaughterhouses. These gloves offer you the same protection for daily domestic or professional use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI CHOISIR\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhy choose these professional cut-resistant kitchen gloves?\u003c\/span\u003e\n\u003cp\u003eUsing a mandoline, boning poultry, carving wood, or handling glass: these are everyday tasks that expose hands to real risks. A classic kitchen glove does not protect against cuts. These Level 5 HPPE gloves are \u003cstrong\u003ethe only true protection\u003c\/strong\u003e — and unlike thick industrial gloves, they remain thin enough to maintain dexterity and feel.\u003c\/p\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🛡️ HPPE + 316 Stainless Steel\u003c\/strong\u003e\n\u003cp\u003eHPPE fiber is 10 times stronger than steel of equal weight. Reinforced with 316 stainless steel wire, it resists the sharpest cuts without ever tearing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🤲 Flexibility \u0026amp; Dexterity\u003c\/strong\u003e\n\u003cp\u003eSmooth, lint-free knit that perfectly adapts to the shape of the hand. You retain your sense of touch and precision of movement.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔄 Washable \u0026amp; Reusable\u003c\/strong\u003e\n\u003cp\u003eHand and machine washable. Repeated washing does not alter cut resistance performance — durability impossible with disposable gloves.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🌡️ Thermal Resistance\u003c\/strong\u003e\n\u003cp\u003eWithstands short exposures up to 110°C. Additional protection when handling hot food or objects.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🌧️ Chemical Resistance\u003c\/strong\u003e\n\u003cp\u003eResistant to chemical corrosion, humidity, acids, alkalis, and UV rays. Gloves that maintain their properties over time, regardless of usage conditions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"width: 100%; max-width: 480px; margin: 0 auto 28px;\" class=\"jce-media-full\"\u003e\n\u003cvideo style=\"width: 100%; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\" controls=\"controls\" autoplay=\"autoplay\" muted=\"\" loop=\"loop\" playsinline=\"\"\u003e\n    \u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/7472812028834981a24d45f319948c9f.webm\" type=\"video\/webm\"\u003e\u003c\/video\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003e\u003cem\u003eDemonstration of cut-resistant gloves effectiveness\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eDid you know?\u003c\/strong\u003e HPPE (High Performance Polyethylene) fiber is the same material used in \u003cstrong\u003eDyneema bulletproof vests\u003c\/strong\u003e - adapted here as a flexible glove for cut protection. Military technology for your kitchen and workshop.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMPOSITION\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eComposition \u0026amp; HPPE technology\u003c\/span\u003e\n\u003cp\u003eFour complementary materials work together to combine maximum protection and ease of use:\u003c\/p\u003e\n\u003cdiv class=\"jce-materials\"\u003e\n\u003cdiv class=\"jce-material-tag\"\u003e\n\u003cspan class=\"mt-icon\"\u003e💪\u003c\/span\u003e HPPE — Cut Resistance\u003c\/div\u003e\n\u003cdiv class=\"jce-material-tag\"\u003e\n\u003cspan class=\"mt-icon\"\u003e🔩\u003c\/span\u003e 316 Stainless Steel — Anti-slice reinforcement\u003c\/div\u003e\n\u003cdiv class=\"jce-material-tag\"\u003e\n\u003cspan class=\"mt-icon\"\u003e🧵\u003c\/span\u003e Nylon — Structure \u0026amp; lightness\u003c\/div\u003e\n\u003cdiv class=\"jce-material-tag\"\u003e\n\u003cspan class=\"mt-icon\"\u003e🤸\u003c\/span\u003e Spandex — Elasticity \u0026amp; fit\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHPPE:\u003c\/strong\u003e the protective fiber. Absorbs cutting energy before it reaches the skin.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e316 Stainless steel:\u003c\/strong\u003e the ultimate reinforcement. Blocks the thinnest and sharpest blades.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNylon:\u003c\/strong\u003e lightweight and breathable structure for extended wear without discomfort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpandex:\u003c\/strong\u003e perfect glove fit for all hand morphologies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — USAGES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eWhat are they designed for?\u003c\/span\u003e\n\u003cp\u003eOne glove, dozens of applications. Level 5 protection covers all contexts where hands are exposed to cut risks.\u003c\/p\u003e\n\u003cdiv class=\"jce-usages\"\u003e\n\u003cdiv class=\"jce-usage-card\"\u003e\n\u003cspan class=\"uc-icon\"\u003e🍖\u003c\/span\u003e \u003cstrong\u003eKitchen\u003c\/strong\u003e\n\u003cp\u003eMeat cutting, boning, peeling, mandoline use, high-speed slicing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-usage-card\"\u003e\n\u003cspan class=\"uc-icon\"\u003e🔪\u003c\/span\u003e \u003cstrong\u003eSharpening\u003c\/strong\u003e\n\u003cp\u003eEssential protection when sharpening knives with a stone or manual sharpener.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-usage-card\"\u003e\n\u003cspan class=\"uc-icon\"\u003e🪟\u003c\/span\u003e \u003cstrong\u003eGlass \u0026amp; ceramics\u003c\/strong\u003e\n\u003cp\u003eHandling cut glass, earthenware, tiles — the sharpest materials.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-usage-card\"\u003e\n\u003cspan class=\"uc-icon\"\u003e🪵\u003c\/span\u003e \u003cstrong\u003eCarving \u0026amp; crafts\u003c\/strong\u003e\n\u003cp\u003eWood carving, cutlery, precision work with sharp tools.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-usage-card\"\u003e\n\u003cspan class=\"uc-icon\"\u003e🌿\u003c\/span\u003e \u003cstrong\u003eGardening\u003c\/strong\u003e\n\u003cp\u003ePruning roses, handling thorny plants, cutting tasks.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-usage-card\"\u003e\n\u003cspan class=\"uc-icon\"\u003e🏭\u003c\/span\u003e \u003cstrong\u003eIndustry\u003c\/strong\u003e\n\u003cp\u003eMaterial cutting, sheet metal handling, work in exposed environments.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert Tip\u003c\/span\u003e\n\u003cp\u003eFor knife sharpening, always wear the \u003cstrong\u003eglove on the hand holding the blade\u003c\/strong\u003e, not the hand holding the sharpening tool. The holding hand is most exposed to accidental slips - a cut can happen quickly, even with the safest tools. The Level 5 of these HPPE gloves protects you even against the thinnest and sharpest blades.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — GUIDE DES TAILLES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eSize Guide - Find Your Perfect Fit\u003c\/span\u003e\n\u003cp\u003eThese gloves are available in \u003cstrong\u003e6 sizes\u003c\/strong\u003e, from XXS (child) to XL — a complete range for the whole family and all hand shapes. To choose the correct size, measure the circumference of your hand at the knuckles (excluding the thumb).\u003c\/p\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-size-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eSize\u003c\/th\u003e\n\u003cth\u003eRecommended Use\u003c\/th\u003e\n\u003cth\u003eLength\u003c\/th\u003e\n\u003cth\u003eWeight (approx.)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan class=\"size-badge\"\u003eXXS\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003eChild (small hand)\u003c\/td\u003e\n\u003ctd\u003e13 cm\u003c\/td\u003e\n\u003ctd\u003e25 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan class=\"size-badge\"\u003eXS\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003eChild (large hand)\u003c\/td\u003e\n\u003ctd\u003e16 cm\u003c\/td\u003e\n\u003ctd\u003e35 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan class=\"size-badge\"\u003eS\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003eWoman (small hand)\u003c\/td\u003e\n\u003ctd\u003e19.5 cm\u003c\/td\u003e\n\u003ctd\u003e50 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan class=\"size-badge\"\u003eM\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003eMen \u0026amp; Women\u003c\/td\u003e\n\u003ctd\u003e21 cm\u003c\/td\u003e\n\u003ctd\u003e54 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan class=\"size-badge\"\u003eL\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003eMen (standard)\u003c\/td\u003e\n\u003ctd\u003e23 cm\u003c\/td\u003e\n\u003ctd\u003e58 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan class=\"size-badge\"\u003eXL\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003eLarge hand\u003c\/td\u003e\n\u003ctd\u003e24 cm\u003c\/td\u003e\n\u003ctd\u003e62 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eTip:\u003c\/strong\u003e If in doubt between two sizes, choose the larger one. A glove that is too tight reduces circulation and dexterity — a slightly larger glove remains comfortable and does not compromise protection.\u003c\/div\u003e\n\u003c!-- ══════════════════════════════════════════\n       H2 — CARACTERISTIQUES\n       ══════════════════════════════════════════ --\u003e \u003cspan class=\"jce-h2\"\u003eTechnical Specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaterials\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHPPE + 316 Stainless Steel Wire + Nylon + Spandex\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProtection Level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrade 5 - Professional Cut Resistance (EN388)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeave Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eKnit - smooth and lint-free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProperties\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNon-slip, wear-resistant, scratch-resistant, anti-UV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eChemical Resistance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCorrosion, humidity, acids, alkalis, UV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eThermal Resistance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUp to 110°C (short exposure)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand and machine washable - reusable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAvailable Sizes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eXXS \/ XS \/ S \/ M \/ L \/ XL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eImportant:\u003c\/strong\u003e These gloves protect against \u003cstrong\u003ecuts and lacerations\u003c\/strong\u003e. They are \u003cstrong\u003enot heat-resistant gloves\u003c\/strong\u003e for handling very hot objects (oven, direct flame) — thermal resistance up to 110°C applies only to accidental short exposures. For intensive thermal use, use dedicated oven mitts.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Finger cot (5.5cm)","offer_id":53372320547154,"sku":"14:350853#finger(5.5CM);5:200004763#24 Hour Shipping","price":7.99,"currency_code":"EUR","in_stock":true},{"title":"XXS (5.1\")","offer_id":53372320514386,"sku":"14:366#XXS (13CM);5:200004763#24 Hour Shipping","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"XS (6.3 in)","offer_id":53372320481618,"sku":"14:193#XS(16CM);5:200004763#24 Hour Shipping","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"S (7.7 in)","offer_id":53372320448850,"sku":"14:175#S(19.5CM);5:200004763#24 Hour Shipping","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"M (8.3in)","offer_id":53372320645458,"sku":"14:173#M(21CM);5:200004763#24 Hour Shipping","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"L (9in)","offer_id":53372320612690,"sku":"14:29#L(23CM);5:200004763#24 Hour Shipping","price":9.99,"currency_code":"EUR","in_stock":true},{"title":"XL (9.45 in)","offer_id":53372320579922,"sku":"14:10#XL(24CM);5:200004763#24 Hour Shipping","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Gants_protection_1.2_1.webp?v=1778491315"},{"product_id":"kit-pierre-aplanissement","title":"Sharpening Stone Flattening Stones - 180 \u0026 320 Grits","description":"\u003cstyle\u003e\n.jce-product{--jce-green:#033E1C;--jce-green-light:#D9F3E4;--jce-red:#BB2D0C;--jce-red-light:#fdf0ed;--jce-dark:#1a1a2e;--jce-gray:#6b7280;--jce-border:#e5e7eb;--jce-bg:#f9fafb;box-sizing:border-box;font-size:1rem;line-height:1.75;color:#222;width:100%;max-width:100%}\n.jce-product *,.jce-product *::before,.jce-product *::after{box-sizing:inherit}\n.jce-product a{color:var(--jce-green);text-decoration:none}.jce-product a:hover{text-decoration:underline}\n.jce-product strong{color:var(--jce-dark);font-weight:700}.jce-product p{margin-bottom:14px}\n.jce-product ul,.jce-product ol{padding-left:22px;margin-bottom:14px}.jce-product li{margin-bottom:6px}\n.jce-product .jce-h2{display:block;font-size:1.4rem;font-weight:800;color:var(--jce-dark);margin:40px 0 14px;padding-top:10px;border-top:3px solid var(--jce-green-light);line-height:1.3}\n.jce-product .jce-h3{display:block;font-size:1.05rem;font-weight:700;color:var(--jce-green);margin:20px 0 8px}\n.jce-product .jce-box{border-radius:10px;padding:18px 22px;margin:20px 0}\n.jce-product .jce-box-green{background:var(--jce-green-light);border-left:5px solid var(--jce-green)}\n.jce-product .jce-box-red{background:var(--jce-red-light);border-left:5px solid var(--jce-red)}\n.jce-product .jce-box ul{margin-bottom:0}\n.jce-product .jce-intro{font-size:1.06rem;color:#374151;background:var(--jce-green-light);border-left:4px solid var(--jce-green);padding:16px 20px;border-radius:0 8px 8px 0;margin-bottom:28px}\n.jce-product .jce-intro strong{color:var(--jce-green)}\n.jce-product .jce-table-wrap{overflow-x:auto;margin:20px 0}\n.jce-product .jce-table{width:100%;border-collapse:collapse;font-size:.92rem}\n.jce-product .jce-table thead th{background:var(--jce-green);color:#fff;padding:11px 14px;text-align:left}\n.jce-product .jce-table tbody td{padding:10px 14px;border-bottom:1px solid var(--jce-border);vertical-align:top}\n.jce-product .jce-table tbody tr:nth-child(even){background:var(--jce-bg)}\n.jce-product .jce-benefits{display:grid;grid-template-columns:repeat(auto-fit,minmax(220px,1fr));gap:14px;margin:20px 0}\n.jce-product .jce-benefit-card{background:#fff;border:1px solid var(--jce-border);border-radius:10px;padding:16px 18px;border-top:3px solid var(--jce-green)}\n.jce-product .jce-benefit-card strong{display:block;font-size:0.95rem;margin-bottom:4px;color:var(--jce-dark)}\n.jce-product .jce-benefit-card p{font-size:0.88rem;color:var(--jce-gray);margin-bottom:0;line-height:1.5}\n\n\/* Les 2 pierres *\/\n.jce-product .jce-duo{display:flex;gap:16px;margin:24px 0;flex-wrap:wrap}\n.jce-product .jce-stone-card{flex:1;min-width:240px;border-radius:12px;padding:22px 20px;border:2px solid}\n.jce-product .jce-stone-card.sc-black{border-color:#374151;background:#f8fafc}\n.jce-product .jce-stone-card.sc-white{border-color:var(--jce-green);background:var(--jce-green-light)}\n.jce-product .jce-stone-card .stone-header{display:flex;align-items:center;gap:12px;margin-bottom:14px}\n.jce-product .jce-stone-card .stone-badge{display:inline-flex;align-items:center;justify-content:center;width:44px;height:44px;border-radius:50%;font-weight:800;font-size:1rem;color:#fff;flex-shrink:0}\n.jce-product .jce-stone-card.sc-black .stone-badge{background:#374151}\n.jce-product .jce-stone-card.sc-white .stone-badge{background:var(--jce-green)}\n.jce-product .jce-stone-card .stone-title{font-weight:800;font-size:1rem;color:var(--jce-dark);line-height:1.2}\n.jce-product .jce-stone-card .stone-sub{display:block;font-size:0.78rem;font-weight:700;text-transform:uppercase;letter-spacing:.05em;margin-top:2px}\n.jce-product .jce-stone-card.sc-black .stone-sub{color:#475569}\n.jce-product .jce-stone-card.sc-white .stone-sub{color:var(--jce-green)}\n.jce-product .jce-stone-card ul{margin-bottom:0;padding-left:18px}\n.jce-product .jce-stone-card li{font-size:0.9rem;color:#374151;margin-bottom:6px}\n.jce-product .jce-stone-card .stone-result{margin-top:14px;padding:10px 14px;border-radius:8px;font-size:0.88rem;font-weight:600;line-height:1.4}\n.jce-product .jce-stone-card.sc-black .stone-result{background:rgba(71,85,105,.08);color:#374151}\n.jce-product .jce-stone-card.sc-white .stone-result{background:rgba(3,62,28,.08);color:var(--jce-green)}\n\n.jce-product .jce-steps{margin:20px 0}\n.jce-product .jce-step{display:flex;gap:16px;align-items:flex-start;margin-bottom:16px}\n.jce-product .jce-step-num{flex-shrink:0;width:36px;height:36px;background:var(--jce-green);color:#fff;border-radius:50%;font-weight:800;font-size:0.95rem;display:flex;align-items:center;justify-content:center;margin-top:2px}\n.jce-product .jce-step-body strong{display:block;margin-bottom:2px;font-size:0.97rem}\n.jce-product .jce-step-body p{font-size:0.9rem;color:#374151;margin-bottom:0}\n\n.jce-product .jce-personas{display:flex;gap:12px;flex-wrap:wrap;margin:18px 0}\n.jce-product .jce-persona{flex:1;min-width:180px;background:var(--jce-bg);border:1px solid var(--jce-border);border-radius:10px;padding:14px 16px}\n.jce-product .jce-persona strong{display:block;font-size:0.92rem;color:var(--jce-green);margin-bottom:4px;line-height:1.2}\n.jce-product .jce-persona p{font-size:0.85rem;color:var(--jce-gray);margin-bottom:0;line-height:1.5}\n\n.jce-product .jce-expert-tip{background:var(--jce-green);border-radius:12px;padding:20px 24px;margin:28px 0;color:#d1f0df}\n.jce-product .jce-expert-tip strong{color:#fff !important}\n.jce-product .jce-expert-tip p{margin-bottom:8px;color:#d1f0df}\n.jce-product .jce-expert-tip p:last-child{margin-bottom:0}\n.jce-product .jce-expert-tip .jce-h3{color:#fff;margin-top:0}\n\n@media(max-width:600px){\n.jce-product .jce-benefits{grid-template-columns:1fr}\n.jce-product .jce-personas{flex-direction:column}\n.jce-product .jce-duo{flex-direction:column}\n.jce-product .jce-step{gap:12px}\n}\n\u003c\/style\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\u003cp class=\"jce-intro\"\u003eYour sharpening stone wears down over time — and a concave surface \u003cstrong\u003efalsifies the sharpening angle with each pass\u003c\/strong\u003e. This kit of two flattening stones (180 and 320 grit) perfectly flattens your water stones, extends their lifespan, and ensures a \u003cstrong\u003econsistent and precise sharpening angle\u003c\/strong\u003e. Compatible with all traditional water stones, diamond stones, and rotary sharpener disks.\u003c\/p\u003e\n\u003cspan class=\"jce-h2\"\u003eWhy flatten your sharpening stone?\u003c\/span\u003e\n\u003cp\u003eA new sharpening stone is perfectly flat. After a few months of use, the center becomes hollow — where the blade passes most often. This concavity, even if slight, directly affects the quality of sharpening: \u003cstrong\u003ethe angle varies from one pass to another\u003c\/strong\u003e, the edge is irregular, and the results gradually deteriorate without understanding why. The flattening stone is the tool that corrects this problem in minutes.\u003c\/p\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eHow to tell if your stone needs flattening?\u003c\/strong\u003e Place a metal ruler flat on the surface of your stone. If you see light passing underneath, \u003cstrong\u003ethe stone is hollow\u003c\/strong\u003e and must be rectified before the next sharpening. A stone that is only 0.5 mm hollow can vary the cutting angle by 2 to 3 degrees — enough to produce an asymmetrical edge.\u003c\/div\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e📐 Guaranteed Sharpening Angle\u003c\/strong\u003e\n\u003cp\u003eA flat surface = a constant angle with each pass. This is an essential condition for obtaining a symmetrical and durable edge, regardless of your skill level.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔄 Extends Lifespan\u003c\/strong\u003e\n\u003cp\u003eA regularly flattened stone lasts years longer than a neglected one. An investment of a few minutes that avoids having to buy a new one.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🌊 Anti-Clogging Grooves\u003c\/strong\u003e\n\u003cp\u003eThe grooved surface of the 180 stone collects abrasive stone residue and prevents the surface from getting clogged during rectification.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\u003cstrong\u003e🔧 Dual Compatibility\u003c\/strong\u003e\n\u003cp\u003eTraditional water stones, diamond stones, and modern rotary sharpener disks: one kit for all sharpening equipment.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h2\"\u003eThe 2 stones in the kit — roles and differences\u003c\/span\u003e\n\u003cp\u003eTwo complementary grits to cover all levels of wear, from urgent repair to routine maintenance.\u003c\/p\u003e\n\u003cdiv class=\"jce-duo\"\u003e\n\u003cdiv class=\"jce-stone-card sc-black\"\u003e\n\u003cdiv class=\"stone-header\"\u003e\n\u003cspan class=\"stone-badge\"\u003e180\u003c\/span\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"stone-title\"\u003eBlack Stone — 180 Grit\u003c\/div\u003e\n\u003cspan class=\"stone-sub\"\u003eHeavy Repair — Grooved Surface\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFor heavily hollowed\u003c\/strong\u003e or deformed stones after prolonged use.\u003c\/li\u003e\n\u003cli\u003eDeep grooved surface that \u003cstrong\u003eeffectively evacuates residue\u003c\/strong\u003e during rectification without clogging.\u003c\/li\u003e\n\u003cli\u003eQuickly removes material to \u003cstrong\u003erestore flatness\u003c\/strong\u003e in minutes.\u003c\/li\u003e\n\u003cli\u003eTo be used first on heavily worn stones.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"stone-result\"\u003e🛠️ Result: stone quickly flattened, even with significant wear.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-stone-card sc-white\"\u003e\n\u003cdiv class=\"stone-header\"\u003e\n\u003cspan class=\"stone-badge\"\u003e320\u003c\/span\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"stone-title\"\u003eSmall White Stone — 320 Grit\u003c\/div\u003e\n\u003cspan class=\"stone-sub\"\u003eRoutine Maintenance \u0026amp; Rotary Disks\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFor regular maintenance\u003c\/strong\u003e of water stones still in good condition but slightly concave.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecially adapted\u003c\/strong\u003e for the stone disks of rotary sharpeners — gentler for these more delicate surfaces.\u003c\/li\u003e\n\u003cli\u003eFlattening finish after 180 grit for a \u003cstrong\u003eperfectly smooth and uniform\u003c\/strong\u003e surface.\u003c\/li\u003e\n\u003cli\u003eCleans and refreshes the abrasive surface of rotary disks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"stone-result\"\u003e✨ Result: smooth surface, rotary disks cleaned and kept abrasive.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-green\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavily hollowed stone (hollow visible to the naked eye):\u003c\/strong\u003e 180 grit, then 320 grit finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlightly concave stone (hollow to the touch or with a ruler):\u003c\/strong\u003e 320 grit alone is sufficient.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotary sharpener disks:\u003c\/strong\u003e 320 grit only — gentle, for cleaning and refreshing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreventive maintenance (after each sharpening series):\u003c\/strong\u003e 320 grit, 1 to 2 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h2\"\u003eHow to use your flattening stones?\u003c\/span\u003e\n\u003cp\u003eThe technique is simple and requires no additional equipment — just water and a few minutes of circular work.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cimg loading=\"lazy\" style=\"width: 100%; max-width: 340px; display: block; margin: 0 auto 28px; border-radius: 12px; box-shadow: 0 4px 16px rgba(0,0,0,0.10);\" alt=\"Démonstration utilisation fusil d’aiguisage\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Pierre_aplanissement_2.webp?v=1778509253\"\u003e\n\u003cdiv class=\"jce-steps\"\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eSoak both stones in water\u003c\/strong\u003e\n\u003cp\u003eImmerse the flattening stone(s) in cold water for 2 to 5 minutes before use. Water lubricates the surface, facilitates the work, and prevents residue from embedding.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eChoose the starting grit\u003c\/strong\u003e\n\u003cp\u003eHeavily hollowed stone → start with 180 grit (black stone). Slightly concave stone or rotary disk → 320 grit (white stone) directly. Add water to the sharpening stone throughout the operation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eRub in circular or figure-eight motions\u003c\/strong\u003e\n\u003cp\u003ePlace the flattening stone flat on the sharpening stone. Rub in \u003cstrong\u003ecircular or figure-eight motions\u003c\/strong\u003e covering the entire surface — insist on the most hollowed areas. An abrasive slurry will form: this is normal, do not rinse it during work.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-step\"\u003e\n\u003cdiv class=\"jce-step-num\"\u003e4\u003c\/div\u003e\n\u003cdiv class=\"jce-step-body\"\u003e\n\u003cstrong\u003eCheck flatness and finish\u003c\/strong\u003e\n\u003cp\u003eRegularly check with a metal ruler. When no light passes through, the surface is flat. Rinse the sharpening stone with clear water to remove the slurry and air dry before storing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-expert-tip\"\u003e\n\u003cspan class=\"jce-h3\"\u003e🎓 Expert's Advice\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eDo not neglect regular flattening\u003c\/strong\u003e — it is the most important and most often forgotten maintenance. A stone flattened after each sharpening series (10 to 15 sessions) never truly becomes hollow, and the rectification work then only takes 2 minutes. However, a stone left concave for months may require 15 to 20 minutes of 180 grit to be recovered.\u003c\/p\u003e\n\u003cp\u003eDuring rectification, the \u003cstrong\u003eabrasive slurry that forms is useful\u003c\/strong\u003e — it is composed of particles from your sharpening stone and aids in leveling. Do not rinse it during work. Rinse only at the end, once flatness is achieved.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h2\"\u003eTechnical Specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\u003ctable class=\"jce-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFlattening Stone Kit — Sharpening Stone Fixer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrit Included\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e180# (coarse, grooved black stone) + 320# (fine, small white stone)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003e180 Grit Surface\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrooved — optimal residue evacuation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLubricant\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWater only\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eTraditional water stones, diamond stones, rotary sharpener disks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eUsage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHeavy repair (180#) + routine maintenance and finish (320#)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cspan class=\"jce-h2\"\u003eWho is this flattening kit for?\u003c\/span\u003e\n\u003cdiv class=\"jce-personas\"\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🪨 Water Stone Users\u003c\/strong\u003e\n\u003cp\u003eEssential for anyone who sharpens regularly with a stone. Without flattening, results gradually and imperceptibly degrade.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🔄 Rotary Sharpener Owners\u003c\/strong\u003e\n\u003cp\u003eThe 320 white stone is specially adapted for the disks of rotary systems — cleans, refreshes, and keeps the abrasive disks in perfect condition.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎓 Precision Enthusiasts\u003c\/strong\u003e\n\u003cp\u003eFor those who master their sharpening angle and do not want the condition of their stone to undermine this precision work.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-persona\"\u003e\n\u003cstrong\u003e🎁 Maintenance Gift\u003c\/strong\u003e\n\u003cp\u003eThe ideal complementary accessory to offer with a sharpening stone or a rotary sharpener — often forgotten, always essential.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jce-box jce-box-red\"\u003e⚠️ \u003cstrong\u003eNot to be confused:\u003c\/strong\u003e flattening stones are used to \u003cstrong\u003erectify your sharpening tools\u003c\/strong\u003e, not to directly sharpen knives. They are used on your sharpening stones or rotary disks — not on your blades.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Grit 320 - Minor repairs","offer_id":53394119917906,"sku":"14:200006151#1pcs-A;5:201446917#AS SHWON","price":4.0,"currency_code":"EUR","in_stock":true},{"title":"180 grit - Coarse restoration","offer_id":53394119983442,"sku":"14:200006152#1pcs-B;5:201446917#AS SHWON","price":12.08,"currency_code":"EUR","in_stock":true},{"title":"Lot 180\/320","offer_id":53394120048978,"sku":"14:200006153#A-B;5:201446917#AS SHWON","price":12.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Pierre_aplanissement_1.webp?v=1778509243"},{"product_id":"fusil-aiguiser-inox-30cm","title":"Full stainless steel sharpening steel – Professional performance \u0026 hygiene","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — ALL STAINLESS Steel Honing Steel (monobloc) — Ø 8 mm, 30 cm grooved rod\n     Functional family: STEEL honing steel = pure honing (straightens the edge), knives \u0026lt; 58-60 HRC.\n     Differentiation: 100% monobloc stainless steel =\u0026gt; hygiene (no crevices), rust-free, professional\/sleek look.\n     Specs: all stainless steel, 30 cm x 3.5 cm (handle), Ø 8 mm grooved rod.\n     ============================================================ --\u0026gt;\n\u003c!--$0--\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eEnsure the longevity of your knives with this \u003cstrong\u003e100% stainless steel honing steel, designed in a single piece\u003c\/strong\u003e — from the tip of the rod to the end of the handle. It \u003cstrong\u003erealigns the edge of your blades after each use\u003c\/strong\u003e for clean and smooth cuts, and its all-stainless steel, \u003cstrong\u003ecrevice-free structure meets professional hygiene requirements\u003c\/strong\u003e. A grooved 8 mm rod, a compact 30 cm format, and a sleek, modern design.\u003c\/p\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — THE HONING STEEL EXPLAINED\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhat is this honing steel for?\u003c\/span\u003e\n\u003cp\u003eA honing steel does not create a new edge — it \u003cstrong\u003estraightens the blade's edge\u003c\/strong\u003e, which tends to bend slightly with use. Its grooved steel rod, harder than common kitchen knives, realigns the edge in a few passes and restores its bite. This is \u003cstrong\u003epure honing\u003c\/strong\u003e: it maintains the sharpness between sharpenings, ideally before each use.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-box jce-box-orange\" style=\"text-align: left;\"\u003e⚠️ \u003cstrong\u003eHoning steels hone, they do not sharpen:\u003c\/strong\u003e they straighten the edge, they do not recreate it. If your knife is truly dull, first use a \u003ca href=\"https:\/\/just-cook-eat.com\/products\/fusil-aiguiser-diamant\" title=\"Diamond honing steel 600 grit — Just Cook Eat\"\u003e600-grit diamond honing steel\u003c\/a\u003e (which sharpens), then, for a new edge with a \u003cstrong\u003eguaranteed angle\u003c\/strong\u003e, a \u003ca href=\"https:\/\/just-cook-eat.com\/collections\/aiguiseur-fusil-affuteur\" title=\"Magnetic rotary sharpener — Just Cook Eat\"\u003erotary sharpener\u003c\/a\u003e. The honing steel then takes over for regular maintenance.\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — WHY\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhy the all-stainless steel model?\u003c\/span\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🧼 Hygienic Monobloc\u003c\/strong\u003e\n\u003cp\u003e100% stainless steel structure with no wood or plastic handle: no crevices where residues and bacteria can accumulate. Complies with the strictest hygiene requirements.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🛡️ Rust-Free Stainless Steel\u003c\/strong\u003e\n\u003cp\u003eHigh-resistance stainless steel to wear and corrosion: it does not rust and cleans in one go, even with intensive use.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🤝 8mm Rod \u0026amp; Balanced Grip\u003c\/strong\u003e\n\u003cp\u003eAn 8mm grooved rod that stabilizes the motion, and an ergonomic stainless steel handle perfectly balanced for total control.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e📏 Compact 30 cm\u003c\/strong\u003e\n\u003cp\u003e30 x 3.5 cm: agile, easy to handle, and slides into a drawer, a chef's case, or hangs on a magnetic bar.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — HOW TO USE\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eHow to use it?\u003c\/span\u003e\n\u003cp\u003eFor a razor-sharp edge, pass the blade over the honing steel \u003cstrong\u003ebefore each cooking session\u003c\/strong\u003e. The static method (honing steel placed, knife slid over it) is the simplest and safest.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-steps\"\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eTilt\u003c\/strong\u003e\n\u003cp\u003ePlace the tip of the honing steel on a cutting board, hold it vertically, and present the blade against the rod at an angle of 15° to 20° depending on your knife.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eSlide\u003c\/strong\u003e\n\u003cp\u003eSlide the blade from the base to the tip, in a steady motion. Alternate one side then the other, with the same number of passes on each side.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eCheck\u003c\/strong\u003e\n\u003cp\u003eTest the sharpness on a piece of paper or the skin of a tomato. The cut should be cleaner. The secret: a constant angle with each pass.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — TECHNICAL SPECIFICATIONS\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eTechnical Specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\n\u003ctable class=\"jce-table\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\n\u003cth\u003eDetails\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eMonobloc honing steel (straightens the edge)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eAll stainless steel (100% stainless steel)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eMaterial\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eHigh-resistance stainless steel to wear and corrosion\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eGrooved, round, Ø 8 mm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e30 cm (length) × 3.5 cm (handle width)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eAbrasiveness\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003ePure honing — removes no material\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eSmooth-bladed kitchen knives, under 58-60 HRC\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eHygiene\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eCrevice-free structure, easy to clean\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eUse\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eDry\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- CTA GUIDE --\u003e\n\u003cdiv class=\"jce-banner-guide\"\u003e\n\n\u003cdiv class=\"guide-icon\"\u003e🔗\u003c\/div\u003e\n\n\u003cdiv class=\"guide-text\"\u003e\n\n\u003cstrong\u003eWhich Honing Steel for Which Knife? The Complete Sharpening Guide\u003c\/strong\u003e\n\u003cp\u003eSteel, stainless steel, ceramic, diamond, rotary: which tool for which blade, at what angle? Everything you need to maintain your knives without damaging them.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ca class=\"jce-btn-green\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\" title=\"Complete Sharpening Guide — Just Cook Eat\"\u003e Read the guide → \u003c\/a\u003e\n\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Default Title","offer_id":53484928041298,"sku":"1775385548155101187","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Fusil_inox_1.webp?v=1780007111"},{"product_id":"fusils-a-aiguiser-ceramique","title":"Ceramic sharpening steel – for hard blades","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — WHITE CERAMIC Sharpening Steel — Round Rod, 4 sizes (15\/20\/25\/30 cm)\n     ONE PRODUCT with size selector.\n     Positioning: PURE ceramic = pure honing (straightens the edge, does NOT remove material), for HARD BLADES (60 HRC+, Japanese, Damascus).\n     Honest caveats specific to WHITE ceramic: grey marks from wear (normal, remains effective) + FRAGILE (brittle).\n     Differentiation vs. diamond-coated ceramic (black, 1000 grit): no sharpening power here, classic\/economical version.\n     Supplier certifications: CE\/EU, EEC, LFGB, SGS (food contact).\n     ============================================================ --\u0026gt;\n\u003c!--$0--\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eMaintain your \u003cstrong\u003eJapanese knives, Damascus, and hard blades\u003c\/strong\u003e with this \u003cstrong\u003eceramic sharpening steel\u003c\/strong\u003e. Harder than steel, ceramic gently straightens the edge of blades that conventional steels cannot work with — \u003cstrong\u003ewithout removing material\u003c\/strong\u003e, preserving the original geometry. Available in \u003cstrong\u003e4 sizes (15, 20, 25, and 30 cm)\u003c\/strong\u003e to fit all your knives.\u003c\/p\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — THE STEEL EXPLAINED\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eThe steel for hard blades\u003c\/span\u003e\n\u003cp\u003eA steel sharpening rod cannot effectively work a blade harder than itself — which is why Japanese and Damascus knives (60 HRC and above) resist it. \u003cstrong\u003eCeramic, however, is much harder\u003c\/strong\u003e: it gently \u003cstrong\u003estraightens the edge\u003c\/strong\u003e of these precious blades. This is \u003cstrong\u003epure honing\u003c\/strong\u003e: ceramic realigns the edge but \u003cstrong\u003edoes not remove material\u003c\/strong\u003e, thus perfectly preserving the geometry of your blades, pass after pass.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-box jce-box-orange\" style=\"text-align: left;\"\u003e⚠️ \u003cstrong\u003eCeramic hones, it does not sharpen:\u003c\/strong\u003e it straightens the edge, it does not recreate it. If your blade is truly dull, first use a \u003ca href=\"https:\/\/just-cook-eat.com\/products\/fusil-aiguiser-diamant\" title=\"600 grit diamond sharpening steel — Just Cook Eat\"\u003e600 grit diamond sharpening steel\u003c\/a\u003e (which sharpens), then, for a new edge with a \u003cstrong\u003eguaranteed angle\u003c\/strong\u003e, a \u003ca href=\"https:\/\/just-cook-eat.com\/collections\/aiguiseur-fusil-affuteur\" title=\"Magnetic rotary sharpener — Just Cook Eat\"\u003erotary sharpener\u003c\/a\u003e. The ceramic steel then takes over to maintain the edge between sharpenings.\u003c\/div\u003e\n\n\u003cdiv class=\"jce-box jce-box-green\" style=\"text-align: left;\"\u003e💡 \u003cstrong\u003eGrey marks are normal:\u003c\/strong\u003e with use, white ceramic will show fine grey marks — these are steel residues left by your blades. \u003cstrong\u003eThis does not affect its effectiveness in any way\u003c\/strong\u003e, and cleaning with a mild product will fade them. If you prefer a ceramic that doesn't mark (and also sharpens a little), check out our \u003ca href=\"https:\/\/just-cook-eat.com\/products\/fusil-aiguiser-ceramique-diamantee\" title=\"Diamond-coated ceramic steel — Just Cook Eat\"\u003eblack diamond-coated ceramic steel\u003c\/a\u003e.\u003c\/div\u003e\n\n\u003cdiv class=\"jce-box jce-box-red\" style=\"text-align: left;\"\u003e🔻 \u003cstrong\u003eFragile — do not drop it:\u003c\/strong\u003e ceramic is very hard but brittle. An impact or fall on a hard surface can crack or break it. Store the steel away from impacts and handle it with care: treated well, it lasts a very long time.\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — WHY\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhy this ceramic steel?\u003c\/span\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e💠 Special for hard blades\u003c\/strong\u003e\n\u003cp\u003eHarder than steel, ceramic maintains Japanese knives, Damascus, and very hard stainless steels (60 HRC+) that steel steels cannot work with.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🪶 Pure honing, gently\u003c\/strong\u003e\n\u003cp\u003eIt straightens the edge without removing material: it preserves the original geometry of your precious blades, pass after pass.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e📏 4 sizes available\u003c\/strong\u003e\n\u003cp\u003eFrom 15 cm for small knives to 30 cm for large chef's blades — choose the size that fits your knives.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e✅ Certified food contact\u003c\/strong\u003e\n\u003cp\u003eCE, LFGB, and SGS certifications: a safe material suitable for daily kitchen use.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — HOW TO USE\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eHow to use it?\u003c\/span\u003e\n\u003cp\u003eThe static method (steel placed, knife glided) is the simplest and safest, especially for valuable blades.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-steps\"\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eAngle\u003c\/strong\u003e\n\u003cp\u003ePlace the tip of the steel on a cutting board, hold it vertically, and present the blade against the rod at a 15° angle for a Japanese blade, 20° for a European knife.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eGlide\u003c\/strong\u003e\n\u003cp\u003eSlide the blade from heel to tip, without strong pressure — ceramic works with finesse. Alternate both sides, 4 to 6 passes per side.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eCheck\u003c\/strong\u003e\n\u003cp\u003eTest the sharpness on a sheet of paper or a tomato skin. The cut should be clean and crisp. The secret: a constant angle with each pass.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — TECHNICAL SPECIFICATIONS\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eTechnical specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\n\u003ctable class=\"jce-table\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\n\u003cth\u003eDetails\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eCeramic sharpening steel (honer — straightens the edge)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod material\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eWhite ceramic\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod shape\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eRound\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eAvailable rod sizes\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e15 \/ 20 \/ 25 \/ 30 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eAbrasiveness\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003ePure honing — does not remove material\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eHard and thin blades: Japanese, Damascus, very hard stainless steel (60 HRC+), and kitchen knives with smooth blades\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eCE, LFGB, SGS (food contact)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eUsage\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eDry\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eGood to know\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003ePossible grey marks from use (normal, remains effective)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003ePrecaution\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eFragile — protect from impacts and falls\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- CTA GUIDE --\u003e\n\u003cdiv class=\"jce-banner-guide\"\u003e\n\n\u003cdiv class=\"guide-icon\"\u003e🔗\u003c\/div\u003e\n\n\u003cdiv class=\"guide-text\"\u003e\n\n\u003cstrong\u003eWhich sharpening steel for which knife? The complete sharpening guide\u003c\/strong\u003e\n\u003cp\u003eSteel, ceramic, diamond, rotary: which tool for which blade, at what angle? Everything you need to maintain your knives without damaging them.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ca class=\"jce-btn-green\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\" title=\"Complete sharpening guide — Just Cook Eat\"\u003e Read the guide → \u003c\/a\u003e\n\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"15 cm","offer_id":53604726374738,"sku":"14:10#6inch;5:4182#as photo","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"20 cm","offer_id":53604726309202,"sku":"14:29#8inch;5:4182#as photo","price":35.99,"currency_code":"EUR","in_stock":true},{"title":"25 cm","offer_id":53604726341970,"sku":"14:94#10inch;5:4182#as photo","price":39.99,"currency_code":"EUR","in_stock":true},{"title":"30 cm","offer_id":53604726407506,"sku":"14:173#12inch;5:4182#as photo","price":46.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Fusil_ceramique_blanc_1_1.webp?v=1780310212"},{"product_id":"fusil-aiguiser-acier-carbone","title":"Carbon steel sharpening rod - fine round, fine grit","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — Carbon Steel Sharpening Steel — Fine Round Rod, Fine Grit\n     Positioning: ENTRY-LEVEL \/ budget. Sober tone, not overstating quality.\n     Carbon steel = pure honing (straightens the edge), knives \u0026lt; 58-60 HRC.\n     Selected supplier specs: carbon steel, fine round rod Ø 8.8 mm, length ~31.7 cm.\n     (\"Diamond\" and \"titanium coating\" mentions from supplier sheet deliberately excluded: inconsistent with a carbon steel honing steel.)\n     To be pasted into the \"product description\" field of the store.\n     ============================================================ --\u0026gt;\n\u003c!--$0--\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eKeep your kitchen knives sharp daily with this \u003cstrong\u003ecarbon steel sharpening steel with a fine round rod and fine grit\u003c\/strong\u003e. Easy to use, it straightens the edge of your blades in just a few passes. \u003cstrong\u003eThe essential tool for maintaining your everyday knives\u003c\/strong\u003e, without complicating your life — a good first sharpening steel at a low price.\u003c\/p\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — LE FUSIL EXPLIQUÉ\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhat is this sharpening steel for?\u003c\/span\u003e\n\u003cp\u003eA sharpening steel doesn't create a new edge — it \u003cstrong\u003estraightens the edge\u003c\/strong\u003e of the blade, which slightly folds over with use. A few passes are enough for your knife to regain its bite. Its \u003cstrong\u003efine round rod\u003c\/strong\u003e (8.8 mm in diameter) is light and easy to handle, and its \u003cstrong\u003efine grit\u003c\/strong\u003e gently revives the edge without unnecessarily removing material.\u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\" class=\"jce-box jce-box-orange\"\u003e⚠️ \u003cstrong\u003eA sharpening steel hones, it does not sharpen:\u003c\/strong\u003e it straightens the edge, it does not recreate it. If your knife is truly dull (broken or absent edge), you must first recreate the edge with a \u003ca title=\"Magnetic Rotary Sharpener — Just Cook Eat\" href=\"https:\/\/just-cook-eat.com\/collections\/aiguiseur-fusil-affuteur\"\u003erotary sharpener\u003c\/a\u003e (guaranteed 15°\/20° angle) or a sharpening stone. The sharpening steel then takes over for regular maintenance between sharpening sessions.\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhy this carbon steel sharpening steel?\u003c\/span\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e👍 Simple to use\u003c\/strong\u003e\n\u003cp\u003eNo need to be an expert: a few passes along the rod and the blade's edge is straightened. Ideal for a first sharpening steel.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🪶 Fine and manageable rod\u003c\/strong\u003e\n\u003cp\u003eWith its 8.8 mm diameter, the round rod is light and easy to control on common kitchen knives.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🔧 Carbon steel, no fuss\u003c\/strong\u003e\n\u003cp\u003eA durable sharpening steel material that requires little maintenance: a simple dry wipe after use is enough.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e💶 The essentials at a low price\u003c\/strong\u003e\n\u003cp\u003eAn entry-level sharpening steel to keep your blades sharp daily, without investing in sophisticated equipment.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eHow to use it?\u003c\/span\u003e\n\u003cp\u003eThe static method (honing steel resting, knife sliding) is the simplest and safest, especially if you're a beginner.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-steps\"\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eAngle\u003c\/strong\u003e\n\u003cp\u003ePlace the tip of the sharpening steel on a cutting board, hold it vertically, and present the blade against the rod at an angle of 15° to 20° depending on your knife.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eSlide\u003c\/strong\u003e\n\u003cp\u003eSlide the blade from the heel to the tip in a steady motion. Alternate one side then the other, with the same number of passes on each side. 4 to 6 passes per side are sufficient.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eCheck\u003c\/strong\u003e\n\u003cp\u003eTest the sharpness on a sheet of paper or a tomato skin. The cut should be cleaner. Most importantly: maintain a constant angle with each pass.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — FICHE TECHNIQUE\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eTechnical specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\n\u003ctable class=\"jce-table\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\n\u003cth\u003eDetails\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eSharpening steel (honing — straightens the edge)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod material\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eCarbon steel\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod shape\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eRound, fine\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod diameter\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e8.8 mm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod length\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e19 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eGrit\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eFine (honing \/ edge straightening)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eSmooth-bladed kitchen knives, under 58-60 HRC\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eUse\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eDry\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eMaintenance\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eWipe dry after use\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- CTA GUIDE --\u003e\n\u003cdiv class=\"jce-banner-guide\"\u003e\n\n\u003cdiv class=\"guide-icon\"\u003e🔗\u003c\/div\u003e\n\n\u003cdiv class=\"guide-text\"\u003e\n\n\u003cstrong\u003eNot sure about the right tool? The complete sharpening guide\u003c\/strong\u003e\n\u003cp\u003eHoning steel, stone, rotary sharpener: which tool for which situation? Angles, grits, burr — the essentials for maintaining your blades.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ca title=\"Complete sharpening guide — Just Cook Eat\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\" class=\"jce-btn-green\"\u003e Read the guide → \u003c\/a\u003e\n\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Default Title","offer_id":53604746330450,"sku":"5:361386","price":19.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/fusil_meche_19_cm_1_1.webp?v=1780161278"},{"product_id":"fusil-aiguiser-acier-carbone-compact","title":"Compact Carbon Steel Sharpening Rod – fine round 18 cm rod","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — Carbon Steel Sharpening Steel COMPACT — Fine Round Rod 18 cm, Fine Grit\n     Positioning: ENTRY LEVEL \/ first price, COMPACT FORMAT. Sober tone.\n     Carbon steel = pure honing (straightens the edge), knives \u0026lt; 58-60 HRC.\n     Supplier specs retained: carbon steel (anti-corrosion treatment), fine round rod Ø 7 mm,\n     rod length 17.8 cm, handle 9.6 cm, total ≈ 27.4 cm.\n     (\"Stainless steel\" mention in supplier header discarded: description states \"carbon steel\" everywhere.)\n     NB: if merging into size variants with the 30 cm model, reuse a single sheet + size selector.\n     ============================================================ --\u0026gt;\n\u003c!--$0--\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eMaintain your knives daily with this \u003cstrong\u003ecompact carbon steel sharpening steel\u003c\/strong\u003e. Its \u003cstrong\u003efine round 18 cm rod\u003c\/strong\u003e with fine grit straightens the edge of your blades in a few strokes — lightweight, easy to handle and store. \u003cstrong\u003eEverything you need for your small and medium kitchen knives\u003c\/strong\u003e, at a low price.\u003c\/p\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — LE FUSIL EXPLIQUÉ\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhat is this sharpening steel for?\u003c\/span\u003e\n\u003cp\u003eA sharpening steel does not create a new edge — it \u003cstrong\u003estraightens the edge\u003c\/strong\u003e of the blade which folds slightly with use. A few strokes are enough for your knife to regain its bite. Its \u003cstrong\u003efine round rod\u003c\/strong\u003e (7 mm diameter, 18 cm long) is lightweight and easy to handle, and its \u003cstrong\u003efine grit\u003c\/strong\u003e gently revives the edge without removing material.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-box jce-box-orange\" style=\"text-align: left;\"\u003e⚠️ \u003cstrong\u003eA sharpening steel hones, it does not sharpen:\u003c\/strong\u003e it straightens the edge, it does not recreate it. If your knife is truly dull (broken or missing edge), you must first recreate the edge with a \u003ca href=\"https:\/\/just-cook-eat.com\/collections\/aiguiseur-fusil-affuteur\" title=\"Magnetic roller sharpener — Just Cook Eat\"\u003eroller sharpener\u003c\/a\u003e (guaranteed 15°\/20° angle) or a whetstone. The sharpening steel then takes over for regular maintenance between sharpening sessions.\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhy this compact sharpening steel?\u003c\/span\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🤏 Compact format\u003c\/strong\u003e\n\u003cp\u003e18 cm rod and total length of about 27 cm: it stores easily in a drawer and is handled without clutter.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🪶 Fine and easy-to-handle rod\u003c\/strong\u003e\n\u003cp\u003eWith its 7 mm diameter, the round rod is lightweight and well-suited for small and medium kitchen knives.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🛡️ Anti-corrosion treatment\u003c\/strong\u003e\n\u003cp\u003eIts treated surface resists kitchen moisture and cleans with a simple dry wipe.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e💶 The essentials at a low price\u003c\/strong\u003e\n\u003cp\u003eAn entry-level sharpening steel to keep your blades sharp daily, without investing in sophisticated equipment.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eHow to use it?\u003c\/span\u003e\n\u003cp\u003eThe static method (steel placed, knife slid) is the simplest and safest, especially if you are a beginner.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-steps\"\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eAngle\u003c\/strong\u003e\n\u003cp\u003ePlace the tip of the sharpening steel on a cutting board, hold it vertically, and present the blade against the rod at an angle of 15° to 20° depending on your knife.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eSlide\u003c\/strong\u003e\n\u003cp\u003eSlide the blade from heel to tip, in a steady motion. Alternate one side then the other, with the same number of passes on each side. 4 to 6 passes per side are sufficient.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eCheck\u003c\/strong\u003e\n\u003cp\u003eTest the sharpness on a sheet of paper or the skin of a tomato. The cut should be cleaner. Most importantly: maintain a constant angle with each pass.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — FICHE TECHNIQUE\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eTechnical Sheet\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\n\u003ctable class=\"jce-table\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\n\u003cth\u003eDetails\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eSharpening steel (honing steel — straightens the edge)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod material\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eCarbon steel, anti-corrosion treatment\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod shape\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eRound, fine\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod diameter\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e7 mm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod length\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e17.8 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eHandle length\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e9.6 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eTotal length\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e≈ 27.4 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eGrit\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eFine (honing \/ edge straightening)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eSmall and medium kitchen knives with smooth blades, under 58-60 HRC\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eUsage\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eDry\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eMaintenance\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eWipe dry after use\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- CTA GUIDE --\u003e\n\u003cdiv class=\"jce-banner-guide\"\u003e\n\n\u003cdiv class=\"guide-icon\"\u003e🔗\u003c\/div\u003e\n\n\u003cdiv class=\"guide-text\"\u003e\n\n\u003cstrong\u003eNot sure about the right tool? The complete sharpening guide\u003c\/strong\u003e\n\u003cp\u003eSharpening steel, whetstone, roller sharpener: which tool for which situation? Angles, grits, burrs — the essentials for maintaining your blades.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ca class=\"jce-btn-green\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\" title=\"Complete sharpening guide — Just Cook Eat\"\u003e Read the guide → \u003c\/a\u003e\n\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Default Title","offer_id":53604749574482,"sku":"14:200003699#7 Inch;200007763:201441035#CN;5:361385#7 Inch","price":17.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/fusil_meche_18_cm_3.webp?v=1780162551"},{"product_id":"fusil-aiguiser-ceramique-diamantee","title":"Diamond ceramic sharpening steel – hard blades","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — CERAMIC Sharpening Steel (black) — Round Rod ~30 cm\n     Positioning: PURE honing (straightens the edge, removes no material), special for HARD BLADES (60 HRC+, Japanese, Damascus).\n     Advantage: BLACK ceramic = no gray marks (unlike white). Weak point: FRAGILE (do not drop).\n     Supplier specs (VISEN TV1703): stainless steel core + black ceramic coating, ergonomic handle, ~30 cm (12 inch).\n     ============================================================ --\u0026gt;\n\u003c!--$0--\u003e\n\u003cdiv class=\"jce-product\" style=\"text-align: center;\"\u003e\n\n\u003c!-- ── Accroche intro ── --\u003e\n\u003cp class=\"jce-intro\"\u003eRefine and maintain your \u003cstrong\u003eJapanese, Damascus, and hard-bladed knives\u003c\/strong\u003e with this \u003cstrong\u003ediamond ceramic honing steel, 1000 grit\u003c\/strong\u003e. It combines the best of both worlds: the \u003cstrong\u003ehardness and fineness of ceramic\u003c\/strong\u003e and the \u003cstrong\u003eslight bite of diamond\u003c\/strong\u003e that revives the edge. In fine 1000 grit, for a smooth finish—on a black, round, 30 cm rod.\u003c\/p\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — LE FUSIL EXPLIQUÉ\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eDiamond ceramic: the best of both worlds\u003c\/span\u003e\n\u003cp\u003eThis honing steel combines two materials: a \u003cstrong\u003eceramic base\u003c\/strong\u003e, harder than steel, and a \u003cstrong\u003ediamond grit\u003c\/strong\u003e on the surface. You therefore get the \u003cstrong\u003eadvantages of ceramic\u003c\/strong\u003e — hardness for working blades that steel cannot (Japanese, Damascus, very hard stainless steel 60 HRC+), fineness, and the absence of gray marks (black ceramic) — \u003cstrong\u003ecombined with the bite of diamond\u003c\/strong\u003e, which provides a slight sharpening boost in addition to straightening the edge. All in \u003cstrong\u003e1000 grit\u003c\/strong\u003e, meaning fine: this is for \u003cstrong\u003egentle finishing and maintenance\u003c\/strong\u003e, not aggressive abrasion.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-box jce-box-orange\" style=\"text-align: left;\"\u003e⚠️ \u003cstrong\u003eA finishing tool, not for heavy sharpening:\u003c\/strong\u003e Thanks to the diamond, this steel does a little more than straighten the edge—it slightly refines it. But at 1000 grit (fine), it's not designed to rescue a truly dull blade. In that case, first use a \u003ca href=\"https:\/\/just-cook-eat.com\/products\/fusil-aiguiser-diamant\" title=\"600 Grit Diamond Sharpening Steel — Just Cook Eat\"\u003e600 grit diamond sharpening steel\u003c\/a\u003e (more aggressive), then, for a new edge with a \u003cstrong\u003eguaranteed angle\u003c\/strong\u003e, a \u003ca href=\"https:\/\/just-cook-eat.com\/collections\/aiguiseur-fusil-affuteur\" title=\"Magnetic Rotary Sharpener — Just Cook Eat\"\u003erotary sharpener\u003c\/a\u003e.\u003c\/div\u003e\n\n\u003cdiv class=\"jce-box jce-box-green\" style=\"text-align: left;\"\u003e💪 \u003cstrong\u003eRobust and easy to maintain:\u003c\/strong\u003e Unlike a 100% ceramic steel, which can break cleanly, this one is based on a \u003cstrong\u003estainless steel core\u003c\/strong\u003e — it won't shatter if dropped. The coating is still a bit more delicate than a steel honing rod: simply avoid dropping it on hard surfaces. Use dry, easy to clean, and it lasts for years.\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — POURQUOI\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhy this diamond ceramic honing steel?\u003c\/span\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e💠 Special for hard blades\u003c\/strong\u003e\n\u003cp\u003eHarder than steel, ceramic maintains Japanese knives, Damascus, and very hard stainless steel (60 HRC+) that steel honing steels cannot work with.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e💎 The bite of diamond\u003c\/strong\u003e\n\u003cp\u003eThe diamond grit gives a slight sharpening boost in addition to straightening the edge — a step above a classic ceramic steel.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e✨ 1000 Grit — fine finish\u003c\/strong\u003e\n\u003cp\u003eA fine grit that gently refines the edge without damaging the blade: ideal for maintaining a beautiful sharpness daily.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e⚫ Black ceramic — no marks\u003c\/strong\u003e\n\u003cp\u003eUnlike white ceramics that get gray marks with use, black ceramic stays clean over time.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — COMMENT UTILISER\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eHow to use it?\u003c\/span\u003e\n\u003cp\u003eThe static method (steel placed, knife slid) is the simplest and safest, especially for valuable blades.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-steps\"\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eAngle\u003c\/strong\u003e\n\u003cp\u003ePlace the tip of the steel on a cutting board, hold it vertically, and position the blade against the rod at 15° for a Japanese blade, 20° for a European knife.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eSlide\u003c\/strong\u003e\n\u003cp\u003eSlide the blade from heel to tip, without applying much pressure — ceramic works with finesse. Alternate both sides, 4 to 6 passes per side.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eCheck\u003c\/strong\u003e\n\u003cp\u003eTest the sharpness on a piece of paper or the skin of a tomato. The cut should be clean and crisp. The secret: a constant angle with each pass.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — FICHE TECHNIQUE\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eTechnical data sheet\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\n\u003ctable class=\"jce-table\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\n\u003cth\u003eDetails\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eDiamond ceramic honing steel (hones + slight diamond refinement)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod material\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eBlack diamond ceramic, on a stainless steel core\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eGrit\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e1000 (fine)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod shape\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eRound\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod length\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e≈ 30 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eAction\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eStraightens the edge + slight refinement (fine diamond grit)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eHard and thin blades: Japanese, Damascus, very hard stainless steel (60 HRC+), and smooth-bladed kitchen knives\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eErgonomic\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eUse\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eDry\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003ePrecaution\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eUnbreakable steel core; coating to be protected from drops on hard surfaces\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- CTA GUIDE --\u003e\n\u003cdiv class=\"jce-banner-guide\"\u003e\n\n\u003cdiv class=\"guide-icon\"\u003e🔗\u003c\/div\u003e\n\n\u003cdiv class=\"guide-text\"\u003e\n\n\u003cstrong\u003eWhich sharpening steel for which knife? The complete sharpening guide\u003c\/strong\u003e\n\u003cp\u003eSteel, ceramic, diamond, rotary: which tool for which blade, at what angle? Everything you need to maintain your knives without damaging them.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ca class=\"jce-btn-green\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\" title=\"Complete Sharpening Guide — Just Cook Eat\"\u003e Read the guide → \u003c\/a\u003e\n\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"Default Title","offer_id":53604750066002,"sku":"14:200006156#TV1703;200007763:201336342;5:4182#TAIDEA","price":49.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Fusil_ceramique_diamant_1_1.webp?v=1780307805"},{"product_id":"fusil-aiguiser-diamant","title":"Diamond Sharpening Steel – 600 grit","description":"\u003c!-- ============================================================\n     PRODUCT SHEET — DIAMOND Sharpening Steel — 600 Grit, 4 sizes (12\/20\/25\/30 cm)\n     ONE PRODUCT with size selector. Starting from €29.99.\n     Positioning: the ONLY steel that sharpens slightly (removes material) — 600 medium diamond grit.\n     DO NOT copy the \"daily honing\" tone of carbon steel product sheets: occasional use to revive, consumable.\n     Retained supplier specs: electroplated diamond, 600 grit, steel core, ABS handle + ring.\n     ============================================================ --\u0026gt;\n\u003c!--$0--\u003e\n\u003cdiv style=\"text-align: center;\" class=\"jce-product\"\u003e\n\n\u003c!-- ── Intro hook ── --\u003e\n\u003cp class=\"jce-intro\"\u003eRestore the edge to your dull knives with this \u003cstrong\u003e600-grit diamond sharpening steel\u003c\/strong\u003e. More abrasive than a classic sharpening steel, it's the only one that \u003cstrong\u003eremoves a small amount of material to revive the edge\u003c\/strong\u003e—even on hard steels. Available in \u003cstrong\u003e4 sizes (12, 20, 25, and 30 cm)\u003c\/strong\u003e to fit all your knives.\u003c\/p\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — THE STEEL EXPLAINED\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eThe steel that hones and sharpens\u003c\/span\u003e\n\u003cp\u003eUnlike steel or ceramic steels, which merely \u003cstrong\u003erealign\u003c\/strong\u003e the edge, diamond steels are \u003cstrong\u003eslightly abrasive\u003c\/strong\u003e: their diamond-electroplated rod (600-grit, medium) \u003cstrong\u003eremoves a thin layer of material\u003c\/strong\u003e and slightly reforms the cutting edge. The result: it \u003cstrong\u003erevives a blade that has lost its bite\u003c\/strong\u003e, where a classic steel would no longer be effective. And because diamond is the hardest material, it even works on \u003cstrong\u003ehard steels and Japanese blades\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\" class=\"jce-box jce-box-orange\"\u003e⚠️ \u003cstrong\u003eUse sparingly—not every day:\u003c\/strong\u003e because it removes material, the diamond steel is not a daily maintenance tool (for that, a gentler \u003ca title=\"Steel Sharpening Steels — Just Cook Eat\" href=\"https:\/\/just-cook-eat.com\/collections\/fusils-a-aiguiser\"\u003esteel sharpening steel\u003c\/a\u003e is preferable). Use it to \u003cstrong\u003erevive\u003c\/strong\u003e a dull blade, not after every use. And it doesn't replace a complete sharpening: for a fine edge and a \u003cstrong\u003eguaranteed angle\u003c\/strong\u003e, use a \u003ca title=\"Magnetic Rotary Sharpener — Just Cook Eat\" href=\"https:\/\/just-cook-eat.com\/collections\/aiguiseur-fusil-affuteur\"\u003erotary sharpener\u003c\/a\u003e (400\/1000 grit) or a stone.\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — WHY\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eWhy this diamond sharpening steel?\u003c\/span\u003e\n\u003cdiv class=\"jce-benefits\"\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e⚡ Quickly revives dull blades\u003c\/strong\u003e\n\u003cp\u003eThe 600-grit bites into the blade and restores the edge in a few passes, where a classic steel would have no effect.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e💎 Effective even on hard steel\u003c\/strong\u003e\n\u003cp\u003eDiamond is the hardest material: it also works on hard steels, Japanese blades, and Damascus.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e📏 4 sizes available\u003c\/strong\u003e\n\u003cp\u003eFrom 12 cm for small knives to 30 cm for large chef's and butcher's knives—choose the size that fits your knives.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-benefit-card\"\u003e\n\n\u003cstrong\u003e🪝 Ergonomic handle + ring\u003c\/strong\u003e\n\u003cp\u003eComfortable ABS handle and hanging ring to keep the steel within reach. Use dry, without water or oil.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv style=\"text-align: left;\" class=\"jce-box jce-box-green\"\u003e💡 \u003cstrong\u003eA consumable, it's normal:\u003c\/strong\u003e with use, the diamond particles gradually fade. Depending on the frequency of use, expect \u003cstrong\u003ebetween 6 months and 2 years\u003c\/strong\u003e before needing to replace it. When you feel it's biting less, that's a sign it's served its purpose—a worn diamond steel doesn't damage the blade, it simply becomes less effective.\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — HOW TO USE\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eHow to use it?\u003c\/span\u003e\n\u003cp\u003eThe static method (steel placed, knife glides) is the simplest and safest. With a diamond steel, \u003cstrong\u003ea few passes are enough\u003c\/strong\u003e: no need to overdo it, it's abrasive.\u003c\/p\u003e\n\n\u003cdiv class=\"jce-steps\"\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e1\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eAngle\u003c\/strong\u003e\n\u003cp\u003ePlace the tip of the steel on a cutting board, hold it vertically, and present the blade against the rod at a 15° to 20° angle depending on your knife.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e2\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eGlide\u003c\/strong\u003e\n\u003cp\u003eSlide the blade from the heel to the tip, alternating sides. 2 to 4 passes per side are sufficient—diamond works quickly, don't overdo it.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step\"\u003e\n\n\u003cdiv class=\"jce-step-num\"\u003e3\u003c\/div\u003e\n\n\u003cdiv class=\"jce-step-body\"\u003e\n\n\u003cstrong\u003eCheck\u003c\/strong\u003e\n\u003cp\u003eTest the sharpness on a piece of paper or the skin of a tomato. The cut should be significantly cleaner. Always maintain a constant angle.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ══════════════════════════════════════════\n       H2 — TECHNICAL SPECIFICATIONS\n       ══════════════════════════════════════════ --\u0026gt; \u003cspan class=\"jce-h2\"\u003eTechnical Specifications\u003c\/span\u003e\n\u003cdiv class=\"jce-table-wrap\"\u003e\n\n\u003ctable class=\"jce-table\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"width: 40%;\"\u003eSpecification\u003c\/th\u003e\n\n\u003cth\u003eDetails\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eType\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eDiamond sharpening steel (slightly abrasive—sharpens a bit)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eRod coating\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eElectroplated diamond\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eGrit\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e600 (medium)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eCore\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eSteel\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eABS, with hanging ring\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eAvailable rod sizes\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e12 \/ 20 \/ 25 \/ 30 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eCompatibility\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eSmooth-blade kitchen knives, including hard steels and Japanese blades\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eUse\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003eDry, occasional (to revive a blade)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cstrong\u003eLifespan\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd\u003e6 months to 2 years depending on use (consumable)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- CTA GUIDE --\u003e\n\u003cdiv class=\"jce-banner-guide\"\u003e\n\n\u003cdiv class=\"guide-icon\"\u003e🔗\u003c\/div\u003e\n\n\u003cdiv class=\"guide-text\"\u003e\n\n\u003cstrong\u003eSteel, stone, or rotary? The complete sharpening guide\u003c\/strong\u003e\n\u003cp\u003eWhich tool for which situation, how often, at what angle? Everything you need to maintain your blades without damaging them.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003ca title=\"Complete sharpening guide — Just Cook Eat\" href=\"https:\/\/just-cook-eat.com\/blogs\/le-guide-complet-de-laiguisage\" class=\"jce-btn-green\"\u003e Read the guide → \u003c\/a\u003e\n\n\u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"Just-Cook-Eat","offers":[{"title":"12 cm","offer_id":53606466388306,"sku":"14:193#Diamond-5in;5:361385","price":29.99,"currency_code":"EUR","in_stock":true},{"title":"20 cm","offer_id":53606466322770,"sku":"14:10#Diamond-8in;5:361385","price":34.99,"currency_code":"EUR","in_stock":true},{"title":"25 cm","offer_id":53606466224466,"sku":"14:29#Diamond-10in;5:361385","price":39.99,"currency_code":"EUR","in_stock":true},{"title":"30 cm","offer_id":53606466191698,"sku":"14:94#Diamond-12in;5:361385","price":44.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/files\/Fusil_a_aiguiser_diamant_4_1.webp?v=1780165059"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0819\/8225\/9538\/collections\/Grndr3.webp?v=1774810553","url":"https:\/\/just-cook-eat.com\/en\/collections\/aiguiseurs-de-couteaux.oembed","provider":"Just-Cook-Eat","version":"1.0","type":"link"}